017898781

Oebel

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May 10, 2018

Trademark Summary

The trademark application Oebel was filed by Konditorei Brüder Oebel GmbH, a corporation established under the laws of the Federal Republic of Germany (the "Applicant"). The application was published for oppositions on June 13, 2018, and it was registered by office on September 20, 2018 without any oppositions.

The application was filed in German (English was selected as the second language).

Appointment and Replacement of representative of the trademark registration was recorded on August 26, 2021.

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Goods And Services

• The mark was filed in class 5 with following description of goods:
  
  1. Dietetic bread and other dietetic baked goods for medical purposes
  2. Diabetic bread adapted for medical use
  3. Bakery products, including long-life bakery products, pastries, mixtures for pastries and pastry-based food bars
  4. Confectionery
  5. Chocolate
  6. Chocolate goods
  7. Confectionery
  8. Marzipan
  9. Marzipan products
  10. Chocolate-coated fruits
  11. Preparations made from cereal
  12. All of the aforesaid goods being dietetic substances adapted for medical use.
• The mark was filed in class 29 with following description of goods:
  
  1. Jams
  2. Marmalade
  3. Jellies
  4. Compotes
  5. Eggs
  6. Milk, milk products
  7. Oils for food
  8. Edible fats, Meat
  9. Fish
  10. Poultry
  11. Game
  12. Meat extracts
  13. Soups
  14. Preserved fruits
  15. Preserved vegetables
  16. Frozen fruits
  17. Frozen vegetables
  18. Dried fruit
  19. Vegetables, dried
  20. Cooked fruits
  21. Vegetables, cooked
  22. Fruit salads
  23. Fruit salads
  24. Fruits preserved in spirits
  25. Snack food, namely cheese sticks, crisps, dried nuts, roasted nuts, candied nuts, nut mixtures, nut snacks, dried fruit snacks, dried fruits, fruit and nut mixtures
  26. Including all of the aforesaid goods being dietetic substances not adapted for medical use.
• The mark was filed in class 30 with following description of goods:
  
  1. Pastry and confectionery, in particular bread and cakes, dietetic bread and other dietetic pastries for non-medical purposes
  2. Pastries
  3. Pastry
  4. Bakery products, including long-life bakery products, pastries, mixtures for pastries and pastry-based food bars
  5. Confectionery products
  6. Dried cakes
  7. Cookies
  8. Waffles
  9. Cakes
  10. Tarts
  11. Crackers (pastries)
  12. Chocolate, chocolate products and chocolate drinks
  13. Chocolate goods filled with alcoholic beverages, in particular pralines
  14. Bonbons made of sugar
  15. Sweetmeats [candy]
  16. Bread
  17. Bread rolls
  18. Dough pieces, including frozen, for making pastry and confectionery
  19. Instant bread and cake mixes
  20. Bread-crumb flour baking yeast, sweets and chocolate articles
  21. Yeast for making bread
  22. Cereal preparations
  23. Confectionery and chocolate goods
  24. Sandwiches
  25. Sandwiches
  26. Savoury snacks consisting predominantly of confectionery
  27. Savoury snacks consisting predominantly of baked goods
  28. Savory pastries
  29. Ready to eat savory snack foods made from maize meal formed by extrusion
  30. Cereal based savoury snack foods
  31. Rice based savoury snack foods
  32. Savoury snacks consisting of potato flour
  33. Savoury snacks consisting of corn flour
  34. Savoury sesame snacks
  35. Spring rolls
  36. Quiches
  37. Pizza
  38. Farinaceous food pastes
  39. Noodle-based prepared meals
  40. Noodles
  41. Macaroni
  42. Pâtés en croûte
  43. Pancakes
  44. Sushi
  45. Tacos
  46. Tortillas
  47. Sugar
  48. Honey, treacle
  49. Yeast, baking-powder
  50. Flour
  51. Cereal-based snack food
  52. Muesli
  53. Popcorn
  54. Marzipan
  55. Marzipan products
  56. Chocolate-coated fruits
  57. Coffee
  58. Coffee-based beverages, In particular coffee beverages with milk
  59. Artificial coffee
  60. Tea
  61. Tea-based beverages
  62. Iced tea
  63. Cocoa, cocoa-based products, cocoa-based beverages
  64. Rice, rice-based snack food
  65. Tapioca
  66. Sago
  67. Confectionery
  68. Salt, mustard
  69. Pepper
  70. Vinegar, Sauces (condiments) including mayonnaise
  71. Dressings for salad
  72. Spices
  73. Edible ices
  74. Sherbets [sorbets]
  75. Puddings
  76. Farinaceous foods
  77. Dessert mousses (confectionery)
  78. Mousses (Chocolate -)
  79. Ice
  80. Snacks, Namely cheese puffs, Peanut flips, Crackers consisting of processed cereals
  81. Including all of the aforesaid goods being dietetic substances not adapted for medical use.
• The mark was filed in class 32 with following description of goods:
  
  1. Beers
  2. Mineral water [beverages]
  3. Aerated water
  4. Non-alcoholic beverages
  5. Fruit drinks
  6. Juices
  7. Vegetables juices
  8. Lemonades
  9. Syrups and other preparations for making beverages
  10. Cocktails, non-alcoholic.
• The mark was filed in class 33 with Alcoholic beverages (except beers), In particular soft spirits, Spirits [beverages], Wine, Sparkling wines, Sparkling grape wine and Liqueurs.
• The mark was filed in class 35 with following description of goods:
  
  1. Advertising
  2. Business management
  3. Business administration
  4. Retailing, including via the internet, in the fields of foodstuffs, pastries and confectionery, confectionery and chocolate, sugar confectionery and beverages
  5. Mail order, including via the internet, in the fields of foodstuffs, pastries and confectionery, confectionery and chocolate, sugar confectionery and beverages
  6. Wholesaling, including via the internet, in the fields of foodstuffs, pastries and confectionery, confectionery and chocolate, sugar confectionery and beverages
  7. Direct mail advertising
  8. Presentation of goods on communication media, for retail purposes
  9. Professional business consultancy for franchise concepts.
• The mark was filed in class 43 with following description of goods:
  
  1. Services for providing food and drink and temporary accommodation, in particular in restaurants, cafés, bars and hotels
  2. Operation of restaurants
  3. Operation of cafés, bars and hotels
  4. Catering for the provision of food and beverages
  5. Catering
  6. Hire and rental of cooking apparatus, chairs, benches, tables, table linen, glasses, cutlery, dishes, counters, tents, parasols, dispensers and dispensing units
  7. Party planning (providing of food and drink).