The trademark application il Bottaccio TUSCANY was filed by IL BOTTACCIO DI LUCA GUGLIELMI, a corporation established under the laws of the Italian Republic (the "Applicant"). The application was published for oppositions on August 19, 2020, and it was registered by office on November 26, 2020 without any oppositions.
The application was filed in Italian (English was selected as the second language).
Change of name and professional address of the trademark registration was recorded on November 15, 2021.
Goods And Services
The mark was filed in class 29 with following description of goods:
Olives stuffed with red peppers and almonds
Pickles
Olives stuffed with red peppers
Nut oils
Olives, preserved
Olives, [prepared]
Pickled peppers
Pickled vegetables
Mixed pickles
Preserves, pickles
Olive paste
Truffle-based spread products (truffle creams)
Salted meats
Preserved vegetables (in oil).
The mark was filed in class 35 with following description of goods:
Sales promotion for others
Commercial information and advice for consumers in the choice of products and services
Provision of an online marketplace for buyers and sellers of goods and services
Commercial information and advice for consumers [consumer advice shop]
Providing consumer product information via the Internet
Presentation of goods on communication media, for retail purposes.
The mark was filed in class 43 with following description of goods:
Hotel reservations
Food and drink catering for cocktail parties
Delicatessens [restaurants]
Provision of hotel accommodation
Hotel services
Providing food and drink for guests
Hotel restaurant services
Information relating to hotels
Hotels, hostels and boarding houses, holiday and tourist accommodation
Food and drink catering
Preparation of meals
Restaurant services
Rental of temporary accommodation
Services for providing food and drink
Booking of hotel accommodation
Reception services for temporary accommodation [management of arrivals and departures]
Booking agency services for hotel accommodation
Providing food and drink for guests in restaurants
Serving food and drink for guests
Services for the preparation of food and drink
Making reservations and bookings for restaurants and meals