The trademark application EBT was filed by Maria Cristina Ferri, a national of the Italian Republic (the "Applicant"). The application was published for oppositions on June 15, 2020, and it was registered by office on September 22, 2020 without any oppositions.
The application was filed in Italian (English was selected as the second language).
Goods And Services
The mark was filed in class 35 with following description of goods:
Business services, namely consultancy relating to supply chain monitoring for the presence of genetically modified organisms
Professional consultancy on agri-food biosafety of both organic and biotechnological origin and novel food
Consultancy relating to business communicaiton in the agricultural field.
The mark was filed in class 41 with following description of goods:
Educational, teaching and training services
Conducting of seminars, conventions, cultural events
Production of instructional and teaching materials
Edition and publication of printed matter and texts
Providing non-downloadable electronic publications from a global computer network or the Internet
All the aforesaid services concerning themes relating to wellness, health, nutrition, cognitive behavioural therapy, biomeditation, in the fields of: psycho-biomedicine, biotechnology in general, ecology and environmental sustainability, bioagriculture, bio-food and biotechnological productions, and chains relating thereto.
The mark was filed in class 42 with following description of goods:
Research and development in the field of biotechnology
Consultancy in the field of biotechnologies
Food safety testing and consultancy relating thereto
Scientific consulting and research services relating to foods and dietary supplements.
The mark was filed in class 44 with following description of goods:
Professional consultancy and information relating to psychophysical health and wellness
Lifestyle guidance for medical, psychic and health purposes
Nutrition consultancy
Nutrition counseling
Consultancy relating to agriculture, horticulture and forestry, for the production of genetically modified and non-genetically modified and/or organic goods.