EUTM file information
018249151
June 3, 2020
Trademark Summary
The trademark application was filed by FLOREALE HOLDING, a corporation established under the laws of the French Republic (the "Applicant"). The application was published for oppositions on August 19, 2020, and it was registered by office on November 26, 2020 without any oppositions.
The application was filed in French (English was selected as the second language).
Goods And Services
The mark was filed in class 29 with following description of goods:Meat, fish, poultry and game Meat extracts Crustaceans (not live), shellfish (not live), cheese Preserved, dried, cooked and frozen fruits and vegetables Broths, soups, bouillons, broth concentrates, consommés, cream soups Preparations for making broths, soups, bouillons, broth concentrates, consommés, cream soups Ready-to-cook vegetables Ready-to-cook vegetables Prepared vegetables, ready to reheat, prepared vegetables ready for consumption, dishes made from vegetables, dishes made from fruits Gratins based on vegetables, gratins based on fruit Vegetable purees, fruit purees Vegetable pâté, vegetable jellies, vegetable terrines, vegetable mousses Vegetable juliennes and fruit juliennes Fruit-based snacks, vegetable-based snacks Vegetable crisps, fruit crisps Vegetable juices for cooking Tomato juice for cooking Compotes, Marmalade, edible jelly, and jams Vegetable, fruit, fruit and vegetable sauces Vegetable, fruit, fruit and vegetable coulis Vegetable, fruit, fruit and vegetable toppings Seaweed extracts for food Preserved, dried, cooked and frozen potatoes and sweet potatoes Vegetable salads Mixed salads, Prepared ready-to-eat salads based predominantly on vegetables and/or fruit Aperitif trays consisting principally of vegetables, fruits, vegetables and fruits Crudités, namely raw vegetables in the form of dressed salad or salad to be dressed Snack food and small meals, consisting principally of fresh fruit and vegetables Snack food and small meals consisting principally of fresh salad Fermented vegetable foods [kimchi] Seaweed extracts for food Fruit salads Crystallised fruits, fruits preserved in alcohol Fruit based dairy beverages Edible processed or prepared seeds and cereals Prepared seeds for garnishing soups, other than in the form of seasonings or flavourings Seed-based toppings, Cereals, Bread croutons, Preserved aromatic herbs, Seaweed extracts and/or spices for garnishing soups. The mark was filed in class 30 with following description of goods:Seasonings, condiments, sauces (condiments) Dressings for salad Tomato sauces Spicy soya sauces Salt, mustard, vinegar Garden herbs, preserved [seasonings] Ready-to-eat cereals Seaweed [condiment] Vermicelli [noodles] Preserved aromatic herbs Ravioli Sherbets [ices] Tabbouleh Tarts Pies Sweet sauces Croutons for adding to soups and salads Rice Pasta Non-medicinal herbal tea and infusions Croutons for soups Seasonings and flavourings for soups consisting of processed seeds, Cereals, Bread croutons, Preserved aromatic herbs, Seaweed extracts and/or spices. The mark was filed in class 31 with following description of goods:Agricultural, horticultural and forestry products (neither prepared, nor processed) Grains (seeds), natural plants and flowers Fresh fruit Fresh aromatic herbs Algae for human consumption Fresh potatoes and sweet potatoes Dried flowers and plants Lettuce Unprocessed seeds and cereals for human consumption Seedlings, Plant bulbs, plant seedlings and plant seeds Carrots (Fresh -), Fresh leeks, Fresh asparagus, Potatoes, fresh, Fresh turnips, fresh radishes, Fresh cabbage, Fresh onions, fresh shallots, fresh garlic, Fresh peppers, Fresh aubergines, Fresh zucchini, Fresh celery, Fresh tomatoes, Fresh melons, Fresh parsnips, Fresh swedes, Fresh Jerusalem artichokes, fresh green beans, Fresh lamb's lettuce, Fresh shoots, Young shoots of fresh salad and vegetable plants. The mark was filed in class 32 with following description of goods:Vegetable juices, fruit juices, combined vegetable and fruit juices Beverages based on vegetables, beverages based on fruit Beverages based on vegetable and fruit mixtures Vegetable juices [beverages] Syrups and other preparations for making beverages (except beverages based on coffee, tea or cocoa and milk beverages).