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EUTM file information

018232558

AYAM

April 28, 2020

Trademark Summary

The trademark application AYAM was filed by AYAM S.A.R.L., a corporation established under the laws of the French Republic (the "Applicant"). The application was published for oppositions on July 9, 2020, and it was registered by office on October 19, 2020 without any oppositions.

The application was filed in English (French was selected as the second language).

Appointment and Replacement of representative of the trademark registration was recorded on December 21, 2020. Change of name and address of the trademark registration was recorded on January 19, 2023. Change of name and address of the trademark registration was recorded on July 6, 2023. Change of name and professional address of the trademark registration was recorded on August 6, 2024.

Goods And Services

  • The mark was filed in class 29 with following description of goods:
    1. Meat
    2. Fish, poultry and game
    3. Preserved fish, sardines and mackerel
    4. Preserved tuna fish
    5. Salmon
    6. Tinned meat, tinned fish, tinned fruits and tinned vegetables
    7. Meat extracts
    8. Preserved, dried and cooked fruits and vegetables
    9. Baked beans
    10. Coconut cream, coconut milk for cooking
    11. Tomato puree
    12. Food pastes made from fish
    13. Jellies
    14. Jams
    15. Eggs
    16. Milk and dairy products
    17. Meat preserves
    18. Pickles
    19. Edible oils and fats
    20. Vegetable oil and olive oil for use as food
    21. Prepared salads
    22. Tinned corn.
  • The mark was filed in class 30 with following description of goods:
    1. Coffee, tea, cocoa
    2. Sugar
    3. Tapioca
    4. Sago
    5. Coffee substitutes
    6. Flour and preparations made from cereals for Asian cuisine
    7. Ices
    8. Honey, treacle
    9. Yeast
    10. Baking powder
    11. Salt for cooking and flavouring food
    12. Mustard
    13. Pepper
    14. Vinegar
    15. Sauces
    16. Curry sauces, curry paste
    17. Spices
    18. Food pastes (seasonings), food pastes (spices)
    19. Vegetable purees (sauces)
    20. Salad dressing
    21. Pearl barley (prepared), preparations of malted barley for use in making beverages.
  • The mark was filed in class 31 with following description of goods:
    1. Pearl barley [in the husk], barley
    2. Malted barley
    3. Unprocessed barley
    4. Fresh fruits
    5. Fresh vegetables
    6. Salad vegetables (fresh).