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EUTM file information

018236445

NAPPI dal 1911


May 7, 2020

Trademark Summary

The trademark NAPPI dal 1911 was filed by NAPPI 1911 S.P.A., a corporation established under the laws of the Italian Republic (the "Applicant"). The application was published for oppositions on June 18, 2020, and received one opposition filed on September 9, 2020 by Nappo & Moritz GmbH on Likelihood of confusion. the opponent was represented by PATENTANWÄLTE DR. STARK & PARTNER MBB and proceedings were handled in English, and the oppositon was dismissed by the Euorpean Union Intellectual Property Office with decision issued September 9, 2020

The application was filed in Italian, and Italian was also language of all opposition proceedings (English was selected as the second language).

Change of name and address of the trademark registration was recorded on September 20, 2021. Change of name and address of the trademark registration was recorded on April 7, 2022.


Goods And Services

  • The mark was filed in class 29 with following description of goods:
    1. Processed fruits, fungi and vegetables (including nuts and pulses)
    2. Edible oils and fats
    3. Fish, seafood and mussels (not live)
    4. Dairy products and dairy substitutes
    5. Casseroles [food]
    6. Snack foods based on vegetables
    7. Snack foods based on nuts
    8. Onion rings
    9. Frozen appetizers consisting primarily of seafood
    10. Frozen appetizers consisting primarily of chicken
    11. Nut-based food bars
    12. Potato sticks
    13. Bisques
    14. Bombay mix
    15. Broth
    16. Soups
    17. Stock [prepared]
    18. Ox bone based broth (seolleongtang)
    19. Beef bouillon
    20. Spicy beef broth (yukgaejang)
    21. Fish stock
    22. Chicken stock
    23. Veal stock
    24. Vegetable stock
    25. Broth [soup]
    26. Filled potato skins
    27. Dairy puddings
    28. Caesar salad
    29. Roast chestnuts
    30. Croquettes
    31. Fish croquettes
    32. Desserts made from milk products
    33. Fruit desserts
    34. Dahls
    35. Soup cubes
    36. Stock cubes
    37. Fish crackers
    38. Chicken croquettes
    39. Vegetable marrow paste
    40. Aubergine paste
    41. Puffed pork rind
    42. Consommes
    43. Broth concentrates
    44. Condensed tomatoes
    45. Chilled foods consisting predominately of fish
    46. Chop suey
    47. Chili con carne
    48. Chile rellenos
    49. Chile con queso
    50. Chicharron
    51. Canned pork and beans
    52. Corned beef hash
    53. Meat boiled down in soy sauce (tsukudani meat)
    54. Caponata
    55. Antipasto salads
    56. Chicken salad
    57. Potato salad
    58. Fish sausages
    59. Tofu patties
    60. Soya patties
    61. Vegetable burgers
    62. Gumbo
    63. Potato-based dumplings
    64. Potato-based gnocchi
    65. Fish jellies
    66. Coconut shrimp
    67. Candied nuts
    68. Sugar-coated fruits on a stick
    69. Potato fritters
    70. Fritters
    71. Potato flakes
    72. Mincemeat made from fruits
    73. Roast beef flavoured extract
    74. Extracts for soups
    75. Dolmas
    76. Artificial milk based desserts
    77. Chilled dairy desserts
    78. Yoghurt desserts
    79. Falafel
    80. Omelettes
    81. Olives stuffed with pesto in sunflower oil
    82. Olives stuffed with red peppers and almonds
    83. Olives stuffed with red peppers
    84. Olives stuffed with almonds
    85. Olives stuffed with feta cheese in sunflower oil
    86. Roasted nuts
    87. Spiced nuts
    88. Salted nuts
    89. Prepared walnuts
    90. Hazelnuts, prepared
    91. Edible birds' nests
    92. Mixes for making soup
    93. Mixes for making broths
    94. Instant soup
    95. Canned soups
    96. Soup concentrates
    97. Stewed apples
    98. Prepared snails [escargot]
    99. Powdered milk for food purposes
    100. Vegetable soup preparations
    101. Radish cubed kimchi (kkakdugi)
    102. Cabbage rolls stuffed with meat
    103. Prepared salads
    104. Legume salads
    105. Ready cooked meals consisting wholly or substantially wholly of poultry
    106. Cooked meat dishes
    107. Fish with chips
    108. Fish in olive oil
    109. Frozen cooked fish
    110. Breaded and fried jalapeno peppers
    111. Frozen french fries
    112. Yucca chips
    113. Soy chips
    114. French fries
    115. Potato crisps
    116. Shepherd's pie
    117. Hash browns
    118. Frozen prepared meals consisting principally of vegetables
    119. Prepared meals consisting primarily of meat substitutes
    120. Prepared meals consisting substantially of seafood
    121. Pre-packaged dinners consisting primarily of game
    122. Pre-packaged dinners consisting primarily of seafood
    123. Chilled meals made from fish
    124. Cooked meals consisting principally of fish
    125. Soup pastes
    126. Steamed or toasted cakes of fish paste (kamaboko)
    127. Steamed cakes of smashed fish and yam (hampen)
    128. Bottled vegetables
    129. Vegetable chips
    130. Dairy-based dips
    131. Dips
    132. Banana chips
    133. Rosti [fried grated potato cakes]
    134. Rhubarb in syrup
    135. Quenelles
    136. Mashed potato
    137. Preparations for making soup
    138. Preparations for making bouillon
    139. Faggots [food]
    140. Soup powders
    141. Pollen prepared as foodstuff
    142. Cooked dish consisting primarily of fermented vegetable, pork and tofu (kimchi-jjigae)
    143. Cooked dish consisting primarily of stir-fried beef and fermented soy sauce (Sogalbi)
    144. Cooked dish consisting primarily of chicken and ginseng (samgyetang)
    145. Cooked dish consisting primarily of soybean paste and tofu (doenjang-jjigae)
    146. Cooked dish consisting primarily of rich soybean paste and tofu (cheonggukjang-jjigae)
    147. Cooked dish consisting primarily of stir-fried chicken and fermented hot pepper paste (dak-galbi)
    148. Prepared dishes consisting principally of meat
    149. Prepared meat dishes
    150. Prepared meals containing [principally] eggs
    151. Frozen pre-packaged entrees consisting primarily of seafood
    152. Vegetable-based entrees
    153. Ready cooked meals consisting wholly or substantially wholly of game
    154. Ready cooked meals consisting wholly or substantially wholly of meat
    155. Custard style yoghurts
    156. Instant miso soup
    157. White pudding
    158. Tzatziki
    159. Potato pancakes
    160. Fish cakes
    161. Tofu
    162. Clam juice
    163. Potato snacks
    164. Instant stew
    165. Beef stew
    166. Pre-cooked curry stew
    167. Stews
    168. Organic nut and seed-based snack bars
    169. Vegetable-based snack foods
    170. Potato-based snack foods
    171. Nut-based snack foods
    172. Meat-based snack foods
    173. Soya [prepared]
    174. Snack foods based on legumes
    175. Tofu-based snacks
    176. Soy-based snack foods
    177. Fruit-based snack food
    178. Scotch eggs
    179. Vegetarian charcuterie
    180. Pre-cooked soup
    181. Chowder
    182. Matzo ball soup
    183. Pre-cooked miso soup.
  • The mark was filed in class 30 with following description of goods:
    1. Processed grains, starches, and goods made thereof, baking preparations and yeasts
    2. Ice, ice creams, frozen yogurts and sorbets
    3. Coffee, teas and cocoa and substitutes therefor
    4. Baked goods, confectionery, chocolate and desserts
    5. Salts, seasonings, flavourings and condiments
    6. Prepared savory foodstuffs made from potato flour
    7. Prepared foodstuffs in the form of sauces
    8. Filled baguettes
    9. Baozi [stuffed buns]
    10. Oat bars
    11. Chocolate-based ready-to-eat food bars
    12. Pizza bases
    13. Pre-baked pizzas crusts
    14. Onion biscuits
    15. Rice biscuits
    16. Soft pretzels
    17. Brioches
    18. Burritos
    19. Breeches for wear
    20. Chalupas
    21. Cheeseburgers [sandwiches]
    22. Corn kernels being toasted
    23. Tortilla chips
    24. Chimichanga
    25. Chow mein
    26. Chow mein [noodle-based dishes]
    27. Pretzels
    28. Prawn crackers
    29. Crackers flavoured with cheese
    30. Rice crackers
    31. Hot dogs (prepared)
    32. Hot dog sandwiches
    33. Hamburgers being cooked and contained in a bread roll
    34. Popcorn
    35. Corn, roasted
    36. Rice dumplings dressed with sweet bean jam (ankoro)
    37. Shrimp dumplings
    38. Pineapple fritters
    39. Banana fritters
    40. Chips [cereal products]
    41. Pies
    42. Buckwheat jelly (Memilmuk)
    43. Fajitas
    44. Enchiladas
    45. Empanadas
    46. Sticky rice cakes (Chapsalttock)
    47. Crepes
    48. Crackers flavoured with vegetables
    49. Crackers flavoured with spices
    50. Crackers flavoured with herbs
    51. Crackers flavoured with meat
    52. Crackers made of prepared cereals
    53. Crackers filled with cheese
    54. Pellet-shaped rice crackers (arare)
    55. Senbei [rice crackers]
    56. Toasted cheese sandwich
    57. Filled bread rolls
    58. Bean jam buns
    59. Steamed buns stuffed with minced meat (niku-manjuh)
    60. Sandwiches containing minced beef
    61. Sandwiches containing salad
    62. Frankfurter sandwiches
    63. Kimchi pannenkoeken
    64. Mung bean pancakes (bindaetteok)
    65. Green onion pancake [pajeon]
    66. Puffed cheese balls [corn snacks]
    67. Okonomiyaki [Japanese savoury pancakes]
    68. Stir-fried noodles with vegetables (Japchae)
    69. Nachos
    70. Fried corn
    71. Lasagne
    72. Jiaozi [stuffed dumplings]
    73. Egg rolls
    74. Fresh sausage rolls
    75. Spring rolls
    76. Wraps [sandwich]
    77. Rice salad
    78. Macaroni salad
    79. Pasta salad
    80. Pizza crust
    81. Pies containing fish
    82. Pies containing vegetables
    83. Pies containing meat
    84. Egg pies
    85. Savory pastries
    86. Meals consisting primarily of rice
    87. Rice-based prepared meals
    88. Pasta-based prepared meals
    89. Noodle-based prepared meals
    90. Frozen pastry stuffed with meat
    91. Pastries consisting of vegetables and poultry
    92. Pastries consisting of vegetables and fish
    93. Pastries consisting of vegetables and meat
    94. Frozen pastry stuffed with vegetables
    95. Frozen pastry stuffed with meat and vegetables
    96. Pasta containing stuffings
    97. Flaky pastry containing ham
    98. Macaroni with cheese
    99. Toasted sandwiches
    100. Sandwiches containing chicken
    101. Sandwiches containing fish
    102. Hamburgers contained in bread rolls
    103. Sandwiches containing fish fillet
    104. Toasted cheese sandwich with ham
    105. Sandwiches containing meat
    106. Fresh pizza
    107. Dry and liquid ready-to-serve meals, mainly consisting of rice
    108. Prepared meals containing [principally] pasta
    109. Prepared meals in the form of pizzas
    110. Prepared meals containing [principally] rice
    111. Ready-made dishes containing pasta
    112. Dry and liquid ready-to-serve meals, mainly consisting of pasta
    113. Prepared pizza meals
    114. Meals consisting primarily of pasta
    115. Prepared rice dishes
    116. Rice based dishes
    117. Pasta dishes
    118. Taco chips
    119. Wholewheat crisps
    120. Rice crisps
    121. Vegetable flavoured corn chips
    122. Seaweed flavoured corn chips
    123. Grain-based chips
    124. Meat pies
    125. Pies [sweet or savoury]
    126. Pork pies
    127. Pot pies
    128. Meat pies [prepared]
    129. Pies containing game
    130. Pies containing poultry
    131. Chinese stuffed dumplings (gyoza, cooked)
    132. Chinese steamed dumplings (shumai, cooked)
    133. Ravioli [prepared]
    134. Ravioli
    135. Ramen [Japanese noodle-based dish]
    136. Quiches
    137. Quesadillas
    138. Canned pasta foods
    139. Snack food products made from maize flour
    140. Snack food products made from cereal starch
    141. Pre-packaged lunches consisting primarily of rice, and also including meat, fish or vegetables
    142. Snack food products made from rusk flour
    143. Boxed lunches consisting of rice, with added meat, fish or vegetables
    144. Pumpkin porridge (Hobak-juk)
    145. Candy coated popcorn
    146. Caramel coated popcorn with candied nuts
    147. Caramel coated popcorn
    148. Microwave popcorn
    149. Flavoured popcorn
    150. Frozen pizzas
    151. Uncooked pizzas
    152. Chilled pizzas
    153. Preserved pizzas
    154. Pizzas [prepared]
    155. Pizzas
    156. Snacks manufactured from muesli
    157. Puffed corn snacks
    158. Snack foods made from corn and in the form of rings
    159. Snack foods made from corn
    160. Snack foods made of whole wheat
    161. Snack foods made from wheat
    162. Snack food products made from soya flour
    163. Snack food products made from rice flour
    164. Snack food products made from potato flour
    165. Snack food products made from cereal flour
    166. Cereal snack foods flavoured with cheese
    167. Cereal-based snack food
    168. Sausage rolls
    169. Corn chips
    170. Crisps made of cereals
    171. Processed unpopped popcorn
    172. Sandwiches
    173. Samosas
    174. Hot sausage and ketchup in cut open bread rolls
    175. Risotto
    176. Gimbap [Korean rice dish]
    177. Stir-fried rice
    178. Sweet rice with nuts and jujubes (yaksik)
    179. Bibimbap [rice mixed with vegetables and beef]
    180. Cheese curls [snacks]
    181. Tortillas
    182. Millet cakes
    183. Salted tarts
    184. Fresh pies
    185. Stir fried rice cake [topokki]
    186. Glutinous pounded rice cake coated with bean powder (injeolmi)
    187. Korean traditional rice cake [injeolmi]
    188. French toast
    189. Tamales
    190. Tacos
    191. Sushi
    192. Tabbouleh
    193. Extruded wheat snacks
    194. Cheese flavored puffed corn snacks
    195. Snack foods made from corn and in the form of puffs
    196. Snack foods prepared from maize
    197. Canned spaghetti in tomato sauce
    198. Spaghetti and meatballs
    199. Ready to eat savory snack foods made from maize meal formed by extrusion
    200. Snack foods consisting principally of bread
    201. Snack foods consisting principally of extruded cereals
    202. Sesame-based snacks
    203. Snack food products consisting of cereal products
    204. Tortilla snacks
    205. Rice-based snack food
    206. Mincemeat pies
    207. Poultry and game meat pies
    208. Vegetable pies
    209. Wontons
    210. Wonton chips
    211. Korean-style noodle soup (sujebi).
  • The mark was filed in class 31 with following description of goods:
    1. Live animals, organisms for breeding
    2. Foodstuffs and fodder for animals
    3. Agricultural and aquacultural crops, horticulture and forestry products
    4. Bedding and litter for animals
    5. Products for animal litter
    6. Fruit, fresh
    7. Edible nuts [unprocessed]
    8. Vegetables, fresh
    9. Arrangements of fresh fruit
    10. Citrus fruit, fresh
    11. Unprocessed wheat
    12. Malt
    13. Garden herbs, fresh
    14. Edible flowers, fresh
    15. Berries, fresh
    16. Fresh pulses
    17. Roots for animal consumption
    18. Mushrooms, fresh
    19. Nuts, unprocessed.