undefined
EUTM file information

018218108

BUON FOOD


March 30, 2020

Trademark Summary

The trademark BUON FOOD was filed by BRN S.R.L., a corporation established under the laws of the Italian Republic (the "Applicant"). The application was published for oppositions on April 8, 2020, and received one opposition filed on July 8, 2020 by BUONA S.P.A. SOCIETA' BENEFIT on Likelihood of confusion. the opponent was represented by BUGNION S.P.A.

The application was filed in Italian, and Italian was also language of all opposition proceedings (English was selected as the second language).

Appointment and Replacement of representative of the trademark registration was recorded on October 25, 2020. Change of name and professional address of the trademark registration was recorded on April 25, 2021. Change of name and address of the trademark registration was recorded on February 23, 2023.


Goods And Services

  • The mark was filed in class 5 with following description of goods:
    1. Dietary supplements and dietetic preparations
    2. Dietary supplements for humans
    3. Dietetic foods adapted for medical purposes
    4. Antioxidants
    5. Nutritional supplement meal replacement bars for boosting energy
    6. Dietary supplemental drinks
    7. Vitamin drinks
    8. Vitamin tablets
    9. Diet capsules
    10. Dietetic infusions for medical use
    11. Powdered nutritional supplement drink mix
    12. Royal jelly dietary supplements
    13. Dietary supplements consisting of vitamins
    14. Mineral food supplements
    15. Dietary and nutritional supplements
    16. Food supplements
    17. Dietary and nutritional supplements
    18. Vitamin and mineral supplements
    19. Multi-vitamin preparations
    20. Royal jelly dietary supplements
    21. Slimming pills
    22. Meal replacement powders
    23. Bee pollen for use as a dietary food supplement
    24. Dietetic food preparations adapted for medical use
    25. Vitamin preparations in the nature of food supplements
    26. Multi-vitamin preparations
    27. Dietetic substances adapted for medical use
    28. Appetite suppressants
    29. Medicinal tea
    30. Vitamins and vitamin preparations
    31. Herbal teas for medicinal purposes
    32. All the aforesaid goods not being for paediatric use.
  • The mark was filed in class 29 with following description of goods:
    1. Meat
    2. Prepared meat dishes
    3. Fish-based foodstuffs
    4. Fish, not live
    5. Beverages having a milk base
    6. Butter
    7. Dairy spreads
    8. Dairy puddings
    9. Cheese
    10. Milk shakes
    11. Milk
    12. Milk products
    13. Preparations for making yoghurt
    14. Milk substitutes
    15. Cheese substitutes
    16. Yoghurt
    17. Cheese-based snack foods
    18. Eggs
    19. Prepared meals containing [principally] eggs
    20. Edible fats
    21. Oils for food
    22. Dried edible seaweed
    23. Snack foods based on vegetables
    24. Snack foods based on nuts
    25. Peanuts, prepared
    26. Fruit-based meal replacement bars
    27. Nut and seed-based snack bars
    28. Soy-based food bars
    29. Fruit leathers
    30. Fruit preserves
    31. Preserves, pickles
    32. Fruit desserts
    33. Vegetable extracts for food
    34. Fruit, preserved
    35. Fruit, stewed
    36. Dried fruit
    37. Fruit Powders
    38. Mushrooms, preserved
    39. Mushrooms, prepared
    40. Jellies, jams, compotes, fruit and vegetable spreads
    41. Prepared salads
    42. Vegetables, cooked
    43. Vegetables, preserved
    44. Vegetables, dried
    45. Fruit salads
    46. Vegetable salads
    47. Mixtures of fruit and nuts
    48. Dried fruit mixes
    49. Olives, preserved
    50. Preserved vegetables
    51. Vegetables, processed
    52. Prepared meals consisting primarily of meat substitutes
    53. Frozen prepared meals consisting principally of vegetables
    54. Preserved potatoes
    55. Vegetable pate
    56. Prepared vegetable dishes
    57. Fruit pulp
    58. Vegetable puree
    59. Dips
    60. Edible seeds
    61. Fruit peel
    62. Fruit-based snack food
    63. Snack foods based on legumes
    64. Pickles
    65. Nut-based snack foods
    66. Vegetable-based snack foods
    67. Vegetable juices for cooking
    68. Potato snacks
    69. Raisins
    70. Sultanas
    71. Crystallized ginger
    72. Tomato paste
    73. Jams
    74. Hazelnut spread
    75. Nut-based spreads
    76. Fruit spreads
    77. Jellies for food
    78. Tomato purée
    79. Fruit paste
    80. Pastes made from nuts
    81. Broth
    82. Broth concentrates
    83. Meat extracts
    84. Mixes for making soup
    85. Mixes for making broths
    86. Soup powders
    87. Soup pastes
    88. Preparations for making soup
    89. Peanut milk
    90. Almond milk.
  • The mark was filed in class 30 with following description of goods:
    1. Cereal-based meal replacement bars
    2. Chocolate-based meal replacement bars
    3. Chips [cereal products]
    4. Rice salad
    5. Pies [sweet or savoury]
    6. Grain-based chips
    7. Pasta dishes
    8. Rice based dishes
    9. Pizzas
    10. Sandwiches
    11. Snack food products made from soya flour
    12. Snack food products made from potato flour
    13. Snacks manufactured from muesli
    14. Snack foods consisting principally of bread
    15. Rice-based snack food
    16. Cereal-based snack food
    17. Vinegar
    18. Seasonings
    19. Food flavourings, other than essential oils
    20. Flavourings, other than essential oils, for beverages
    21. Aromatic preparations for food
    22. Vegetable concentrates used for seasoning
    23. Chocolate spreads for use on bread
    24. Garden herbs, preserved [seasonings]
    25. Cooking essences
    26. Seasoning mixes
    27. Salt
    28. Sauces [condiments]
    29. Peppers [seasonings]
    30. Processed seeds for use as a seasoning
    31. Spices
    32. Preparations for making up into sauces
    33. Meat gravies
    34. Cereal bars and energy bars
    35. Chocolates
    36. Chocolate
    37. Confectionery ices
    38. Crackers
    39. Custards [baked desserts]
    40. Fruit jellies [confectionery]
    41. Mousse confections
    42. Bread
    43. Chocolate-coated nuts
    44. Coated nuts [confectionery]
    45. Pastries, cakes, tarts and biscuits (cookies)
    46. Bakery goods
    47. Sponge cakes
    48. Fruit cake snacks
    49. Tarts
    50. Milk chocolate bars
    51. Caramels [candy]
    52. Sweetmeats [candy]
    53. Chocolate bars
    54. Cereal bars
    55. Muesli bars
    56. Cereal based energy bars
    57. Sweet glazes and fillings
    58. Honey
    59. Royal jelly
    60. Propolis
    61. Syrups and treacles
    62. Natural sweeteners
    63. Sugar
    64. Ice cream stick bars
    65. Ice pops
    66. Ice cream substitute
    67. Cocoa-based beverages
    68. Coffee-based beverages
    69. Tea-based beverages
    70. Cocoa
    71. Coffee
    72. Frappes
    73. Infusions, not medicinal
    74. Preparations for making beverages [cocoa based]
    75. Preparations for making beverages [coffee based]
    76. Preparations for making beverages [tea based]
    77. Artificial coffee
    78. Imitation chocolate
    79. Tea
    80. Farinaceous foods
    81. Cereals
    82. Pasta
    83. Carbohydrate preparations for food
    84. Breakfast cereals, porridge and grits
    85. Rice
    86. Rice crusts
    87. Natural rice flakes
    88. Muesli.
  • The mark was filed in class 32 with following description of goods:
    1. Beer
    2. Aerated water
    3. Soft drinks
    4. Mineral water [beverages]
    5. Fruit juice beverages
    6. Non-alcoholic preparations for making beverages
    7. Syrups for making beverages
    8. Aperitifs, non-alcoholic
    9. Smoothies
    10. Whey beverages
    11. Aloe vera drinks, non-alcoholic
    12. Non-alcoholic fruit juice beverages
    13. Isotonic beverages
    14. Non-alcoholic beverages
    15. Non-alcoholic honey-based beverages
    16. Malt beer
    17. Cocktails, non-alcoholic
    18. Essences for making beverages
    19. Non-alcoholic fruit extracts
    20. Extracts of hops for making beer
    21. Lemonades
    22. Must
    23. Fruit nectars, non-alcoholic
    24. Orgeat
    25. Pastilles for effervescing beverages
    26. Powders for effervescing beverages
    27. Syrups for beverages
    28. Soda water
    29. Sherbets [beverages]
    30. Juices
    31. Tomato juice [beverage]
    32. Vegetable juices [beverages].