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EUTM file information

018205464

LUITEN THE VALUE OF TASTE PROFESSIONALS IN FOOD

March 4, 2020

Trademark Summary

The trademark application LUITEN THE VALUE OF TASTE PROFESSIONALS IN FOOD was filed by Luiten Beheer B.V., a corporation established under the laws of the Kingdom of the Netherlands (the "Applicant"). The application was published for oppositions on March 16, 2020, and it was registered by office on June 23, 2020 without any oppositions.

The application was filed in Dutch (English was selected as the second language).

Goods And Services

  • The mark was filed in class 29 with following description of goods:
    1. Fresh meat
    2. Fresh poultry
    3. Game
    4. Fresh chicken
    5. Meat
    6. Extracts of poultry
    7. Meat extracts
    8. Soups and stocks, meat extracts
    9. Prepared salads
    10. Chicken salad
    11. Preparations for making bouillon
    12. Stock
    13. Broth concentrates
    14. Mixes for making broths
    15. Stews
    16. Mincemeat [chopped meat]
    17. Pie fillings of meat
    18. Cooked meat dishes
    19. Prepared meat dishes
    20. Prepared meat dishes
    21. Instant stew
    22. Ready cooked meals consisting wholly or substantially wholly of meat
    23. Ready cooked meals consisting wholly or substantially wholly of poultry
    24. Ready cooked meals consisting wholly or substantially wholly of game
    25. Prepared meat
    26. Stock [prepared]
    27. Meat substitutes
    28. Vegetable-based meat substitutes
    29. Prepared meals consisting primarily of meat substitutes
    30. Dairy products and dairy substitutes
    31. Kimchi [fermented vegetable dish]
    32. Legume-based spreads
    33. Vegetarian charcuterie
    34. Processed Pulses
    35. Snack foods based on legumes
    36. Cut vegetables
    37. Vegetable burgers
    38. Vegetable-based spreads.
  • The mark was filed in class 30 with following description of goods:
    1. Vol-au-vent cases
    2. Fresh pies
    3. Meat pies [prepared]
    4. Mincemeat pies
    5. Pies containing game
    6. Pies containing poultry
    7. Prepared rice dishes
    8. Prepared meals containing [principally] pasta
    9. Prepared meals containing [principally] rice
    10. Mixes for preparing sauces
    11. Sauces [condiments].
  • The mark was filed in class 39 with following description of goods:
    1. Transport
    2. Packaging and storage of goods
    3. Food delivery services
    4. Delivery of goods
    5. Food delivery services
    6. Packing of food
    7. Food storage services.