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EUTM file information

018265069

PONNATH A MESTERHENTESEK


June 30, 2020

Trademark Summary

The trademark application PONNATH A MESTERHENTESEK was filed by Michael Ponnath, a national of the Federal Republic of Germany (the "Applicant"). The application was published for oppositions on July 20, 2020, and it was registered by office on October 27, 2020 without any oppositions.

The application was filed in German (English was selected as the second language).

Claims of seniority of the trademark registration was recorded on November 9, 2020. Change of name and address of the trademark registration was recorded on March 28, 2022.

The application claimed as seniority of the Federal Republic of Germany trademark 3020100437898 registered on September 21, 2010 and filed on July 20, 2010 which was accepted by the office.


Goods And Services

  • The mark was filed in class 29 with following description of goods:
    1. Black pudding
    2. Broth
    3. Bouillon concentrates
    4. Fat-containing mixtures for bread slices
    5. Meat extracts
    6. Fatty substances for the manufacture of edible fats
    7. Fish
    8. Fish, preserved
    9. Fish fillets
    10. Fish-based foodstuffs
    11. Fish, tinned
    12. Isinglass for food
    13. Fish meal for human consumption
    14. Meat
    15. Preserved meat
    16. Broth concentrates
    17. Meat jellies
    18. Meat, tinned
    19. Vegetable salads
    20. Broth
    21. Liver
    22. Liver pâté
    23. Salted fish
    24. Salted meats
    25. Ham
    26. Pork
    27. Lard
    28. Bacon
    29. Edible fats
    30. Gelatine for food
    31. Soups
    32. Tofu
    33. Game, not live
    34. Sausages
    35. Meat
    36. Preparations for making bouillon and broth.
  • The mark was filed in class 30 with Vinegar, meat tenderisers for household purposes, meat pies, meat gravies, spices, seasonings, cloves, capers, cooking salt, nutmegs, ice, peppers (seasonings), celery salt, mustard, tomato sauce, sausage-binding materials.
  • The mark was filed in class 43 with Cafeterias and restaurants.