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EUTM file information

018199633

LANGOSTERIA


February 20, 2020

Trademark Summary

The trademark application LANGOSTERIA was filed by Langosteria Holding S.r.l., a corporation established under the laws of the Italian Republic (the "Applicant"). The application was published for oppositions on November 25, 2020, and it was registered by office on March 4, 2021 without any oppositions.

It was designated 'Basic Application' for International Application 1534183 at the World Intellectual Property Organization (WIPO).

The application was filed in Italian (English was selected as the second language).

Appointment and Replacement of representative of the trademark registration was recorded on April 3, 2022. Change of name and address of the trademark registration was recorded on August 7, 2023.

The Refusal with reference B 018199633 was partially rejected according to Article 7(1)(b) EUTMR with decision issued on August 11, 2020 by the EUIPO.


Goods And Services

  • The mark was filed in class 21 with following description of goods:
    1. Holloware
    2. Cookware and tableware, except forks, knives and spoons
    3. Kitchen utensils
    4. Decanters
    5. Stemware
    6. Cups
    7. Table plates
    8. Dishes
    9. Works of art of porcelain, ceramic, earthenware, terra-cotta or glass
    10. Drinking glasses
    11. Cosmetic and toilet utensils
    12. Gloves for household purposes
    13. Soap dispensers
    14. Dishcloths for washing dishes
    15. Cloths for cleaning
    16. Crumb trays
    17. Brushes
    18. Sponges
    19. Perfume vaporizers
    20. Toilet utensils
    21. Soap holders
    22. Drinking vessels
    23. Cocktail sticks
    24. Cruets
    25. Cooking pot sets
    26. Cups of paper or plastic
    27. Butter dishes
    28. Coffeepots, non-electric
    29. Candelabra [candlesticks]
    30. Coffee percolators, non-electric
    31. Plastic bowls [household containers]
    32. Bowls of precious metal
    33. Baskets for household purposes
    34. Fitted picnic baskets, including dishes
    35. Epergnes
    36. Stew-pans
    37. Pillar candle plates
    38. All-purpose portable household containers
    39. Menu card holders
    40. Porcelain ware
    41. Spoon rests
    42. Serving tongs
    43. Cooking pots and pans [non-electric]
    44. Skillets
    45. Basting brushes
    46. Ceramics for household purposes
    47. Serving ladles
    48. Salad bowls
    49. Oven mitts
    50. Household containers
    51. Coupes
    52. Trays for household purposes
    53. Place card holders
    54. Cake tins
    55. Fruit bowls
    56. Graters for kitchen use
    57. Serving forks
    58. Serving spoons
    59. Crystal [glassware]
    60. Cookery moulds
    61. Spatulas for kitchen use
    62. Trivets [table utensils]
    63. Salt and pepper shakers
    64. Containers for household or kitchen use
    65. Potholders
    66. Napkin holders, not of precious metal
    67. Gravy boats
    68. Coffee services [tableware]
    69. Services [dishes]
    70. Knife boards
    71. Teapots
    72. Bakeware
    73. Skillets (Non-electric -)
    74. Meal trays
    75. Utensils for household purposes
    76. Pots
    77. Vases
    78. Sugar bowls
    79. Woks
    80. Soup bowls
    81. Baking utensils
    82. Place mats, not of paper or textile
    83. Thermally insulated flasks for household use
    84. Perfume burners
    85. Jars for household use.
  • The mark was filed in class 25 with following description of goods:
    1. Overalls
    2. Uniforms
    3. Chefs' hats
    4. Chefs' whites
    5. Clothing
    6. Casualwear
    7. Thermally insulated clothing
    8. Sportswear
    9. Dresses
    10. Clothing
    11. Bandanas [neckerchiefs]
    12. Bermuda shorts
    13. Caps being headwear
    14. Nightwear
    15. Underwear
    16. Suspenders
    17. Footwear for men
    18. Footwear for women
    19. Children's footwear
    20. Training shoes
    21. Breeches for wear
    22. Shirts
    23. Headgear
    24. Sports caps and hats
    25. Casual jackets
    26. Cardigans
    27. Sports jackets
    28. Waist belts
    29. Suits
    30. Cravats
    31. Headbands [clothing]
    32. Wrist warmers
    33. Kerchiefs [clothing]
    34. Sweat shirts
    35. Men's and women's jackets, coats, trousers, vests
    36. Overcoats
    37. Gloves including those made of skin, hide or fur
    38. Raincoats
    39. Denim jeans
    40. Sports jerseys
    41. Hosiery
    42. Trousers
    43. Coverups
    44. Polo shirts
    45. Sweaters
    46. Sandals
    47. Shoes
    48. Training shoes
    49. Shawls
    50. Collar protectors
    51. Tee-shirts.
  • The mark was filed in class 29 with following description of goods:
    1. Fish, not live
    2. Crayfish, not live
    3. Molluscs, not live
    4. Lobsters, not live
    5. Processed fish
    6. Fish, preserved
    7. Frozen fish
    8. Pickled fish
    9. Fish paste
    10. Fish, preserved
    11. Fish croquettes
    12. Fish jellies
    13. Fish mousses
    14. Dishes of fish
    15. Fish-based foodstuffs
    16. Fish roe, prepared
    17. Fish-based foodstuffs
    18. Chilled foods consisting predominately of fish
    19. Chowder
    20. Fish stock
    21. Vegetables, processed
    22. Fruit, processed
    23. Dried truffles [edible fungi]
    24. Preserved pulses
    25. Fruit, preserved
    26. Processed nuts
    27. Frozen fruits
    28. Preserved vegetables
    29. Frozen vegetables
    30. Vegetables, dried
    31. Snack mixes consisting of dehydrated fruit and processed nuts
    32. Fruit, stewed
    33. Vegetables, cooked
    34. Jellies, jams, compotes, fruit and vegetable spreads
    35. Meat
    36. Poultry, not live
    37. Game, not live
    38. Frozen meat products
    39. Meat extracts
    40. Frozen meals consisting primarily of meat
    41. Frozen prepared meals consisting principally of vegetables
    42. Frozen meals consisting primarily of poultry
    43. Frozen meals consisting primarily of fish
    44. Eggs
    45. Milk
    46. Cream [dairy products]
    47. Milk products
    48. Dairy-based dips
    49. Dairy spreads
    50. Drinks made from dairy products
    51. Chilled dairy desserts
    52. Edible oils and fats.
  • The mark was filed in class 30 with following description of goods:
    1. Pies containing fish
    2. Fish sauce
    3. Fish dumplings
    4. Boxed lunches consisting of rice, with added meat, fish or vegetables
    5. Salts, seasonings, flavourings and condiments
    6. Dips
    7. Coffee, teas and cocoa and substitutes therefor
    8. Rice
    9. Tapioca
    10. Sago
    11. Flour
    12. Food preparations based on grains
    13. Bread
    14. Cakes
    15. Confectionery
    16. Ice [frozen water]
    17. Edible ices
    18. Sugar, honey, treacle
    19. Sugars, natural sweeteners, sweet coatings and fillings, bee products
    20. Salt
    21. Mustard
    22. Vinegar
    23. Sauces [condiments]
    24. Spices
    25. Pre-packaged lunches consisting primarily of rice, and also including meat, fish or vegetables
    26. Yeast
    27. Thickening agents for cooking foodstuffs
    28. Prawn crackers
    29. Shrimp dumplings
    30. Food flavourings, other than essential oils
    31. Sandwiches containing fish
    32. Salt for preserving foodstuffs
    33. Seasoned coating for meat, fish, poultry
    34. Pastries
    35. Frozen pastries.
  • The mark was filed in class 33 with following description of goods:
    1. Alcoholic beverages (except beer)
    2. Wine
    3. Spirits [beverages]
    4. Distilled beverages
    5. Extracts of spiritous liquors.