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EUTM file information

018208663

GAMBARDELLA


March 9, 2020

Trademark Summary

The trademark application GAMBARDELLA was filed by Gambardella S.p.a., a corporation established under the laws of the Italian Republic (the "Applicant"). The application was published for oppositions on March 16, 2020, and it was registered by office on June 23, 2020 without any oppositions.

The application was filed in Italian (English was selected as the second language).

Change of name and address of the trademark registration was recorded on March 10, 2020. Relative errors of the trademark registration was recorded on April 25, 2021.


Goods And Services

  • The mark was filed in class 3 with following description of goods:
    1. Bleaching preparations and other substances for laundry use
    2. Bleaching salts
    3. Detergents
    4. Polishing preparations
    5. Lip glosses
    6. Abrasives
    7. Soap
    8. Dishwashing detergents
    9. Automobile cleaners
    10. Essential oils and aromatic extracts
    11. Cleaning and fragrancing preparations
    12. Toiletries
    13. Aromatics [essential oils]
    14. Aromatic oils
    15. Ethereal oils
    16. Household fragrances
    17. Leather and shoe cleaning and polishing preparations
    18. Scented linen water
    19. Cosmetics
    20. Cosmetics and cosmetic preparations
    21. Cosmetic soaps
    22. Skin conditioners
    23. Sun protecting creams [cosmetics]
    24. Beauty care cosmetics
    25. Natural cosmetics
    26. Functional cosmetics
    27. Organic cosmetics
    28. Cosmetics for children
    29. Cosmetics for the use on the hair
    30. Eyes make-up
    31. Cosmetic preparations for skin care
    32. Lip cosmetics
    33. Cosmetics for use on the skin
    34. Cosmetics for personal use
    35. Body cream
    36. Body and facial creams [cosmetics]
    37. Toning creams [cosmetic]
    38. Facial cleansers [cosmetic]
    39. Cosmetic preparations for body care
    40. Cosmetic hair dressing preparations
    41. Facial preparations
    42. Make-up
    43. Moisturising preparations
    44. Cosmetics in the form of creams
    45. Creams for tanning the skin
    46. Anti-aging creams
    47. Conditioning creams
    48. Preservative creams for leather
    49. Cosmetic creams
    50. Cosmetic nourishing creams
    51. Face creams for cosmetic use
    52. Cosmetic hand creams
    53. Day creams
    54. Night cream
    55. Washing creams
    56. Skin cleansing cream
    57. Non-medicated cleansing creams
    58. Cleansing balm
    59. Cream soaps
    60. Soaps in gel form
    61. Soaps in liquid form
    62. Liquid soaps for hands and face
    63. Facial soaps
    64. Hand soaps
    65. Soaps for personal use
    66. Bath preparations
    67. Soaps and gels
    68. Bath and shower oils [non-medicated]
    69. Body massage oils
    70. Facial massage oils
    71. Shower and bath gel
    72. Body gels.
  • The mark was filed in class 4 with following description of goods:
    1. Coal dust [fuel]
    2. Fuels and illuminants
    3. Candles
    4. Candles for absorbing smoke
    5. Lubricants and industrial greases, waxes and fluids
    6. Electrical energy
    7. Dust controlling compositions.
  • The mark was filed in class 6 with following description of goods:
    1. Aluminium
    2. Closures of metal for containers
    3. Roofing of metal
    4. Aluminium wire
    5. Aluminium foil
    6. Bands of metal for tying-up purposes
    7. Steel in the form of sheets
    8. Galvanized steel plate
    9. Tin bars in coil
    10. Boxes of common metal
    11. Preserving boxes of metal
    12. Trays of metal.
  • The mark was filed in class 16 with following description of goods:
    1. Table napkins of paper
    2. Paper
    3. Kitchen rolls [paper]
    4. Wrapping paper
    5. Filter paper
    6. Silver paper
    7. Handkerchiefs of paper
    8. Absorbent sheets of paper or plastic for foodstuff packaging
    9. Humidity control sheets of paper or plastic for foodstuff packaging
    10. Bottle wrappers of paper or cardboard
    11. Packing [cushioning, stuffing] materials of paper or cardboard
    12. Parchment paper
    13. Paper ribbons, other than haberdashery or hair decorations
    14. Plastic sheets for packaging
    15. Bags [envelopes, pouches] of paper or plastics, for packaging
    16. Conical paper bags
    17. Bags for microwave cooking
    18. Garbage bags of paper or of plastics
    19. Boxes of paper or cardboard
    20. Blotting paper
    21. Tablecloths of paper
    22. Food wrapping plastic film
    23. Plastic film roll stock for packaging food
    24. Toilet paper
    25. Toilet rolls
    26. Drawer liners of paper, perfumed or not
    27. Food-wrapping paper.
  • The mark was filed in class 20 with following description of goods:
    1. Plastic trays [containers] used in food packaging
    2. Egg trays made of plastics
    3. Transparent food trays (Non-metallic -) for commercial use.
  • The mark was filed in class 21 with following description of goods:
    1. Drinking glasses
    2. Cups of paper or plastic
    3. Baskets for household purposes
    4. Confectioners' decorating bags [pastry bags]
    5. Baking sheets of common metal
    6. Table plates
    7. Disposable table plates
    8. Containers for household or kitchen use
    9. Thermally insulated containers for food
    10. Kitchen utensils
    11. Utensils for household purposes
    12. Pots
    13. Cabarets [trays]
    14. Foil food containers
    15. Articles for the care of clothing and footwear
    16. Cleaning articles
    17. Pie servers
    18. Graters
    19. Graters for kitchen use
    20. Cooking funnels
    21. Pastry brushes
    22. Basting brushes
    23. Shakers for spices
    24. Spatulas
    25. Spatulas for kitchen use
    26. Bowls for candy
    27. Plastic bowls [household containers]
    28. Biodegradable paper pulp-based bowls
    29. Shallow bowls
    30. Paper plates
    31. Biodegradable paper pulp-based plates
    32. Saucepan lids
    33. Frying pan lids
    34. Lockable non-metal household containers for food.
  • The mark was filed in class 29 with following description of goods:
    1. Peeled tomatoes
    2. Processed tomatoes
    3. Tomato preserves
    4. Condensed tomatoes
    5. Tinned tomatoes
    6. Tomato concentrates [puree]
    7. Tomato paste
    8. Tomato extracts
    9. Tomato purée
    10. Tomato juice for cooking
    11. Vegetable fats for cooking
    12. Low fat yoghurts
    13. Edible oils and fats
    14. Low fat dairy spreads
    15. Low-fat potato crisps
    16. Cheese
    17. Cheese-based snack foods
    18. Cheese spreads
    19. Cottage cheese
    20. Strained soft white cheeses
    21. Fresh unripened cheeses
    22. Meat
    23. Olive oil
    24. Extra virgin olive oil for food
    25. Dried olives
    26. Cooked olives
    27. Stuffed olives
    28. Olives, preserved
    29. Olives, [prepared]
    30. Olive oil for food
    31. Oils for food
    32. Fish, seafood and molluscs, not live
    33. Dairy products and dairy substitutes
    34. Birds eggs and egg products
    35. Soups and stocks, meat extracts
    36. Fish, preserved
    37. Prepared meals made from poultry [poultry predominating]
    38. Extracts for soups
    39. Extracts of vegetables [juices] for cooking
    40. Vegetable extracts for cooking
    41. Vegetable extracts for food
    42. Roast beef flavoured extract
    43. Snack foods based on nuts
    44. Fruit-based meal replacement bars
    45. Fruit leathers
    46. Milk-based beverages containing fruit juice
    47. Sliced fruit
    48. Pre-cut vegetables
    49. Vegetables, processed
    50. Frozen prepared meals consisting principally of vegetables
    51. Milk beverages, milk predominating
    52. Milk-based beverages containing coffee
    53. Dairy-based beverages containing oats
    54. Drinks made from dairy products
    55. Soya-based beverages used as milk substitutes
    56. Flavoured milk beverages
    57. Cocoa flavored milk beverages
    58. Milk beverages with cocoa
    59. Chilled dairy desserts
    60. Dairy puddings
    61. Artificial milk based desserts.
  • The mark was filed in class 30 with following description of goods:
    1. Coffee, teas and cocoa and substitutes therefor
    2. Processed grains, starches, and goods made thereof, baking preparations and yeasts
    3. Ice, ice creams, frozen yogurts and sorbets
    4. Salts, seasonings, flavourings and condiments
    5. Sugars, natural sweeteners, sweet coatings and fillings, bee products
    6. Coffee flavourings
    7. Coffee-based beverages
    8. Coffee-based beverages containing ice cream (affogato)
    9. Coffee-based beverage containing milk
    10. Beverages based on coffee substitutes
    11. Coffee beverages with milk
    12. Aerated beverages [with coffee, cocoa or chocolate base]
    13. Ice beverages with a coffee base
    14. Prepared coffee beverages
    15. Coffee bags
    16. Coffee
    17. Chocolate coffee
    18. Malt coffee
    19. Flavoured coffee
    20. Artificial coffee
    21. Decaffeinated coffee
    22. Iced coffee
    23. Coffee in whole-bean form
    24. Ground coffee
    25. Tea-based beverages
    26. Tea bags
    27. Preparations based on cocoa
    28. Chocolate
    29. Chocolates
    30. Aerated chocolate
    31. Hot chocolate
    32. Chocolate-based spreads
    33. Filled chocolate
    34. Chocolate extracts
    35. Ice creams containing chocolate
    36. Chocolate desserts
    37. Chocolate topping
    38. Chocolate powder
    39. Chocolate bars
    40. Chocolate shells
    41. Imitation chocolate
    42. Truffles [confectionery]
    43. Chocolate fondue
    44. Chocolate syrup
    45. Chocolate bunnies
    46. Chocolate candies
    47. Sugar
    48. Rice
    49. Risotto
    50. Dried and fresh pastas, noodles and dumplings
    51. Natural starches for food
    52. Pasta
    53. Panettone
    54. Fresh pasties
    55. Savory pastries
    56. Long-life pastry
    57. Fruit filled pastry products
    58. Confectionery
    59. Liquorice [confectionery]
    60. Lozenges [confectionery]
    61. Ice cream confectionery
    62. Confectionery ices
    63. Zephyr [confectionery]
    64. Pastila [confectionery]
    65. Confectionery in frozen form
    66. Ice cream
    67. Yeast
    68. Salt
    69. Mustard for food
    70. Flavourings in the form of concentrated sauces
    71. Gravy mixes
    72. Vegetable pastes [sauces]
    73. Pesto [sauce]
    74. Concentrated sauce
    75. Artichoke sauce
    76. Sauces
    77. Sauces for pizzas
    78. Tomato sauce
    79. Relish [condiment]
    80. Savory sauces used as condiments
    81. Sauces [condiments]
    82. Sauces for chicken
    83. Spicy sauces
    84. Sauces for frozen fish
    85. Dressings for salad
    86. Cooking sauces
    87. Canned sauces
    88. Flavorings and seasonings
    89. Food dressings [sauces]
    90. Vegetable-based seasonings for pasta
    91. Spices
    92. Seasoning mixes.
  • The mark was filed in class 32 with following description of goods:
    1. Soft drinks
    2. Beer and brewery products
    3. Non-alcoholic preparations for making beverages
    4. Beer
    5. Beer-based beverages
    6. Non-alcoholic beer flavored beverages
    7. Low alcohol beer
    8. Coffee-flavored beer
    9. Non-alcoholic beer
    10. Bock beer
    11. Lagers
    12. Wheat beer
    13. Malt beer
    14. Ginger beer
    15. Saison beer
    16. Black beer [toasted-malt beer]
    17. Flavored beers
    18. Beers enriched with minerals
    19. Craft beers
    20. Beer-based cocktails
    21. Extracts of hops for making beer
    22. IPA (Indian Pale Ale)
    23. Beer wort
    24. Pale ale
    25. Shandy
    26. Stout
    27. Imitation beer
    28. Barley wine [beer]
    29. Mineral enriched water [beverages]
    30. Mineral water [beverages]
    31. Carbonated mineral water
    32. Flavoured mineral water
    33. Mineral water (Non-medicated -)
    34. Syrups for making flavoured mineral waters
    35. Essences for making flavoured mineral water [not in the nature of essential oils]
    36. Cocktails, non-alcoholic
    37. Non-alcoholic punch
    38. Cider, non-alcoholic
    39. Aperitifs, non-alcoholic
    40. Cordials
    41. Colas [soft drinks]
    42. Non-carbonated soft drinks
    43. Low-calorie soft drinks
    44. Non-alcoholic fruit punch
    45. Non-alcoholic fruit cocktails
    46. Non-alcoholic cocktail bases
    47. Squashes [non-alcoholic beverages]
    48. Non-alcoholic flavored carbonated beverages
    49. Non-alcoholic malt drinks
    50. Non-alcoholic rice punch (sikhye)
    51. Vitamin fortified non-alcoholic beverages
    52. Non-alcoholic beverages flavoured with coffee
    53. Fruit flavored soft drinks
    54. Smoothies
    55. Non-alcoholic beverages flavoured with tea
    56. Non-alcoholic beverages containing vegetable juices
    57. Non-alcoholic soda beverages flavoured with tea
    58. Non-alcoholic honey-based beverages
    59. Non-alcoholic beverages containing fruit juices
    60. Concentrates for use in the preparation of soft drinks
    61. Powders used in the preparation of soft drinks
    62. Syrups for making non-alcoholic beverages
    63. Non-alcoholic cinnamon punch with dried persimmon (sujeonggwa)
    64. Non-alcoholic grape juice beverages
    65. Non-alcoholic vegetable juice drinks
    66. Non-alcoholic fruit extracts used in the preparation of beverages
    67. Fruit-based soft drinks flavored with tea
    68. Non-alcoholic malt free beverages [other than for medical use]
    69. Non-alcoholic essences for making beverages
    70. Fruit-based beverages
    71. Fruit juice beverages
    72. Frozen fruit-based beverages
    73. Fruit drinks
    74. Fruit-flavoured beverages
    75. Beverages consisting of a blend of fruit and vegetable juices
    76. Beverages consisting principally of fruit juices
    77. Fruit squashes
    78. Non-alcoholic fruit juice beverages
    79. Non-alcoholic sparkling fruit juice drinks
    80. Iced fruit beverages
    81. Concentrates for making fruit drinks
    82. Powders used in the preparation of fruit-based beverages
    83. Syrups for making fruit-flavored drinks
    84. Juices
    85. Fruit juice concentrates
    86. Aerated fruit juices
    87. Mixed fruit juice
    88. Concentrated fruit juice
    89. Syrups for beverages
    90. Syrups for making soft drinks
    91. Syrups for making beverages
    92. Syrups for lemonade
    93. Syrups for making whey-based beverages
    94. Malt syrup for beverages
    95. Dilutable preparations for making beverages.
  • The mark was filed in class 33 with following description of goods:
    1. Alcoholic beverages (except beer)
    2. Preparations for making alcoholic beverages
    3. Cider
    4. Pre-mixed alcoholic beverages
    5. Aperitifs with a distilled alcoholic liquor base
    6. Wine
    7. Rice alcohol
    8. Bitters
    9. Aperitifs
    10. Baijiu [Chinese distilled alcoholic beverage]
    11. Low alcoholic drinks
    12. Alcoholic carbonated beverages, except beer
    13. Cocktails
    14. Alcoholic jellies
    15. Hydromel [mead]
    16. Nira [sugarcane-based alcoholic beverage]
    17. Perry
    18. Spirits [beverages]
    19. Alcoholic punches
    20. Alcoholic aperitif bitters
    21. Alcoholic energy drinks
    22. Distilled spirits of rice (awamori)
    23. Alcoholic tea-based beverage
    24. Alcoholic coffee-based beverage
    25. Alcoholic beverages of fruit
    26. Potable spirits
    27. Alcopops
    28. Alcoholic fruit cocktail drinks
    29. Alcoholic cocktail mixes
    30. Fruit extracts, alcoholic
    31. Alcoholic egg nog
    32. Alcoholic cocktails in the form of chilled gelatins
    33. Prepared alcoholic cocktails
    34. Alcoholic cocktails containing milk
    35. Low-alcoholic wine
    36. Wine-based aperitifs
    37. Wine-based drinks
    38. Piquette
    39. Sparkling white wines
    40. Alcoholic wines
    41. Prepared wine cocktails
    42. Beverages containing wine [spritzers]
    43. Sparkling wines
    44. White wine
    45. Mulled wines
    46. Grape wine
    47. Acanthopanax wine (Ogapiju)
    48. Rose wines
    49. Sparkling red wines
    50. Fortified wines
    51. Japanese sweet grape wine containing extracts of ginseng and cinchona bark
    52. Natural sparkling wines
    53. Still wine
    54. Sweet wines
    55. Sparkling fruit wine
    56. Fruit wine
    57. Table wines
    58. Dessert wines
    59. Cooking wine
    60. Sparkling grape wine
    61. Wines of protected geographical indication
    62. Wines of protected appellation of origin
    63. Strawberry wine
    64. Black raspberry wine (Bokbunjaju)
    65. Blackberry wine
    66. Yellow rice wine
    67. Korean traditional rice wine (makgeoli)
    68. Red wine
    69. Liqueurs.