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EUTM file information

018191408

Sahbaz


February 2, 2020

Trademark Summary

The trademark application Sahbaz was filed by EURO FOOD & DRINKS LTD., a corporation established under the laws of the United Kingdom of Great Britain and Northern Ireland (the "Applicant"). The application was published for oppositions on March 1, 2020, and it was registered by office on June 9, 2020 without any oppositions.

The application was filed in Bulgarian (English was selected as the second language).

Change of name and address of the trademark registration was recorded on February 24, 2020. Change of name and address of the trademark registration was recorded on January 16, 2023.


Goods And Services

  • The mark was filed in class 29 with following description of goods:
    1. Birds eggs and egg products
    2. Dairy products and dairy substitutes
    3. Fish, seafood and molluscs spreads
    4. Boiled and dried fish
    5. Cooked fish
    6. Fish extracts
    7. Seafood jellies
    8. Frozen cooked fish
    9. Quenelles
    10. Quenelles [fish]
    11. Spiny lobsters
    12. Pickled fish
    13. Seafood preserves
    14. Imitation crab meat
    15. Salted fish
    16. Chilled meals made from fish
    17. Short-necked clams [not live]
    18. Seafood [not live]
    19. Fish paste
    20. Crayfish, not live
    21. Bottled fish
    22. Dried fish
    23. Fish
    24. Fish, preserved
    25. Mousses (Fish -)
    26. Fish jellies
    27. Fish maw
    28. Steaks of fish
    29. Fish balls
    30. Fish fillets
    31. Sardines, not live
    32. Caviar
    33. Anchovy fillets
    34. Dried fish meat
    35. Dried prawns
    36. Shrimps, not live
    37. Sea bream, not live
    38. Dishes of fish
    39. Foods made from fish
    40. Processed fruits, fungi and vegetables
    41. Edible oils and fats
    42. Blended butter
    43. Blended cheese
    44. Blue cheese
    45. Butter
    46. Butter substitutes
    47. Butter with herbs
    48. Buttercream
    49. Buttermilk
    50. Cheddar cheese
    51. Cheese
    52. Cheese containing herbs
    53. Cheese containing spices
    54. Cheese fondue
    55. Cheese mixtures
    56. Cheese powder
    57. Cheese spreads
    58. Drinking yogurts
    59. Drinks based on yogurt
    60. Drinks made from dairy products
    61. Condensed milk
    62. Flavoured milk
    63. Cheese substitutes
    64. Coffee creamer
    65. Coffee cream in the form of powder
    66. Coffee whiteners consisting principally of dairy products
    67. Cottage cheese
    68. Cottage cheese preparations
    69. Cows' milk
    70. Cream cheese
    71. Creamers for beverages
    72. Curd
    73. Dairy spreads
    74. Dairy-based whipped topping
    75. Double cream
    76. Meat
    77. Preserved meat
    78. Canned meat
    79. Fresh meat
    80. Turkey meat
    81. Meat spreads
    82. Meat substitutes
    83. Frozen meat
    84. Salted meats
    85. Prepared meat
    86. Sliced meat
    87. Meat extracts
    88. Dried meat
    89. Smoked meats
    90. Cooked meat dishes
    91. Frozen meat products
    92. Processed meat products
    93. Steaks of meat
    94. Prepared meals made from meat
    95. Pie fillings of meat
    96. Animal fats for food
    97. Animal oils for food
    98. Beef fat
    99. Butter for use in cooking
    100. Butter preparations
    101. Clarified butter
    102. Cooking fats
    103. Cooking oils
    104. Edible oils for glazing foodstuffs
    105. Extra virgin olive oil
    106. Edible oils for use in cooking foodstuffs
    107. Hydrogenated oils for food
    108. Olive oil
    109. Olive oil for food
    110. Seed butters
    111. Bottled vegetables
    112. Stock
    113. Breaded and fried jalapeno peppers
    114. Canned pork and beans
    115. Canned soups
    116. Chicken croquettes
    117. Corned beef hash
    118. Condensed tomatoes
    119. Frozen prepared meals consisting principally of vegetables
    120. Ready cooked meals consisting wholly or substantially wholly of meat
    121. Vegetable stock
    122. Vegetable-based entrees
    123. Vegetarian sausages
    124. Yoghurt desserts
    125. Candied nuts
    126. Chicken salad
    127. Fish in olive oil
    128. Fruit desserts
    129. Hazelnuts, prepared
    130. Mashed potato
    131. Legume salads
    132. Meat-based snack foods
    133. Mixes for making broths
    134. Mixes for making soup
    135. Nut-based food bars
    136. Olives stuffed with almonds
    137. Olives stuffed with feta cheese in sunflower oil
    138. Olives stuffed with pesto in sunflower oil
    139. Organic nut and seed-based snack bars
    140. Preparations for making bouillon
    141. Soup (Preparations for making -)
    142. Prepared dishes consisting principally of meat
    143. Prepared meals consisting primarily of meat substitutes
    144. Prepared meals containing eggs
    145. Prepared meat dishes
    146. Prepared salads
    147. Snack foods based on vegetables
    148. Spiced nuts
    149. Vegetable burgers
    150. Vegetable chips
    151. Vegetable marrow paste
    152. Vegetable soup preparations
    153. Bacon
    154. Bratwurst
    155. Beef jerky
    156. Beef
    157. Beef slices
    158. Meat and meat products
    159. Meat gelatines
    160. Mincemeat [chopped meat]
    161. Knockwurst
    162. Bologna
    163. Cured sausages
    164. Meat preserves
    165. Preserved sausages
    166. Canned cooked meat
    167. Kielbasa
    168. Black pudding
    169. Botifarra sausages
    170. Mortadella
    171. Hotdog sausages
    172. Packaged meats
    173. Sausages in batter
    174. Bacon bits
    175. Pastrami
    176. Brawn
    177. Pepperoni
    178. Prosciutto
    179. Salami
    180. Pork loin
    181. Cooked meats
    182. Corned beef
    183. Saveloys
    184. Uncooked sausages
    185. Hamburgers
    186. Chorizo
    187. Knuckle of ham
    188. Ham.
  • The mark was filed in class 30 with following description of goods:
    1. Meat pies
    2. Meat gravies
    3. Pies containing meat
    4. Meat pies
    5. Spaghetti and meatballs
    6. Crackers flavoured with meat
    7. Sauces for barbecued meat
    8. Frozen pastry stuffed with meat and vegetables
    9. Baked goods, confectionery, chocolate and desserts
    10. Ice, ice creams, frozen yogurts and sorbets
    11. Processed grains, starches, and goods made thereof, baking preparations and yeasts
    12. Sugars, natural sweeteners, sweet coatings and fillings, bee products
    13. Cereal bars and energy bars
    14. Pastries, cakes, tarts and biscuits (cookies)
    15. Sweets (candy), candy bars and chewing gum
    16. Aerated chocolate
    17. Almond confectionery
    18. Almonds covered in chocolate
    19. Apple fritters
    20. Bakery goods
    21. Biscotti dough
    22. Boiled confectionery
    23. Bread pudding
    24. Butterscotch chips
    25. Canapes
    26. Candy
    27. Chocolate bark containing ground coffee beans
    28. Chocolate coated fruits
    29. Chocolate coated macadamia nuts
    30. Chocolate coated nougat bars
    31. Chocolate-coated nuts
    32. Chocolate confectionery containing pralines
    33. Chocolate confectionery having a praline flavour
    34. Chocolate-coated nuts
    35. Chocolate decorations for cakes
    36. Chocolate decorations for christmas trees
    37. Chocolate decorations for confectionery items
    38. Chocolate flavoured confectionery
    39. Chocolate fondue
    40. Chocolate for confectionery and bread
    41. Chocolate for toppings
    42. Mousses (Chocolate -)
    43. Chocolate marzipan
    44. Chocolate spreads
    45. Chocolate spreads containing nuts
    46. Chocolate waffles
    47. Confectionery
    48. Confectionery containing jelly
    49. Confectionery containing jam
    50. Confectionery having liquid fruit fillings
    51. Cotton candy
    52. Crackers
    53. Crackers flavoured with fruit
    54. Creamed rice
    55. Croissants
    56. Dairy confectionery
    57. Foodstuffs containing chocolate
    58. Fried dough twists
    59. Frozen yogurt pies
    60. Fruited scones
    61. Jam buns
    62. Muesli desserts
    63. Mousse confections
    64. Nougat
    65. Nut confectionery
    66. Pancakes
    67. Prepared desserts [chocolate based]
    68. Prepared dessert foods
    69. Puddings
    70. Ready-to-eat puddings
    71. Rice puddings containing sultanas and nutmeg
    72. Rice-based pudding dessert
    73. Salt crackers
    74. Salted biscuits
    75. Salted wafer biscuits
    76. Sandwich spread made from chocolate and nuts
    77. Savory biscuits
    78. Snack foods consisting principally of confectionery
    79. Sweetmeats [candy]
    80. Sweetmeats [candy]
    81. Tiramisu
    82. Truffles [confectionery]
    83. Turkish delight coated in chocolate
    84. Wafered pralines
    85. Waffles
    86. Waffles with a chocolate coating.
  • The mark was filed in class 32 with following description of goods:
    1. Non-alcoholic beverages
    2. Beer and brewery products
    3. Preparations for making non alcoholic drinks
    4. Waters
    5. Flavoured carbonated beverages
    6. Juices
    7. Aperitifs, non-alcoholic
    8. Alcohol free wine
    9. Non-alcoholic beverages flavoured with tea
    10. Waters [beverages]
    11. Carbohydrate drinks
    12. Vitamin enriched sparkling water [beverages]
    13. Energy drinks
    14. Isotonic drinks
    15. Cocktails, non-alcoholic
    16. Protein drinks
    17. Cider, non-alcoholic
    18. Sports drinks
    19. Quinine water
    20. Part frozen slush drinks
    21. Beers
    22. Craft beers
    23. Malt beer
    24. Black beer [toasted-malt beer]
    25. Lagers
    26. Extracts for making beverages
    27. Beer wort
    28. Non-alcoholic fruit extracts used in the preparation of beverages
    29. Hop extracts for use in the preparation of beverages
    30. Essences for making beverages
    31. Unfermented preserved must
    32. Liqueurs (Preparations for making -)
    33. Malt wort
    34. Lemon squash
    35. Orange squash
    36. Blackcurrant cordial
    37. Syrups for lemonade
    38. Pastilles for effervescing beverages.