The trademark application BONANGE was filed by SUCRE D OR, a corporation established under the laws of the French Republic (the "Applicant"). The application was published for oppositions on November 19, 2020, and it was registered by office on February 26, 2021 without any oppositions.
The application was filed in French (English was selected as the second language).
The application claimed as seniority of the French Republic trademark 4628106 and filed on February 26, 2020 which was refused by the office.
Goods And Services
The mark was filed in class 30 with following description of goods:
Cocoa
Chocolate-based beverages
Cocoa beverages with milk
Cocoa powder
Candy with cocoa
Cocoa mixes
Instant cocoa powder
Cocoa products
Prepared cocoa and cocoa-based beverages
Cocoa-based beverages
Preparations based on cocoa
Foods with a cocoa base
Drinking cocoa paste
Cocoa for use in making beverages
Drinks in powder form containing cocoa
Ice beverages with a cocoa base
Coffee, teas and cocoa and substitutes therefor
Aerated beverages [with coffee, cocoa or chocolate base]
Powdered preparations containing cocoa for use in making beverages
Cocoa preparations for use in making beverages
Cocoa [roasted, powdered, granulated, or in drinks]
Cocoa-based ingredients for confectionery products
Chocolate
Chocolates
Pains au chocolat
Hot chocolate
Aerated chocolate
Filled chocolate
Chocolate candies
Chocolate bars
Chocolate mousses
Chocolate coffee
Chocolate marzipan
Chocolate powder
Chocolate flavourings
Non-medicated chocolate
Chocolate shells
Chocolate chips
Imitation chocolate
Chocolate biscuits
Chocolate pastes
Chocolate creams
Chocolate wafers
Chocolate vermicelli
Vegan hot chocolate
Chocolate bunnies
Chocolate desserts
Wafered pralines
Milk chocolates
Chocolate beverages with milk
Waffles with a chocolate coating
Chocolate with Japanese horseradish
Dairy-free chocolate
Filled chocolate bars
Chocolate-coated sugar confectionery
Chocolate-coated bars
Chocolate based fillings
Milk chocolate bars
Ice creams flavoured with chocolate
Chocolates in the form of sea horses
Chocolates in the form of sea shells
Chocolates with mint flavoured centres
Milk chocolate teacakes
Preparations for making beverages [chocolate based]
Chocolate decorations for confectionery items
Hot chocolate mixes
Chocolate-based spreads
Chocolate flavoured beverage making preparations
Shortbread part coated with a chocolate flavoured coating
Chocolate drink preparations flavoured with nuts
Chocolate bark containing ground coffee beans
Chocolate-based fillings for cakes and pies
Non-medicated chocolate confectionery
Chocolate drink preparations flavoured with banana