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EUTM file information

018199076

NatureTech SPARTAN

February 19, 2020

Trademark Summary

The trademark application NatureTech SPARTAN was filed by NATURE TECH E.E., a corporation established under the laws of the Hellenic Republic (the "Applicant"). The application was published for oppositions on July 14, 2020, and it was registered by office on October 22, 2020 without any oppositions.

The application was filed in Greek (English was selected as the second language).

Goods And Services

  • The mark was filed in class 5 with following description of goods:
    1. Dietary supplements consisting of vitamins
    2. Dietary supplements for humans
    3. Mineral preparations for medical purposes
    4. Aloe vera preparations for pharmaceutical purposes
    5. Anti-oxidants for dietary use
    6. Protein dietary supplements
    7. Dietetic beverages for babies adapted for medical purposes
    8. Anti-oxidants comprising enzymes
    9. Health food supplements for persons with special dietary requirements
    10. Powdered nutritional supplement drink mix
    11. Vitamin drinks
    12. Dietary supplements and dietetic preparations
    13. Anti-oxidants obtained from herbal sources
    14. Protein powder dietary supplements
    15. Protein supplement shakes
    16. Dietary supplements for human consumption, not for medical purposes
    17. Health food supplements made principally of vitamins
    18. Aloe vera gel for therapeutic purposes
    19. Aloe vera preparations for therapeutic purposes
    20. Amino acid preparations for medical purposes
    21. Trace elements (Preparations of -) for human and animal use
    22. Anti-oxidants derived from honey
    23. Regulatory proteins for medical use
    24. Dietetic infusions for medical use
    25. Infant formula
    26. Pharmaceuticals and natural remedies
    27. Vitamin and mineral preparations
    28. Dietetic preparations adapted for medical use
    29. Vitamin enriched bread for therapeutic purposes
    30. Dietetic food preparations adapted for medical use
    31. Nutritional supplements
    32. Vitamin preparations in the nature of food supplements
    33. Preparations for use as additives to food for human consumption [medicated]
    34. Mineral food preparations for medical purposes
    35. Vitamins and vitamin preparations
    36. Anti-oxidant supplements
    37. Nutraceuticals for use as a dietary supplement
    38. Nutraceutical preparations for therapeutic or medical purposes
    39. Soy protein dietary supplements
    40. Dietary food supplements used for modified fasting
    41. Health food supplements made principally of minerals
    42. Herbal dietary supplements for persons special dietary requirements
    43. Mixed vitamin preparations
    44. Preparations for making medicated beverages.
  • The mark was filed in class 29 with following description of goods:
    1. Prepared insects and larvae
    2. Oils and fats
    3. Oat milk
    4. Processed fruits, fungi and vegetables (including nuts and pulses)
    5. Aloe vera prepared for human consumption
    6. Dairy-based beverages containing oats
    7. Fish, seafood and molluscs, not live
    8. Birds eggs and egg products
    9. Formed textured vegetable protein for use as a meat substitute
    10. Soups and stocks, meat extracts
    11. Sausage skins and imitations thereof
    12. Dairy products and dairy substitutes
    13. Oat-based beverages [milk substitute].
  • The mark was filed in class 30 with following description of goods:
    1. Snack foods consisting principally of bread
    2. Rice crackers
    3. Oatmeal
    4. Chocolate coated fruits
    5. Rice cake snacks
    6. Chocolate-coated rice cakes
    7. Dried and fresh pastas, noodles and dumplings
    8. Cereal preparations consisting of bran
    9. Processed grains, starches, and goods made thereof, baking preparations and yeasts
    10. Snack food products consisting of cereal products
    11. Crackers flavoured with herbs
    12. Snack foods made from wheat
    13. Uncooked pizzas
    14. Crushed oats
    15. Breakfast cereals, porridge and grits
    16. Non-medicated flour confectionery coated with chocolate
    17. Cereal based foodstuffs for human consumption
    18. Porridge
    19. Processed grains
    20. Husked oats
    21. Coffee, teas and cocoa and substitutes therefor
    22. Chocolate spreads containing nuts
    23. Grain-based savoury snacks
    24. Dairy confectionery
    25. Ready-to-eat cereals
    26. Salt crackers
    27. Cereal based energy bars
    28. Snack foods consisting principally of extruded cereals
    29. Flour of oats
    30. Cereal preparations coated with sugar and honey
    31. Non-medicated flour confectionery containing imitation chocolate
    32. Pastries, cakes, tarts and biscuits (cookies)
    33. Oat-based food
    34. Crackers filled with cheese
    35. Bars based on wheat
    36. Oat flakes
    37. Canned pasta foods
    38. Extruded wheat snacks
    39. Chocolate-based spreads
    40. Mung bean porridge
    41. Muesli bars
    42. Processed oats for food for human consumption
    43. Non-medicated flour confectionery
    44. High-protein cereal bars
    45. Malt for human consumption
    46. Sweets (candy), candy bars and chewing gum
    47. Salted wafer biscuits
    48. Popcorn
    49. Cereal based food bars
    50. Snack foods consisting principally of confectionery
    51. Prepared desserts [confectionery]
    52. Oat clusters containing dried fruit
    53. Breakfast cereals
    54. Almond confectionery
    55. Oat bars
    56. Snack foods prepared from maize
    57. Sandwich spread made from chocolate and nuts
    58. Multigrain-based snack foods
    59. Processed hops
    60. Hot breakfast cereals
    61. Processed quinoa
    62. Halvah
    63. Salts, seasonings, flavourings and condiments
    64. Confectionery items coated with chocolate
    65. Crumble
    66. Tortilla snacks
    67. Snack food products made from cereal flour
    68. Snack foods made of whole wheat
    69. Processed sorghum
    70. Foodstuffs made from cereals
    71. Processed cereals for food for human consumption
    72. Cereal snack foods flavoured with cheese
    73. Savory biscuits
    74. Ice, ice creams, frozen yogurts and sorbets
    75. Cereal cakes for human consumption
    76. Breakfast cereals containing fruit
    77. Sugars, natural sweeteners, sweet coatings and fillings, bee products
    78. Wholewheat crisps
    79. Meal
    80. Chocolate-based ready-to-eat food bars
    81. Tortilla chips
    82. Frozen meals consisting primarily of rice
    83. Barley flakes
    84. Prepared savory foodstuffs made from potato flour
    85. Oatmeal for human consumption
    86. Snack food products made from potato flour
    87. Puddings
    88. Frozen yogurt pies
    89. Snack foods made from corn and in the form of puffs
    90. Extruded food products made of maize
    91. Non-medicated confectionery for use as part of a calorie controlled diet
    92. Roasted barley and malt for use as substitute for coffee
    93. Peanut brittle
    94. Chocolate-based meal replacement bars
    95. Chocolate desserts
    96. Food mixtures consisting of cereal flakes and dried fruits
    97. Crackers made of prepared cereals
    98. Rice dumplings dressed with sweet bean jam (ankoro)
    99. Rice crisps
    100. Cereal bars and energy bars
    101. Prepared meals containing [principally] pasta
    102. Muesli desserts
    103. Pies [sweet or savoury]
    104. Corn starch [for food]
    105. Pre-packaged lunches consisting primarily of rice, and also including meat, fish or vegetables
    106. Snack bars containing a mixture of grains, nuts and dried fruit [confectionery]
    107. Fruited scones
    108. Rice flour porridge
    109. Rice-based snack food
    110. Toasted grain flour
    111. Pasta dishes
    112. Nut flours
    113. Corn chips
    114. Steel cut oats
    115. Crackers flavoured with cheese
    116. Pies
    117. Crackers flavoured with meat
    118. Lily bulb starch for food
    119. Corn-based savoury snacks
    120. Pita chips
    121. Viennoiserie
    122. Snack food products made from soya flour
    123. Foodstuffs made from oats
    124. Non-medicated chocolate confectionery
    125. Cereal preparations consisting of oatbran
    126. Grain-based chips
    127. Cereals prepared for consumption by humans
    128. Non-medicated flour confectionery coated with imitation chocolate
    129. Seaweed flavoured corn chips
    130. Cereal-based snack food
    131. Chocolate
    132. Snacks manufactured from muesli
    133. Non-medicated confectionery containing chocolate
    134. Mung bean flour
    135. Cereal preparations
    136. Dessert souffles
    137. Processed cereals
    138. Non-medicated flour confectionery containing chocolate
    139. Pasta containing stuffings
    140. Fruit jellies [confectionery]
    141. Confectionery having liquid fruit fillings
    142. Rolled oats and wheat
    143. Semolina pudding
    144. Nut confectionery
    145. Oat biscuits for human consumption
    146. Flour ready for baking
    147. Breakfast cereals containing fibre
    148. Glazed popcorn
    149. Soya flour for food
    150. Dessert mousses [confectionery]
    151. Breakfast cereals containing honey
    152. Bread
    153. Foods with a cocoa base
    154. Breakfast cereals made of rice
    155. Processed teff
    156. Wontons
    157. Gruel, with a milk base, for food
    158. Processed oats
    159. Pancakes
    160. Decorations [edible] for christmas trees
    161. Savory pastries
    162. Waffles with a chocolate coating
    163. Peanut butter confectionery chips
    164. Frozen pastry stuffed with meat
    165. Oats for human consumption
    166. Extruded snacks containing maize
    167. Foods produced from baked cereals
    168. Chocolate-coated bars
    169. Crepes
    170. Snack foods made from corn and in the form of rings
    171. Cereal-based meal replacement bars
    172. Malt-based food preparations
    173. Malted barley prepared for human consumption
    174. Cereal products in bar form
    175. Cereal bars
    176. Starch for food.
  • The mark was filed in class 32 with following description of goods:
    1. Extracts for making beverages
    2. Syrups for making flavoured mineral waters
    3. Flavoured mineral water
    4. Non-alcoholic soda beverages flavoured with tea
    5. Distilled drinking water
    6. Preparations for making aerated water
    7. Soya-based beverages, other than milk substitutes
    8. Powders for effervescing beverages
    9. Fruit-flavoured beverages
    10. Powders used in the preparation of fruit-based beverages
    11. Part frozen slush drinks
    12. Aloe vera juices
    13. Fruit flavored soft drinks
    14. Concentrated fruit juice
    15. Red ginseng juice beverages
    16. Mineral water (Non-medicated -)
    17. Mineral enriched water [beverages]
    18. Energy drinks
    19. Non-alcoholic fruit extracts
    20. Non-alcoholic beverages
    21. Aerated water
    22. Tomato juice [beverage]
    23. Smoothies containing grains and oats
    24. Functional water-based beverages
    25. Nutritionally fortified beverages
    26. Lithia water
    27. Dry ginger ale
    28. Beverages consisting of a blend of fruit and vegetable juices
    29. Aloe juice beverages
    30. Vegetable juices [beverages]
    31. Drinking water with vitamins
    32. Oat-based beverages, other than milk substitutes
    33. Rice-based beverages, other than milk substitutes
    34. Malt wort
    35. Guava juice
    36. Essences for making flavoured mineral water [not in the nature of essential oils]
    37. Concentrates for use in the preparation of soft drinks
    38. Non-alcoholic flavored carbonated beverages
    39. Essences for making beverages
    40. Cranberry juice
    41. Syrups for making beverages
    42. Liqueurs (Preparations for making -)
    43. Essences for making non-alcoholic drinks, not in the nature of essential oils
    44. Vegetable smoothies
    45. Ginger juice beverages
    46. Pastilles for effervescing beverages
    47. Protein-enriched sports beverages
    48. Fruit squashes
    49. Dilutable preparations for making beverages
    50. Powders used in the preparation of coconut water drinks
    51. Syrups for making fruit-flavored drinks
    52. Syrups for making soft drinks
    53. Beverages containing vitamins
    54. Seltzer water
    55. Sports drinks containing electrolytes
    56. Squashes [non-alcoholic beverages]
    57. Mineral water [beverages]
    58. Whey beverages
    59. Water-based beverages containing tea extracts
    60. Beverages consisting principally of fruit juices
    61. Aloe vera drinks, non-alcoholic
    62. Malt syrup for beverages
    63. Sports drinks
    64. Aerated juices
    65. Vegetable drinks
    66. Fruit-based beverages
    67. Purified drinking water
    68. Mung bean beverages.