EUTM file information

018228631

Agapa La gastronomie adaptée


April 20, 2020

Trademark Summary

The trademark Agapa La gastronomie adaptée was filed by VECTORA, a corporation established under the laws of the French Republic (the "Applicant"). The application was published for oppositions on April 27, 2020, and received one opposition filed on July 23, 2020 by AGAPES on Likelihood of confusion. the opponent was represented by SCAN AVOCATS and proceedings were handled in French, and the oppositon was dismissed by the Euorpean Union Intellectual Property Office with decision issued July 23, 2020

The application was filed in French, and French was also language of all opposition proceedings (English was selected as the second language).

The Opposition with reference B 003126697 was refused according to Article 8(1)(b) EUTMR with decision issued on November 7, 2021 by the EUIPO.


Goods And Services

  • The mark was filed in class 5 with Dietary supplements and dietetic preparations.
  • The mark was filed in class 29 with following description of goods:
    1. Processed fruits, fungi, vegetables, nuts and pulses
    2. Fish, seafood and molluscs, not live
    3. Soups and stocks, meat extracts
    4. Dairy products and dairy substitutes
    5. Meat and meat products
    6. Birds eggs and egg products
    7. Chicken wings
    8. Chilled foods consisting predominately of fish
    9. Cottage cheese fritters
    10. Chicken nuggets
    11. Bisques
    12. Beef bouillon
    13. Broth [soup]
    14. Meatballs
    15. Bulgogi [Korean beef dish]
    16. Prepared beef
    17. Squid [prepared]
    18. Chowder
    19. Chicharron
    20. Shish kabobs
    21. Chile con queso
    22. Chili con carne
    23. Consommes
    24. Fish croquettes
    25. Dolmas
    26. Prepared entrees consisting primarily of seafood
    27. Prepared snails [escargot]
    28. Falafel
    29. Grilled fish fillets
    30. Steamed egg hotchpotch
    31. Frittatas
    32. Galbi [grilled meat dish]
    33. Gumbo
    34. Guacamole [mashed avocado]
    35. Steamed cakes of smashed fish and yam (hampen)
    36. Steamed or toasted cakes of fish paste (kamaboko)
    37. Shepherd's pie
    38. Beans cooked in soy sauce (Kongjaban)
    39. Pieces of chicken for use as a filling in sandwiches
    40. Egg muffins
    41. Omelettes
    42. Cooked dish consisting primarily of stir-fried beef and fermented soy sauce (Sogalbi)
    43. Cooked dish consisting primarily of fermented vegetable, pork and tofu (kimchi-jjigae)
    44. Cooked dish consisting primarily of stir-fried chicken and fermented hot pepper paste (dak-galbi)
    45. Cooked dish consisting primarily of soybean paste and tofu (doenjang-jjigae)
    46. Cooked dish consisting primarily of rich soybean paste and tofu (cheonggukjang-jjigae)
    47. Frozen meals consisting primarily of chicken
    48. Frozen meals consisting primarily of meat
    49. Ready cooked meals consisting wholly or substantially wholly of poultry
    50. Ready cooked meals consisting wholly or substantially wholly of game
    51. Ready cooked meals consisting wholly or substantially wholly of meat
    52. Prepared meals consisting primarily of kebab
    53. Ready cooked meals consisting primarily of turkey
    54. Ready cooked meals consisting primarily of chicken
    55. Cooked meat dishes
    56. Cooked meals consisting principally of fish
    57. Cooked dish consisting primarily of chicken and ginseng (samgyetang)
    58. Quick-frozen vegetable dishes
    59. Frozen pre-packaged entrees consisting primarily of seafood
    60. Pre-packaged dinners consisting primarily of seafood
    61. Prepared dishes consisting primarily of fishcakes, vegetables, boiled eggs, and broth (oden)
    62. Prepared meals consisting principally of game
    63. Prepared meals consisting principally of vegetables
    64. Prepared meals consisting primarily of meat substitutes
    65. Prepared meals containing [principally] eggs
    66. Prepared meals consisting primarily of duck
    67. Prepared meals consisting primarily of turkey
    68. Prepared meals consisting substantially of seafood
    69. Prepared meals containing [principally] bacon
    70. Prepared meals containing [principally] chicken
    71. Prepared meals consisting primarily of fish
    72. Prepared dishes consisting principally of meat
    73. Frozen prepared meals consisting principally of vegetables
    74. Prepared meat dishes
    75. Prepared meals made from meat [meat predominating]
    76. Prepared meals made from poultry [poultry predominating]
    77. Frozen meals consisting primarily of fish
    78. Frozen meals consisting primarily of poultry
    79. Frozen cooked fish
    80. Fish with chips
    81. Filled potato skins
    82. Soups
    83. Fried chicken
    84. Grilled chicken (Yakitori)
    85. Roast chicken
    86. Teriyaki chicken
    87. Beef stew
    88. Pre-cooked curry stew
    89. Stews
    90. Casseroles [food]
    91. Pre-packaged dinners consisting primarily of game
    92. Caesar salad
    93. Potato salad
    94. Poultry salads
    95. Antipasto salads
    96. Vegetable salads
    97. Legume salads
    98. Prepared salads
    99. Potato-based salads
    100. Sashimi
    101. Noodle soup
    102. Miso soup
    103. Matzo ball soup
    104. Canned soups
    105. Pre-cooked miso soup
    106. Pre-cooked soup
    107. Surimi
    108. Tajine [prepared meat, fish or vegetable dish]
    109. Beef tripe
    110. Prepared meat.
  • The mark was filed in class 30 with following description of goods:
    1. Coffee, teas and cocoa and substitutes therefor
    2. Ice, ice creams, frozen yogurts and sorbets
    3. Processed grains, starches, and goods made thereof, baking preparations and yeasts
    4. Salts, seasonings, flavourings and condiments
    5. Sugars, natural sweeteners, sweet coatings and fillings, bee products
    6. Prepared foodstuffs in the form of sauces
    7. Prepared savory foodstuffs made from potato flour
    8. Filled baguettes
    9. Baozi [stuffed buns]
    10. Pizza bases
    11. Banana fritters
    12. Pineapple fritters
    13. Bibimbap [rice mixed with vegetables and beef]
    14. Rice biscuits
    15. Crackers flavoured with herbs
    16. Crackers flavoured with spices
    17. Crackers flavoured with meat
    18. Crackers flavoured with vegetables
    19. Crackers filled with cheese
    20. Crackers flavoured with cheese
    21. Crackers made of prepared cereals
    22. Pellet-shaped rice crackers (arare)
    23. Onion biscuits
    24. Rice glue balls
    25. Puffed cheese balls [corn snacks]
    26. Rice dumplings
    27. Rice dumplings dressed with sweet bean jam (ankoro)
    28. Pretzels
    29. Soft pretzels
    30. Brioches
    31. Burritos
    32. Calzones
    33. Canapes
    34. Chalupas
    35. Cheeseburgers [sandwiches]
    36. Chimichanga
    37. Prawn crackers
    38. Corn chips
    39. Seaweed flavoured corn chips
    40. Vegetable flavoured corn chips
    41. Pita chips
    42. Rice crisps
    43. Wonton chips
    44. Tortilla chips
    45. Crisps made of cereals
    46. Wholewheat crisps
    47. Chow mein
    48. Chow mein [noodle-based dishes]
    49. Rice crackers
    50. Rice crusts
    51. Crumble
    52. Crepes
    53. Pancakes
    54. Green onion pancake [pajeon]
    55. Pre-packaged lunches consisting primarily of rice, and also including meat, fish or vegetables
    56. Empanadas
    57. Puffed corn snacks
    58. Cheese flavored puffed corn snacks
    59. Snack food products consisting of cereal products
    60. Cereal snack foods flavoured with cheese
    61. Snacks manufactured from muesli
    62. Snack foods consisting principally of extruded cereals
    63. Snack foods consisting principally of bread
    64. Snack food products made from cereal starch
    65. Snack foods made from wheat
    66. Snack foods made of whole wheat
    67. Extruded wheat snacks
    68. Cereal-based snack food
    69. Snack food products made from rusk flour
    70. Snack food products made from cereal flour
    71. Snack food products made from maize flour
    72. Snack food products made from potato flour
    73. Snack food products made from rice flour
    74. Snack food products made from soya flour
    75. Tortilla snacks
    76. Snack foods prepared from maize
    77. Snack foods made from corn and in the form of puffs
    78. Snack foods made from corn and in the form of rings
    79. Multigrain-based snack foods
    80. Rice-based snack food
    81. Cereal-based savoury snacks
    82. Corn-based savoury snacks
    83. Ready to eat savory snack foods made from maize meal formed by extrusion
    84. Chocolate-based ready-to-eat food bars
    85. Enchiladas
    86. Fajitas
    87. Flapjacks
    88. Chips [cereal products]
    89. Pizza crust
    90. Fresh sausage rolls
    91. Sausage rolls
    92. Grain-based chips
    93. Mung bean pancakes (bindaetteok)
    94. Stir fried rice cake [topokki]
    95. Savoury pancakes
    96. Gimbap [Korean rice dish]
    97. Corn kernels being toasted
    98. Caramel coated popcorn with candied nuts
    99. Chinese stuffed dumplings (gyoza, cooked)
    100. Millet cakes
    101. Rice cakes
    102. Chocolate-coated rice cakes
    103. Sticky rice cakes (Chapsalttock)
    104. Korean traditional rice cake [injeolmi]
    105. Buckwheat jelly (Memilmuk)
    106. Hot dog sandwiches
    107. Jiaozi [stuffed dumplings]
    108. Kimchi pannenkoeken
    109. Lasagne
    110. Macaroni with cheese
    111. Fried corn
    112. Corn, roasted
    113. Popcorn
    114. Processed unpopped popcorn
    115. Nachos
    116. Stir-fried noodles with vegetables (Japchae)
    117. Okonomiyaki [Japanese savoury pancakes]
    118. Paella
    119. Filled bread rolls
    120. French toast
    121. Glutinous pounded rice cake coated with bean powder (injeolmi)
    122. Flaky pastry containing ham
    123. Frozen pastry stuffed with meat and vegetables
    124. Pasta containing stuffings
    125. Canned pasta foods
    126. Pre-baked pizzas crusts
    127. Pastries consisting of vegetables and poultry
    128. Egg rolls
    129. Pork pies
    130. Meat pies
    131. Bean jam buns
    132. Steamed buns stuffed with minced meat (niku-manjuh)
    133. Steamed buns stuffed with red bean paste
    134. Pizzas
    135. Preserved pizzas
    136. Fresh pizza
    137. Uncooked pizzas
    138. Pizzas [prepared]
    139. Chilled pizzas
    140. Frozen pizzas
    141. Frozen meals consisting primarily of pasta
    142. Frozen meals consisting primarily of rice
    143. Dry and liquid ready-to-serve meals, mainly consisting of pasta
    144. Dry and liquid ready-to-serve meals, mainly consisting of rice
    145. Pasta dishes
    146. Prepared rice dishes
    147. Freeze-dried dishes with the main ingredient being rice
    148. Freeze-dried dishes with the main ingredient being pasta
    149. Rice based dishes
    150. Pastries consisting of vegetables and meat
    151. Pastries consisting of vegetables and fish
    152. Frozen pastry stuffed with vegetables
    153. Frozen pastry stuffed with meat
    154. Savory pastries
    155. Oat clusters containing dried fruit
    156. Prepared meals containing [principally] rice
    157. Prepared meals containing [principally] pasta
    158. Meals consisting primarily of pasta
    159. Meals consisting primarily of rice
    160. Prepared meals in the form of pizzas
    161. Prepared pizza meals
    162. Flavoured popcorn
    163. Caramel coated popcorn
    164. Candy coated popcorn
    165. Microwave popcorn
    166. Pumpkin porridge (Hobak-juk)
    167. Quesadillas
    168. Quiches
    169. Ramen [Japanese noodle-based dish]
    170. Ravioli
    171. Ravioli [prepared]
    172. Shrimp dumplings
    173. Boxed lunches consisting of rice, with added meat, fish or vegetables
    174. Noodle-based prepared meals
    175. Pasta-based prepared meals
    176. Rice-based prepared meals
    177. Risotto
    178. Sweet rice with nuts and jujubes (yaksik)
    179. Glutinous rice wrapped in bamboo leaves (Zongzi)
    180. Prepared rice rolled in seaweed
    181. Toasted cheese sandwich with ham
    182. Toasted cheese sandwich
    183. Sandwiches containing salad
    184. Stir-fried rice
    185. Spring rolls
    186. Macaroni salad
    187. Pasta salad
    188. Rice salad
    189. Samosas
    190. Sandwiches
    191. Sandwiches containing minced beef
    192. Sandwiches containing fish
    193. Sandwiches containing meat
    194. Sandwiches containing fish fillet
    195. Frankfurter sandwiches
    196. Turkey sandwiches
    197. Sandwiches containing chicken
    198. Toasted sandwiches
    199. Hot sausage and ketchup in cut open bread rolls
    200. Senbei [rice crackers]
    201. Chinese steamed dumplings (shumai, cooked)
    202. Cheese curls [snacks]
    203. Canned spaghetti in tomato sauce
    204. Spaghetti and meatballs
    205. Hamburgers being cooked and contained in a bread roll
    206. Chicken pies
    207. Vegetable pies
    208. Pies containing meat
    209. Pies containing poultry
    210. Pies containing vegetables
    211. Pies containing game
    212. Pies containing fish
    213. Pot pies
    214. Fresh pies
    215. Pies [sweet or savoury]
    216. Meat pies [prepared]
    217. Wontons
    218. Hamburgers contained in bread rolls
    219. Chocolate-based meal replacement bars
    220. Cereal-based meal replacement bars
    221. Sushi
    222. Tabbouleh
    223. Tacos
    224. Tamales
    225. Mincemeat pies
    226. Egg pies
    227. Tortillas
    228. Taco chips
    229. Pies
    230. Poultry and game meat pies
    231. Wraps [sandwich]
    232. Chicken wraps.
  • The mark was filed in class 32 with Soft drinks and Non-alcoholic preparations for making beverages..