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EUTM file information

018250527

Alatria


June 7, 2020

Trademark Summary

The trademark Alatria was filed by CONSULTING ALATRIA, SL, a corporation established under the laws of the Kingdom of Spain (the "Applicant"). The application was published for oppositions on June 16, 2020, and received one opposition filed on September 14, 2020 by Atria Oyj on Likelihood of confusion. the opponent was represented by BOCO IP OY AB and proceedings were handled in English, and the oppositon was dismissed by the Euorpean Union Intellectual Property Office with decision issued September 14, 2020

The application was filed in Spanish, and Spanish was also language of all opposition proceedings (English was selected as the second language).

Appointment and Replacement of representative of the trademark registration was recorded on October 15, 2020. Change of name and professional address of the trademark registration was recorded on April 25, 2021.

The Opposition with reference B 003130835 was refused according to Article 8(1)(b) EUTMR with decision issued on February 15, 2022 by the EUIPO.


Goods And Services

  • The mark was filed in class 29 with following description of goods:
    1. Meatballs
    2. Chilled foods consisting predominately of fish
    3. Squid [prepared]
    4. Prepared beef
    5. Prepared meat
    6. Pre-packaged dinners consisting primarily of seafood
    7. Frozen meals consisting primarily of chicken
    8. Frozen prepared meals consisting principally of vegetables
    9. Frozen meals consisting primarily of meat
    10. Frozen meals consisting primarily of poultry
    11. Frozen meals consisting primarily of fish
    12. Ready cooked meals consisting primarily of chicken
    13. Pre-packaged dinners consisting primarily of game
    14. Prepared meals consisting primarily of duck
    15. Prepared meals made from poultry [poultry predominating]
    16. Ready cooked meals consisting primarily of turkey
    17. Prepared meals consisting primarily of turkey
    18. Prepared meals consisting primarily of fish
    19. Prepared meals consisting principally of vegetables
    20. Prepared meals consisting principally of game
    21. Cooked meals consisting principally of fish
    22. Prepared meals consisting primarily of meat substitutes
    23. Prepared meals consisting substantially of seafood
    24. Ready cooked meals consisting wholly or substantially wholly of poultry
    25. Prepared meals made from meat [meat predominating]
    26. Prepared meals containing [principally] bacon
    27. Prepared meals containing [principally] eggs
    28. Consommes
    29. Bisques
    30. Frozen cooked fish
    31. Chicken wings
    32. Meat and meat products
    33. Beef bouillon
    34. Broth [soup]
    35. Potato salad
    36. Potato-based salads
    37. Caesar salad
    38. Antipasto salads
    39. Poultry salads
    40. Legume salads
    41. Vegetable salads
    42. Prepared salads
    43. Prepared entrees consisting primarily of seafood
    44. Pre-cooked curry stew
    45. Stews
    46. Casseroles [food]
    47. Grilled fish fillets
    48. Guacamole [mashed avocado]
    49. Steamed egg hotchpotch
    50. Egg muffins
    51. Chicken nuggets
    52. Shepherd's pie
    53. Fish cakes
    54. Filled potato skins
    55. Quick-frozen vegetable dishes
    56. Cooked meat dishes
    57. Prepared meat dishes
    58. Ready cooked meals consisting wholly or substantially wholly of meat
    59. Prepared dishes consisting principally of meat
    60. Prepared dishes consisting primarily of fishcakes, vegetables, boiled eggs, and broth (oden)
    61. Ready cooked meals consisting wholly or substantially wholly of game
    62. Prepared meals containing [principally] chicken
    63. Frozen pre-packaged entrees consisting primarily of seafood
    64. Grilled chicken (Yakitori)
    65. Roast chicken
    66. Fried chicken
    67. Teriyaki chicken
    68. Beef stew
    69. Chowder
    70. Soups
    71. All the aforesaid goods being frozen and gluten-free.
  • The mark was filed in class 30 with following description of goods:
    1. Oat clusters containing dried fruit
    2. Ready to eat savory snack foods made from maize meal formed by extrusion
    3. Canned pasta foods
    4. Prepared foodstuffs in the form of sauces
    5. Snack foods made from corn
    6. Snack foods consisting principally of extruded cereals
    7. Crisps made of cereals
    8. Cereal snack foods flavoured with cheese
    9. Puffed corn snacks
    10. Snack foods consisting principally of bread
    11. Snack foods prepared from maize
    12. Pizza crust
    13. Pizza bases
    14. Filled bread rolls
    15. Shrimp dumplings
    16. Canapes
    17. Prepared pizza meals
    18. Boxed lunches consisting of rice, with added meat, fish or vegetables
    19. Rice-based prepared meals
    20. Noodle-based prepared meals
    21. Pasta-based prepared meals
    22. Prepared meals in the form of pizzas
    23. Pre-packaged lunches consisting primarily of rice, and also including meat, fish or vegetables
    24. Prepared meals containing [principally] pasta
    25. Meals consisting primarily of rice
    26. Meals consisting primarily of pasta
    27. Dry and liquid ready-to-serve meals, mainly consisting of pasta
    28. Crepes
    29. Pies [sweet or savoury]
    30. Meat pies [prepared]
    31. Poultry and game meat pies
    32. Pork pies
    33. Frozen pastry stuffed with meat
    34. Frozen pastry stuffed with meat and vegetables
    35. Frozen pastry stuffed with vegetables
    36. Egg pies
    37. Vegetable pies
    38. Fresh pies
    39. Pies containing poultry
    40. Pies containing meat
    41. Pies containing game
    42. Pies containing fish
    43. Pies containing vegetables
    44. Pot pies
    45. Chinese stuffed dumplings (gyoza, cooked)
    46. Pastries consisting of vegetables and meat
    47. Pastries consisting of vegetables and poultry
    48. Pastries consisting of vegetables and fish
    49. Macaroni salad
    50. Spaghetti and meatballs
    51. Lasagne
    52. Macaroni with cheese
    53. Empanadas
    54. Pre-baked pizzas crusts
    55. Pasta containing stuffings
    56. Mincemeat pies
    57. Chicken pies
    58. Savory pastries
    59. Frozen pizzas
    60. Fresh pizza
    61. Pizzas
    62. Pizzas [prepared]
    63. Uncooked pizzas
    64. Preserved pizzas
    65. Chilled pizzas
    66. Frozen meals consisting primarily of pasta
    67. Frozen meals consisting primarily of rice
    68. Pasta dishes
    69. Prepared meals containing [principally] rice
    70. Dry and liquid ready-to-serve meals, mainly consisting of rice
    71. Freeze-dried dishes with the main ingredient being rice
    72. Snack food products made from cereal flour
    73. Snack food products made from rice flour
    74. Snack food products made from cereal starch
    75. Snack food products made from rusk flour
    76. Snack food products made from maize flour
    77. Snack food products made from potato flour
    78. Snack food products consisting of cereal products
    79. Quiches
    80. Ravioli [prepared]
    81. Ravioli
    82. Rice-based snack food
    83. Cereal-based snack food
    84. Risotto
    85. Egg rolls
    86. Spring rolls
    87. Chicken wraps
    88. Toasted cheese sandwich
    89. Toasted cheese sandwich with ham
    90. Sandwiches
    91. Turkey sandwiches
    92. Sandwiches containing chicken
    93. Frankfurter sandwiches
    94. Toasted sandwiches
    95. Tabbouleh
    96. Sponge cakes
    97. Frozen dough
    98. Empanada dough
    99. Bread doughs
    100. Pastry dough
    101. Brownie dough
    102. Cookie dough
    103. Batter for making pancakes
    104. Dough
    105. Pizza dough
    106. Cake doughs
    107. Frozen brownie dough
    108. Flour mixtures for use in baking
    109. Dough mix
    110. Wholemeal bread mixes
    111. Pancake mixes
    112. Pastry mixes
    113. Pizza mixes
    114. Ready-made baking mixtures
    115. Mixes for the preparation of bread
    116. Cake mixes
    117. Batter mixes
    118. Tempura batter mix
    119. Cake batter
    120. Alimentary paste [dough]
    121. Frozen pastries
    122. Cake powder
    123. Bun mix
    124. Brownie mixes
    125. Preparations for making gateaux
    126. Prepared pie crust mixes
    127. Preparations for making pizza bases
    128. Preparations for making waffles
    129. Muffin mixes
    130. Ready-to-bake dough products
    131. Custard
    132. Pancakes
    133. Croissants
    134. Frozen dairy confections
    135. Salt crackers
    136. Confectionery chips for baking
    137. Salted biscuits
    138. Waffles
    139. Waffles with a chocolate coating
    140. Chocolate mousses
    141. Bread
    142. Chocolate desserts
    143. Prepared desserts [chocolate based]
    144. Prepared desserts [confectionery]
    145. Chocolate based products
    146. Bakery goods
    147. Tiramisu
    148. Marinades
    149. All the aforesaid goods being frozen and gluten-free.
  • The mark was filed in class 35 with following description of goods:
    1. Wholesaling of frozen gluten-free desserts
    2. Wholesaling of frozen gluten-free bakery products
    3. Wholesaling of frozen gluten-free foods
    4. Retailing of frozen gluten-free desserts
    5. Retailing of frozen gluten-free bakery products
    6. Retailing relating to frozen gluten-free bakery products
    7. Retailing of frozen gluten-free gourmet products
    8. Retailing by catalogues relating to frozen gluten-free foods
    9. Wholesaling of frozen gluten-free foods
    10. Retailing of frozen gluten-free foods
    11. Retailing via global computer networks relating to frozen gluten-free foods.