EUTM file information

018211579

ARLA GREEN KITCHEN

March 15, 2020

Trademark Summary

The trademark application ARLA GREEN KITCHEN was filed by Arla Foods amba, a corporation established under the laws of the Kingdom of Denmark (the "Applicant"). The application was published for oppositions on April 26, 2020, and it was registered by office on August 4, 2020 without any oppositions.

The application was filed in Danish (English was selected as the second language).

Goods And Services

  • The mark was filed in class 29 with following description of goods:
    1. Meat, fish, poultry and game
    2. Liver patées
    3. Vegetable patées
    4. Meat extracts
    5. Vegetable-based meat substitutes
    6. Meat burgers, vegetables burgers
    7. Dairy-based meat substitutes
    8. Prepared meals consisting primarily of meat substitutes
    9. Formed textured vegetable protein for use as a meat substitute
    10. Formed textured dairy proteins for use as a meat substitute
    11. Eggs
    12. Milk and milk products
    13. Dairy products and dairy substitutes
    14. Milk substitutes, including soy milk, oat milk, coconut milk, almond milk, also in powder form
    15. Rye-based beverages as milk substitutes
    16. Rye-based beverages in powder form
    17. Milk in powder form
    18. Cream in powder form
    19. Rye milk in powder form
    20. Substitutes for cream
    21. Yoghurt
    22. Fermented yoghurt, including fermented plant-based yoghurt
    23. Non-fermented yoghurt, including non-fermented plant-based yoghurt
    24. Yoghurt desserts
    25. Drinks based on yoghurt
    26. Skyr
    27. Beverages mainly consisting of a mixture of yoghurt and skyr
    28. Desserts mainly consisting of a mixture of yoghurt and skyr
    29. Skyr desserts
    30. Dessert mainly consisting of yoghurt and/or skyr, also containing muesli and/or dried fruit and/or nuts
    31. Drinks made from dairy products, including milk shakes and chocolate milk
    32. Preparations for making dairy-based drinks
    33. Protein milk
    34. Whey
    35. Dry whey
    36. Whey powder
    37. Whey concentrate
    38. Whey protein
    39. Whey permeates
    40. Rennet
    41. Cheese
    42. Cheese spreads
    43. Cheese powder
    44. Cheese-based snack foods
    45. Desserts made from milk products
    46. Milk-based snacks
    47. Dairy puddings
    48. Chilled dairy desserts
    49. Dairy-based dips
    50. Oils and fats for food
    51. Butter
    52. Flavoured butter
    53. Dairy spreads
    54. Dairy and vegetable spreads mainly consisting of a mixture of butter and vegetable oil
    55. Ghee
    56. Sour cream
    57. Preserved, frozen, dried and cooked fruits and vegetables
    58. Jellies, jams, compotes
    59. Fruit-based snack food
    60. Fruit- and nut-based snack bars
    61. Snack foods based on nuts
    62. Snack mixes consisting of dehydrated fruit and processed nuts
    63. Prepared meals consisting principally of vegetables
    64. Soups
    65. Preparations for making soups
    66. Broth concentrates.
  • The mark was filed in class 30 with following description of goods:
    1. Coffee, tea, cocoa and artificial coffee
    2. Cappuccino
    3. Chocolate-based beverages
    4. Cocoa-based beverages
    5. Coffee-based beverages
    6. Powders and preparations for making cappuccino, cocoa, chocolate, coffee and tea beverages
    7. Bread, pastries and confectionery
    8. Cereal-based snack food
    9. Rice-based snack food
    10. Confectionery bars
    11. Cereal bars and energy bars
    12. Chocolate bars
    13. Cereal-based snack bars
    14. Muesli bars
    15. Pastries, cakes, tarts and biscuits (cookies)
    16. Flour and preparations made from cereals
    17. Porridge
    18. Prepared pizza meals
    19. Pizzas
    20. Cheeseburgers [sandwiches]
    21. Dessert soufflés
    22. Mousses
    23. Prepared desserts [confectionery]
    24. Muesli desserts
    25. Dessert mousses [confectionery]
    26. Puddings
    27. Rice pudding
    28. Meat pies
    29. Rice
    30. Tapioca and sago
    31. Sugar, honey, treacle
    32. Yeast, baking-powder
    33. Salt
    34. Mustard
    35. Vinegar
    36. Spices
    37. Fruit sauces
    38. Sauces
    39. Sauces [condiments]
    40. Seasonings
    41. Salad dressings
    42. Relish [condiment]
    43. Gravy mixes
    44. Flavourings, other than essential oils for foodstuffs, except etheric essences and essential oils
    45. Preparations for stiffening whipped cream
    46. Thickening agents for cooking foodstuffs
    47. Edible ices
    48. Sherbets [ices]
    49. Ice cream
    50. Binding agents for ice cream
    51. Powders for ice cream
    52. Frozen yoghurt [confectionery ices]
    53. Frozen yogurt cakes
    54. Ice milk bars
    55. Fruit ice bars
    56. Frozen confectionery containing ice cream
    57. Frozen dairy confections
    58. Ice beverages with a chocolate base
    59. Ice beverages with a coffee base
    60. Ice beverages with a cocoa base
    61. Cheese curls [snacks]
    62. Cheese-flavoured biscuits
    63. Crackers flavoured with cheese
    64. Kombucha.
  • The mark was filed in class 32 with following description of goods:
    1. Non-alcoholic beverages
    2. Mineral and aerated waters
    3. Fruit beverages and fruit juices
    4. Vegetable drinks and juices
    5. Drinks containing fruit and / or vegetable juices, also based on concentrates and extracts
    6. Smoothies
    7. Soft drinks
    8. Whey beverages
    9. Non-dairy based beverages, including soya-based, rice-based, oat-based, almond-based, coconut-based, rye-based, plant-based (not milk substitutes)
    10. Kvass [non-alcoholic beverages]
    11. Sport drinks
    12. Isotonic drinks
    13. Syrups and other non-alcoholic preparations for making beverages and smoothies
    14. All aforementioned goods also enriched with proteins, vitamins and/or minerals.