EUTM file information
018247755
LA S ROMAGNOLA June 1, 2020
Trademark Summary
The trademark application LA S ROMAGNOLA was filed by HOLDING RISTORAZIONE E SERVIZI S.R.L, a corporation established under the laws of the Italian Republic (the "Applicant"). The application was published for oppositions on January 7, 2021, and it was registered by office on April 16, 2021 without any oppositions.
The application was filed in Italian (English was selected as the second language).
Change of name and professional address of the trademark registration was recorded on February 14, 2022. Appointment and Replacement of representative of the trademark registration was recorded on September 25, 2022. Appointment and Replacement of representative of the trademark registration was recorded on October 23, 2023. Change of name and address of the trademark registration was recorded on November 16, 2023. Partial Surrender of the trademark registration was recorded on November 30, 2023. Change of name and address of the trademark registration was recorded on May 13, 2024.
Goods And Services
The mark was filed in class 29 with following description of goods:Beef steaks Smoked meats Meat and meat products Meat, preserved Bottled cooked meat Packaged meats Uncooked hamburger patties Hamburgers Frozen meat products Processed meat products Beef meatballs Cooked chicken Peanut butter Cranberry compote Tomato concentrates [puree] Tomato paste Blueberry jams Blackberry jam Plum jam Rhubarb jam Jams Aubergine paste Nut-based spreads Vegetable marrow paste Hazelnut spread Spreads consisting mainly of eggs Pastes made from nuts Garlic-based spreads Olive paste Tomato purée Jellies Meat jellies Strawberries being preserved Vegetable spreads Vegetable-based spreads Truffle-based spread products (truffle creams) Vegetable extracts for food Savory butters Cooking fats Vegetable fats for food Bacon Truffle-based oils Flavoured oils Sunflower oil for food Chilli oil Olive oil complying with the specifications of the protected designation of origin 'Colline di Romagna' Nut oils Casseroles [food] Prepared entrees consisting primarily of seafood Frittatas Cottage cheese fritters Grilled fish fillets Prepared meals consisting substantially of seafood Pre-packaged dinners consisting primarily of game Prepared beef Prepared snails [escargot] Prepared meals containing [principally] eggs Prepared meals containing [principally] bacon Prepared meals made from meat [meat predominating] Fish cakes Truffle cheeses Ripened cheeses Cheese complying with the specifications of the protected designation of origin 'Squacquerone di Romagna' Dairy spreads Eggs Prosciutto Salami. The mark was filed in class 30 with following description of goods:Cocoa-based beverages Coffee-based beverages Coffee bags Prepared coffee beverages Instant coffee Prepared coffee and coffee-based beverages Decaffeinated coffee Coffee Tea extracts Chocolate extracts Chocolate Chocolates Tea mixtures Herbal infusions Preparations based on cocoa Fruit teas Black tea Food preparations based on grains Preparations for making bakery products Pasta Rice Polenta Rice biscuits Brioches Breeches for wear Pies Savoury pancakes Crepes Lasagne Pasta salad Rice salad Hamburgers being cooked and contained in a bread roll Pastries consisting of vegetables and meat Frozen pastry stuffed with vegetables Frozen pastry stuffed with meat and vegetables Pasta containing stuffings Flaky pastry containing ham Toasted sandwiches Sandwiches containing meat Meat pate Pies containing meat Egg pies Rice-based prepared meals Pasta-based prepared meals Pastries consisting of vegetables and fish Uncooked pizzas Preserved pizzas Pizzas [prepared] Risotto Spaghetti and meatballs Cereal-based snack food Sausage rolls Fresh pies Vegetable pies Baguettes Biscuits [sweet or savoury] Confectionery ices Frozen custards Ice cream desserts Ice-cream cakes Ice cream Ices Ice cream gateaux Ice cream substitute Fruit flavoured water ices in the form of lollipops Shortcrust pastry Pasta Deep frozen pasta Fresh pasta Pasta sauce Pasta sauce Pasta preserves. The mark was filed in class 32 with following description of goods:Non-alcoholic beer Beer-based beverages Beer Flavored beers Craft beers Carbonated mineral water Still water Flavoured waters Fruit flavoured waters Fruit-based beverages Smoothies Vegetable drinks Vegetable smoothies Iced fruit beverages Fruit-based soft drinks flavored with tea Non-alcoholic beverages flavoured with coffee Cocktails, non-alcoholic. The mark was filed in class 35 with following description of goods:Business advice and consultancy relating to franchising Business assistance relating to franchising Business advertising services relating to franchising Business management services relating to electronic commerce Retail services relating to food Retail services relating to alcoholic beverages Retail services in relation to bakery products. The mark was filed in class 43 with following description of goods:Providing of food and drink via a mobile truck Providing food and drink in restaurants and bars Providing food and drink for guests in restaurants Arranging of wedding receptions [food and drink] Corporate hospitality (provision of food and drink) Preparation and provision of food and drink for immediate consumption Take-away food services Personal chef services Take-away food and drink services Banqueting services Serving of alcoholic beverages Mobile restaurant services Cookery advice Advice concerning cooking recipes Provision of information relating to bars Providing reviews of restaurants Information and advice in relation to the preparation of meals Consulting services in the field of culinary arts Consultancy services in the field of food and drink catering Consultancy services relating to food preparation Information, advice and reservation services for the provision of food and drink Rental of furniture, linens and table settings Rental of cooking apparatus Rental of catering equipment Rental of furniture, linens, table settings, and equipment for the provision of food and drink Catering services specialised in cutting ham by hand, for weddings and private events.