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EUTM file information

018177394

24 7 LowCarb


January 7, 2020

Trademark Summary

The trademark application 24 7 LowCarb was filed by Theodor Rietmann GmbH, a corporation established under the laws of the Federal Republic of Germany (the "Applicant"). The application was published for oppositions on March 15, 2020, and it was registered by office on June 23, 2020 without any oppositions.

The application was filed in German (English was selected as the second language).


Goods And Services

  • The mark was filed in class 5 with following description of goods:
    1. Diabetic bread
    2. Beverages adapted for medicinal purposes, Food supplements
    3. Dietetic foodstuffs for nutritional supplements with a base of vitamins, minerals, trace elements, either singly or in combination
    4. Dietetic beverages adapted for medical purposes
    5. Albuminous preparations for medical purposes
    6. Enzymes for medical purposes
    7. Flaxseed for pharmaceutical purposes
    8. Edible plant fibres (calorie-free) in the form of dietary supplements
    9. Nutritional supplements
    10. Dietary supplements not for medical use, with a base of proteins, fats, with added fatty acids, vitamins, minerals, trace elements, either singly or in combination
    11. Food supplements not adapted for medical use, with a base of carbohydrates, roughage, with added vitamins, minerals, trace elements, either singly or in combination
    12. Protein dietary supplements for food, in particular protein powders, concentrates and granules and other protein preparations for food.
  • The mark was filed in class 29 with following description of goods:
    1. Fat-containing mixtures for bread slices
    2. Dietetic food not adapted for medical use, including with a low or reduced calorific value for weight reduction, being low-sodium and/or gluten-free, based on protein, fat and consisting predominantly of meat, fish, poultry and game, eggs, milk and milk products, processed fruits and vegetables, with added fatty acids, vitamins, minerals, trace elements, either singly or in combination, included in class 29
    3. Fish
    4. Meat
    5. Fruit and vegetables (cooked, preserved and/or frozen)
    6. Cheese
    7. Milk beverages, milk predominating
    8. Oils for food
    9. Soup (Preparations for making -)
    10. Eggs
    11. Milk
    12. Milk products
    13. Edible fats
    14. Shortening.
  • The mark was filed in class 30 with following description of goods:
    1. Bakery goods
    2. Pastries
    3. Bread, bread rolls and bread slices, including in the form of baguettes and including filled with meat, fish, vegetables and/or fruits
    4. Cakes, confectionery, sandwiches (including all the aforesaid goods in frozen form)
    5. Coffee
    6. Tea
    7. Cocoa
    8. Sugar
    9. Rice
    10. Tapioca
    11. Sago
    12. Artificial coffee
    13. Honey
    14. Golden syrup
    15. Salt
    16. Spices
    17. Flour
    18. Cereal preparations
    19. Dried pasta
    20. Fresh pasta
    21. Noodles
    22. Dumplings
    23. Ready-made baking mixtures
    24. Yeast and baking-powder
    25. Bases for baking, namely prepared flours
    26. Flavourings, other than essential oils, for cakes
    27. Maize flakes
    28. Foodstuffs not adapted for medical purposes based on carbohydrates with dietary fibre consisting predominantly of cereals, rice, noodles, pasta and chocolate, with added vitamins, minerals, trace elements, either singly or in combination
    29. Drinking chocolate
    30. Ready meals and savoury snacks, namely snacks based on corn, cereals, flour and sesame, biscuits and crackers, dumplings, pancakes, pasta, rice and cereal dishes (preparations), pasties and farinaceous foods, sandwiches and pizzas, spring and seaweed rolls, steamed buns, tortilla dishes
    31. Edible ices
    32. Ice cream
    33. Frozen yogurt
    34. Sherbets [sorbets]
    35. Processed cereals and starches for foodstuffs, and goods made therefrom
    36. Dietetic food not adapted for medical purposes, including or in particular with a low or reduced calorific value for weight reduction, being low-sodium and/or glute-free, on the basis of carbohydrates with dietary fibre consisting predominantly of cereals, rice, noodles, pasta and chocolate, with added vitamins, minerals, trace elements, either singly or in combination, included in class 30
    37. Powders for making chocolate-based beverages.
  • The mark was filed in class 32 with following description of goods:
    1. Beers
    2. Mineral and aerated waters and other non-alcoholic beverages
    3. Fruit drinks
    4. Juices
    5. Syrups, powders, concentrates, granules and other preparations for making beverages, in particular isotonic beverages
    6. Isotonic drinks.