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EUTM file information

018275015

VALDORA SCOTTONA BRASLAVIA

July 12, 2020

Trademark Summary

The trademark application VALDORA SCOTTONA BRASLAVIA was filed by CATTEL S.P.A. SOCIETA' UNIPERSONALE, a corporation established under the laws of the Italian Republic (the "Applicant"). The application was published for oppositions on July 21, 2020, and it was registered by office on October 29, 2020 without any oppositions.

The application was filed in Italian (English was selected as the second language).

Goods And Services

  • The mark was filed in class 29 with following description of goods:
    1. Meat
    2. Meat spreads
    3. Cured sausages
    4. Ham
    5. Bacon
    6. Pastrami
    7. Puffed pork rind
    8. Pork cutlets
    9. Fresh meat
    10. Smoked meats
    11. Mincemeat [chopped meat]
    12. Meat, preserved
    13. Quenelles [meat]
    14. Dried meat
    15. Fried meat
    16. Sliced meat
    17. Frozen meat
    18. Freeze-dried meat
    19. Pork
    20. Meat, tinned
    21. Meat preserves
    22. Meat extracts
    23. Hamburgers
    24. Beef
    25. Meat jellies
    26. Sausage meat
    27. Steaks of meat
    28. Meat floss
    29. Veal
    30. Chili con carne
    31. Meat substitutes
    32. Meat gelatines
    33. Donkey meat
    34. Pork jerky
    35. Meat pate
    36. Meat and meat products
    37. Beef slices
    38. Pork preserves
    39. Meat boiled down in soy sauce (tsukudani meat)
    40. Canned cooked meat
    41. Bottled cooked meat
    42. Prepared meat dishes
    43. Beef steaks
    44. Pork steaks
    45. Pulled pork
    46. Pulled beef
    47. Seitan [meat substitute]
    48. Meat-based snack foods
    49. Meat-based mousses
    50. Pie fillings of meat
    51. Beef jerky
    52. Corned beef hash
    53. Beef meatballs
    54. Mutton slices
    55. Cooked meat dishes
    56. Frozen meat products
    57. Processed meat products
    58. Soups and stocks, meat extracts
    59. Prepared dishes consisting principally of meat
    60. Frozen meals consisting primarily of meat
    61. Meat products being in the form of burgers
    62. Ready cooked meals consisting wholly or substantially wholly of meat
    63. Prepared meals consisting primarily of meat substitutes.