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EUTM file information

018199013

LA PASTATINA BIO

February 20, 2020

Trademark Summary

The trademark application LA PASTATINA BIO was filed by C.A.M.P.O. S.C.A., a corporation established under the laws of the Italian Republic (the "Applicant"). The application was published for oppositions on March 16, 2020, and it was registered by office on June 23, 2020 without any oppositions.

The application was filed in Italian (English was selected as the second language).

Goods And Services

  • The mark was filed in class 29 with following description of goods:
    1. Potato crisps in the form of snack foods
    2. Snacks of edible seaweed
    3. Fruit-based snack food
    4. Dried fruit-based snacks
    5. Soy-based snack foods
    6. Snack foods based on legumes
    7. Fruit-based snack food
    8. Tofu-based snacks
    9. Meat, fish, poultry and game
    10. Meat extracts
    11. Preserved, frozen, dried and cooked fruits and vegetables
    12. Jellies, jams, compotes
    13. Eggs
    14. Milk, cheese, butter, yoghurt and other dairy products
    15. Oils and fats for food.
  • The mark was filed in class 30 with following description of goods:
    1. Snack foods consisting principally of pasta
    2. Flavourings for snack foods [other than essential oils]
    3. Cheese curls [snacks]
    4. Snack food products made from rusk flour
    5. Cereal-based snack food
    6. Cereal snack foods flavoured with cheese
    7. Snack food products made from potato flour
    8. Snack food products made from soya flour
    9. Snack food products made from cereal flour
    10. Snack food products made from rice flour
    11. Snack foods made from wheat
    12. Snack foods made of whole wheat
    13. Snack foods made from corn
    14. Puffed corn snacks
    15. Snacks manufactured from muesli
    16. Crispbread snacks
    17. Flour based savory snacks
    18. Farinaceous food pastes
    19. Dried pasta
    20. Wholemeal pasta
    21. Dried pasta
    22. Coffee, tea, cocoa and artificial coffee
    23. Rice, pasta and noodles
    24. Tapioca and sago
    25. Flour and preparations made from cereals
    26. Bread, pastry and confectionery
    27. Chocolate
    28. Ice cream, sorbets and other edible ices
    29. Sugar, honey, treacle
    30. Yeast, baking-powder
    31. Salt, condiments, spices, dried herbs
    32. Vinegar, sauces and other condiments
    33. Ice (frozen water).