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EUTM file information

018249719

NORDIC CHOCOLATE JENNY BERG


June 4, 2020

Trademark Summary

The trademark application NORDIC CHOCOLATE JENNY BERG was filed by ChokladJenny AB, a corporation established under the laws of the Kingdom of Sweden (the "Applicant"). The application was published for oppositions on July 14, 2020, and it was registered by office on October 22, 2020 without any oppositions.

The application was filed in Swedish (English was selected as the second language).

Change of name and professional address of the trademark registration was recorded on March 3, 2024.


Goods And Services

  • The mark was filed in class 29 with following description of goods:
    1. Processed fruits, fungi, vegetables, nuts and pulses
    2. Jellies, jams, compotes, fruit and vegetable spreads
    3. Edible oils and fats
    4. Cocoa butter for food
    5. Berries, preserved
    6. Dried fruits and berries
    7. Processed edible plants.
  • The mark was filed in class 30 with following description of goods:
    1. Pastry, confectionery, chocolate and desserts, such as confectionery made from chocolate
    2. Pastries, cakes, tarts and biscuits (cookies)
    3. Sweets (candy), candy bars and chewing gum
    4. Chocolate bars
    5. Pralines
    6. Truffles [confectionery]
    7. Cereal bars and energy bars
    8. Wine chocolate [confectionery]
    9. Chocolate-coated berries
    10. Coffee, teas and cocoa and substitutes therefor
    11. Chocolate
    12. Chocolate for baking
    13. Chocolate-based beverages
    14. Cocoa-based beverages
    15. Cocoa powder
    16. Cocoa nibs
    17. Cocoa husks
    18. Processed grains, starches, and goods made thereof, baking preparations and yeasts
    19. Cereals
    20. Breakfast cereals, porridge and grits
    21. Muesli
    22. Doughs, batters, and mixes therefor
    23. Dried herbs.
  • The mark was filed in class 41 with following description of goods:
    1. Education, entertainment and sport services
    2. Organisation of conferences, exhibitions and competitions
    3. Education and instruction services
    4. Chocolate tastings
    5. Lectures
    6. Arranging and conducting of workshops and seminars
    7. And rental and leasing relating to the aforesaid services, included in this class
    8. And advice, consultancy and information relating to the aforesaid, included in this class.