018251682

We Bread

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June 8, 2020

Trademark Summary

The trademark application We Bread was filed by Anna Weißensteiner, a national of the Republic of Austria (the "Applicant"). The application was published for oppositions on November 9, 2020, and it was registered by office on February 16, 2021 without any oppositions.

The application was filed in German (English was selected as the second language).

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Goods And Services

• The mark was filed in class 30 with following description of goods:
  
  1. Ice, ice creams, frozen yogurts and sorbets
  2. Coffee, teas and cocoa and substitutes therefor
  3. Salts, seasonings, flavourings and condiments
  4. Processed grains, starches, and goods made thereof, baking preparations and yeasts
  5. Sugars, natural sweeteners, sweet coatings and fillings, bee products
  6. Bread doughs
  7. Unleavened bread
  8. Gluten-free bread
  9. Bread rolls
  10. Chocolate-based spreads
  11. Chocolate spreads containing nuts
  12. Bread
  13. Thin breadsticks
  14. Bread pudding
  15. Mixes for the preparation of bread
  16. Bread concentrates
  17. Bun mix
  18. Bread and buns
  19. Fresh bread
  20. Bread biscuits
  21. Pre-baked bread
  22. Unfermented bread
  23. Toasted bread
  24. Nan bread
  25. Filled bread rolls
  26. Danish bread
  27. Sandwiches
  28. Low-salt bread
  29. Hushpuppies [breads]
  30. Soft rolls [bread]
  31. Toasts [biscuits]
  32. Poppadums
  33. Thick breadsticks
  34. Bread with soy bean
  35. Sopapillas [fried bread]
  36. Sandwich wraps [bread]
  37. Semi-baked bread
  38. Bread-based stuffing mixes
  39. Bread casings filled with fruit
  40. Canapes
  41. Jam buns
  42. Bean jam buns
  43. Hamburgers being cooked and contained in a bread roll
  44. Hamburgers contained in bread rolls
  45. Danish bread rolls
  46. Baozi [stuffed buns]
  47. Croûtons
  48. Sweet spreads [honey]
  49. Mayonnaise-based spreads
  50. Bread improvers being cereal based preparations
  51. Bread flavoured with spices
  52. Stuffing mixes containing bread
  53. Frankfurter sandwiches
  54. Cornflour bun bread (almojábana)
  55. Snack foods consisting principally of bread
  56. Unleavened bread in thin sheets
  57. Bread with sweet red bean
  58. Chocolate for confectionery and bread
  59. Sandwich spread made from chocolate and nuts
  60. Hot sausage and ketchup in cut open bread rolls
  61. Cocoa based creams in the form of spreads
  62. Flour-based dumplings
  63. Flour
  64. Flour mixes
  65. Farinaceous foods
  66. Flour ready for baking
  67. Kasha [meal]
  68. Farina [meal]
  69. Enriched farina [meal]
  70. Flour based chips
  71. Barley meal
  72. Coixseed flour
  73. Flour for doughnuts
  74. Flour confectionery
  75. Non-medicated flour confectionery
  76. Mixed flour for food
  77. Flour mixtures for use in baking
  78. Flour concentrate for food
  79. Flour based savory snacks
  80. Adlay flour for food
  81. Pulse flour for food
  82. Non-medicated flour confectionery containing imitation chocolate
  83. Farinaceous food pastes for human consumption
  84. Non-medicated flour confectionery coated with imitation chocolate
  85. Non-medicated flour confectionery containing chocolate
  86. Non-medicated flour confectionery coated with chocolate
  87. Flour for making dumplings of glutinous rice
  88. Deproteinised flour for use in the production of beer.