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EUTM file information

018277150

The Plantbase Store

July 22, 2020

Trademark Summary

The trademark The Plantbase Store was filed by Longdan Ltd., a corporation established under the laws of the United Kingdom of Great Britain and Northern Ireland (the "Applicant"). The application was published for oppositions on July 30, 2020, and received one opposition filed on October 29, 2020 by Australasian Conference Association Limited on Likelihood of confusion. the opponent was represented by Barker Brettell Sweden AB and proceedings were handled in English, and the oppositon was dismissed by the Euorpean Union Intellectual Property Office with decision issued October 29, 2020

The application was filed in English, and English was also language of all opposition proceedings (German was selected as the second language).

Appointment and Replacement of representative of the trademark registration was recorded on March 1, 2021. Change of name and address of the trademark registration was recorded on March 4, 2021.

Goods And Services

  • The mark was filed in class 3 with following description of goods:
    1. Sanitary preparations being toiletries
    2. Incense
    3. Substances for laundry use
    4. Face creams
    5. Hair lotions
    6. Hair-waving preparations
    7. Cosmetic preparations for the hair and scalp
    8. Dry cleaning preparations
    9. Reed diffusers
    10. Hair dyeing preparations
    11. Moisturising creams
    12. Aftershave emulsions
    13. Perfumes
    14. Soaps
    15. Facial masks
    16. Scented room sprays
    17. Dishwasher tablets
    18. Depilatories
    19. Essential oils for personal use
    20. Body emulsions
    21. Shampoo
    22. Detergent soap
    23. Laundry starch
    24. Stain removers
    25. Essential oils
    26. Colognes
    27. Sachets for perfuming linen
    28. Soap
    29. Fragrances.
  • The mark was filed in class 5 with following description of goods:
    1. Hand-sanitizing preparations
    2. Mineral food preparations for medical purposes
    3. Petroleum jelly for medical purposes
    4. Medicated creams
    5. Vitamin and mineral preparations
    6. Antioxidant pills
    7. Dietetic preparations adapted for medical use
    8. Dietetic foods adapted for medical purposes
    9. Nutritional supplements
    10. Herbal supplements
    11. Flaxseed dietary supplements
    12. Food for babies
    13. Adhesive bands for medical purposes
    14. Vitamin and mineral food supplements
    15. First-aid boxes, filled
    16. Vitamin A preparations
    17. Dietetic foods adapted for medical use
    18. Antibiotics
    19. Drugs for medical purposes
    20. Infant formula
    21. Milk powder for babies
    22. Disinfectants
    23. Lozenges for pharmaceutical purposes
    24. Suppositories
    25. Protein powder dietary supplements
    26. Baby foods
    27. Allergy relief medication
    28. Vitamin B preparations
    29. Food supplements.
    30. Plasters
    31. Medicinal healthcare preparations
    32. Dietary supplements and dietetic preparations.
  • The mark was filed in class 29 with following description of goods:
    1. Crisps
    2. Broth [soup]
    3. Nut oils
    4. Vegetable pate
    5. Olive oil
    6. Onions (preserved)
    7. Tomato puree
    8. Rice milk [milk substitute]
    9. Processed seeds
    10. Bouillon
    11. Preserved garlic
    12. Edible oils and fats
    13. Corn oil
    14. Vegetables, preserved
    15. Edible seaweed
    16. Palm oil for food
    17. Processed, edible seaweed
    18. Tinned Vegetables
    19. Cooked Vegetables
    20. Yuba [tofu skin]
    21. Instant miso soup
    22. Uncongealed tofu (Tofu nao)
    23. Vegetables, dried
    24. Tempeh
    25. Edible fats
    26. Raisins
    27. Pre-cooked miso soup
    28. Coconut milk used as beverage
    29. Buttercream
    30. Peanut paste
    31. Pickles
    32. Lentils
    33. Soya beans, preserved, for food
    34. Coconut fat
    35. Dates
    36. Soya milk [milk substitute]
    37. Coconut milk-based beverages
    38. Fermented soybeans
    39. Tofu skin
    40. Peas, preserved
    41. Vegetable crisps
    42. Soybean oil for cooking
    43. Coconut, desiccated
    44. Spiced nuts
    45. Olives (preserved)
    46. Preserved soybeans for food
    47. Artificial cream (dairy product substitutes)
    48. Coconut oil
    49. Snacks of edible seaweed
    50. Coconut butter
    51. Fruit desserts
    52. Peanut milk
    53. Fermented soybeans (natto)
    54. Gherkins
    55. Canned pulses
    56. Olive oil for food
    57. Potato flakes
    58. Dried pulses
    59. Dried nuts
    60. Tofu-based snacks
    61. Fried tofu pieces (abura-age)
    62. Tofu skin (Yuba)
    63. Processed Pulses
    64. Aloe vera prepared for human consumption
    65. Fruit snacks
    66. Coconut milk for cooking
    67. Sesame oil for food
    68. Potato crisps
    69. Fermented tofu
    70. Onion rings
    71. Soybean milk [soy milk]
    72. Vegetable chips
    73. Seaweed extracts for food
    74. Margarine
    75. Peanut butter
    76. Dairy products, none being dairy based beverages, mixed milk/dairy and plant blend beverages, meal replacement beverages or animal protein-based beverages
    77. Canned soups
    78. Tofu
    79. Tofu patties
    80. Coconut milk
    81. Preserved Vegetables
    82. Rice milk
    83. Dried edible seaweed (hoshi-wakame)
    84. Cocoa butter
    85. Coconut milk for culinary purposes
    86. Natto [fermented soybeans]
    87. Edible oils
    88. Soybean oil
    89. Potato-based snack foods
    90. Abura-age [pieces of fried tofu]
    91. Jellies, jams, compotes, fruit and vegetable spreads
    92. Vegetable spreads
    93. Mushrooms, preserved
    94. Beans, preserved
    95. Tofu burger patties
    96. Vegetables, cooked
    97. Preserved Soya beans for food
    98. Rape oil [for food]
    99. Preparations for making soup
    100. Sesame oil
    101. Artificial milk based desserts
    102. Vegetable-based snack foods
    103. Bouillon (preparations for making -)
    104. Processed soybeans
    105. Potato snacks
    106. Cooked fruits
    107. Chilli oil
    108. Vegetable soup preparations
    109. Vegetables, tinned
    110. Vegetable juices for cooking
    111. Soya milk
    112. Potato chips
    113. Dried fruit
    114. Dairy products and dairy substitutes none being dairy based beverages, mixed milk/dairy and plant blend beverages, meal replacement beverages or animal protein-based beverages
    115. Soybean oil for culinary purposes
    116. Vegetable purees
    117. Rapeseed oil for food
    118. Weed extracts for food.
    119. Miso soup
    120. Nut paste spreads
    121. Nuts, prepared
    122. Coconut milk [beverage]
    123. Jams
    124. Fruit purees
    125. Roast nuts
    126. Marmalade
    127. Condensed milk
    128. Coconut milk powder
    129. Peanuts, processed
    130. Prepared nuts
    131. Frozen vegetables.
  • The mark was filed in class 30 with following description of goods:
    1. Waffles
    2. Rice-based snack food
    3. Tea-based beverages
    4. Foamed sugar pastilles
    5. Pastry
    6. Rice crackers
    7. Rice starch flour
    8. Sausage binding materials
    9. Pancakes
    10. Soya based ice cream products
    11. Frozen confectionery
    12. Golden syrup
    13. Kombucha
    14. Sandwiches
    15. Instant Oolong tea
    16. Noodle-based prepared meals
    17. Peppermint sweets
    18. Ice for refreshment
    19. Starch syrup [for food]
    20. Sauces [condiments]
    21. Sugarfree sweets
    22. Aromatic preparations for food
    23. Tapioca flour
    24. Oolong tea [Chinese tea]
    25. Coffee substitutes none being dairy based beverages, mixed milk/dairy and plant blend beverages, meal replacement beverages or animal protein-based beverages
    26. Bee glue
    27. Wafers
    28. Oat-based food
    29. Spices
    30. Tapioca
    31. Couscous
    32. Wheat flour
    33. Breakfast cereals
    34. Herb tea [infusions]
    35. Miso bean paste
    36. Rice flour porridge
    37. Frozen yogurt [confectionery ices]
    38. Soba noodles [Japanese noodles of buckwheat, uncooked]
    39. Relish [condiment]
    40. Agave syrup for use as a natural sweetener
    41. Mixtures for making ice cream products
    42. Tortillas
    43. Cake powder
    44. Barley meal
    45. Vegan hot chocolate
    46. High-protein cereal bars
    47. Tea substitutes
    48. Crisp breads
    49. Mushroom sauces
    50. Potato flour
    51. Fortune cookies
    52. Instant yeast
    53. Cocoa-based beverages none being dairy based beverages, mixed milk/dairy and plant blend beverages, meal replacement beverages or animal protein-based beverages
    54. Vegan mayonnaise
    55. Garden herbs, preserved [seasonings]
    56. Cookies
    57. Udon (Japanese style noodles)
    58. Sugarless sweets
    59. Pies
    60. Preserved garden herbs as seasonings
    61. Bread
    62. Pre-mixes ready for baking
    63. Edible ices
    64. Sweets
    65. Mint for confectionery
    66. Dessert puddings
    67. Sticky rice cakes (Chapsalttock)
    68. Pasta sauce
    69. Instant rice
    70. Rice crackers [senbei]
    71. Popcorn
    72. Chocolate
    73. Fruit sauces.
    74. Breadcrumbs
    75. Instant coffee
    76. Processed herbs
    77. Potato starch for food
    78. Coffee, teas and cocoa and substitutes none being dairy based beverages, mixed milk/dairy and plant blend beverages, meal replacement beverages or animal protein-based beverages
    79. Udon noodles [uncooked]
    80. Food flavourings, other than essential oils
    81. Coffee none being dairy based beverages, mixed milk/dairy and plant blend beverages, meal replacement beverages or animal protein-based beverages
    82. Condiments
    83. Ramen
    84. Gluten prepared as foodstuff
    85. Glutinous rice flour
    86. Muesli
    87. Crackers
    88. Dough
    89. Mustard
    90. Rye flour
    91. Yeast
    92. Cereals
    93. Rice cakes
    94. Dessert mousses [confectionery]
    95. Couscous [semolina]
    96. Chocolate spread
    97. Custard
    98. Ice, natural or artificial
    99. Miso [condiment]
    100. Royal jelly
    101. Salad dressings
    102. Marzipan
    103. Salad sauces
    104. Preparations made from cereals
    105. Gimbap [Korean dish consisting of cooked rice wrapped in dried seaweed]
    106. Capers
    107. Coffee capsules
    108. Chocolates
    109. Seaweed [condiment]
    110. Wheaten flour
    111. Baking powder
    112. Food flavourings
    113. Rice crisps
    114. Pesto [sauce]
    115. Instant dessert puddings
    116. Processed grains, starches, and goods made thereof, baking preparations and yeasts
    117. Pizza
    118. Cheesecakes
    119. Rice based dishes
    120. Corn meal
    121. Unroasted coffee
    122. Infusions (not medicinal)
    123. Rice
    124. Cooked rice
    125. Onigiri [rice balls]
    126. Glucose for culinary purposes
    127. Bean meal
    128. Essences for foodstuffs, except etheric essences and essential oils
    129. Peppers [seasonings]
    130. Senbei (rice crackers)
    131. Allspice
    132. Wheat-based snack foods
    133. Steamed rice
    134. Confectionery bars
    135. Thickening agents for cooking foodstuffs
    136. Rice sticks
    137. Brown rice
    138. Sago
    139. Ham glaze
    140. Binding agents for ice cream
    141. Food flavourings [other than essential oils]
    142. Pesto
    143. Sugar
    144. Rice pudding
    145. Ketchup
    146. Powders for ice cream
    147. Turmeric for food
    148. Starch for food
    149. Korean-style dumplings (mandu)
    150. Glutinous rice
    151. Chinese stuffed dumplings (gyoza, cooked)
    152. Noodles
    153. Soya sauce
    154. Peanut confectionery
    155. Biscuits
    156. Agave syrup [natural sweetener]
    157. Instant soba noodles
    158. Puddings for use as desserts
    159. Substitutes (Coffee -) none being dairy based beverages, mixed milk/dairy and plant blend beverages, meal replacement beverages or animal protein-based beverages
    160. Salt
    161. Pastila [confectionery]
    162. Tea
    163. Vegan ice cream
    164. Chocolate brownies
    165. Rice flour
    166. Flour for making dumplings of glutinous rice
    167. Seasonings
    168. Gingerbread
    169. Wheat germ for human consumption
    170. Sorbets [ices]
    171. Chocolate mousses
    172. Mousses (Dessert -) [confectionery]
    173. Vegan cakes
    174. Fried rice
    175. Iced tea
    176. Farinaceous food pastes
    177. Pralines
    178. Pasta-wrappings for gyoza
    179. Open sandwiches
    180. Natural sweeteners
    181. Soba noodles
    182. Quinoa, processed
    183. Quiches
    184. Pizzas
    185. Cereal-based snack food
    186. Flavouring syrups
    187. Ice cream
    188. Spring rolls
    189. Cakes
    190. Candy [sugar]
    191. Chocolate for confectionery and bread
    192. Palm sugar
    193. Rice pasta
    194. Confectionery ices
    195. Chocolate-based beverages none being dairy based beverages, mixed milk/dairy and plant blend beverages, meal replacement beverages or animal protein-based beverages
    196. Bread rolls
    197. Ginger [spice]
    198. Ginger tea
    199. Rice vermicelli
    200. Almond confectionery
    201. Buns
    202. Aniseed
    203. Prepared baking mixes
    204. Herbal teas [infusions]
    205. Citron tea
    206. Chocolate confectionery
    207. Ice lollies
    208. Oat flakes
    209. Pastilles [confectionery]
    210. Buckwheat noodles
    211. Edible rice paper
    212. Oolong tea
    213. Coffee-based beverages none being dairy based beverages, mixed milk/dairy and plant blend beverages, meal replacement beverages or animal protein-based beverages
    214. Candy
    215. Sugar confectionery
    216. Meat pies
    217. Cooking salt
    218. Cocoa
    219. Puffed rice
    220. Chips [cereal products]
    221. Cheeseburgers [sandwiches]
    222. Tacos
    223. Chocolate pastries
    224. Rice-based snack foods
    225. Spaghetti
    226. Cereal preparations
    227. Ketchup [sauce]
    228. Frozen confections
    229. Udon noodles
    230. Semolina
    231. Apple sauce [condiment]
    232. Rice noodles
    233. Nutmegs
    234. Meat gravies
    235. Flavourings, other than essential oils, for soups
    236. Fish sauce
    237. Food flavorings [non-essential oils]
    238. Spice extracts
    239. Puddings
    240. Meat tenderizers, for household purposes
    241. Quinoa pasta
    242. Oatmeal
    243. Ice cream confectionery
    244. Chewing gum
    245. Non-medicated confectionery
    246. Chocolate confectionery products
    247. Rice mixes
    248. Rice chips
    249. Processed quinoa
    250. Cereal bars
    251. Buckwheat, processed
    252. Tarts
    253. Flour
    254. Honey
    255. Baking soda
    256. Ice
    257. Artificial coffee
    258. Stiffening whipped cream (preparations for-)
    259. Ravioli
    260. Sorbets
    261. Almond paste
    262. Pasta products
    263. Chocolate based products none being dairy based beverages, mixed milk/dairy and plant blend beverages, meal replacement beverages or animal protein-based beverages
    264. Ices
    265. Confectionery
    266. Edible flour
    267. Lozenges [confectionery]
    268. Dressings for salad
    269. Flowers or leaves for use as tea substitutes
    270. Cake frosting [icing]
    271. Sauces
    272. Instant udon noodles
    273. Flour mixes
    274. Cheesecake
    275. Rusks
    276. Pasties
    277. Beer vinegar
    278. Sugar, honey, treacle
    279. Thickening agents for cooking foodstuffs.
    280. Non-medicated lozenges
    281. Pasta
    282. Pepper
    283. Buckwheat flour
    284. Confectionery in frozen form
    285. Miso
    286. Cranberry sauce [condiment]
    287. Soybean paste condiment [doenjang]
    288. Sushi
    289. Vinegar
    290. Coffee flavourings
    291. Chrysanthemum tea (Gukhwacha)
    292. Snack food products made from rice flour
    293. Corn flakes
    294. Malt extract for food
    295. Ice cream (binding agents for-)
    296. Wasabi paste
    297. Gluten additives for culinary purposes
    298. Glucose for food
    299. Rice tapioca
    300. Chocolate confections
    301. Tomato sauce
    302. Mayonnaise
    303. Pastries.
  • The mark was filed in class 31 with following description of goods:
    1. Live shellfish
    2. Cherries (Fresh -)
    3. Malt for brewing and distilling
    4. Unprocessed sea lettuce (Aosa seaweed)
    5. Tomatoes [fresh]
    6. Live animals
    7. Fresh nuts
    8. Natural turf
    9. Foodstuffs for animals
    10. Fresh sweet potatoes
    11. Wood chips for the manufacture of wood pulp
    12. Fresh tomatoes
    13. Coconuts
    14. Spinach, fresh
    15. Raw herbs
    16. Fresh fruits
    17. Animal feeds
    18. Seeds
    19. Unprocessed cabbage
    20. Crayfish, live
    21. Plants, dried, for decoration
    22. Fresh mushrooms
    23. Fresh plum tomatoes
    24. Fresh kiwi fruit
    25. Coconut shell
    26. Fresh spinach
    27. Shellfish, live
    28. Vegetable seeds
    29. Malt.
    30. Herbs (Fresh -)
    31. Buckwheat, unprocessed
    32. Raw vegetables
    33. Courgettes (Fresh -)
    34. Cherries (Unprocessed -)
    35. Natural plants and flowers
    36. Raw blueberries
    37. Agricultural and aquacultural crops, horticulture and forestry products
    38. Edible flaxseed, unprocessed
    39. Onions
    40. Fodder
    41. Sea-cucumbers, live
    42. Spiny lobsters, live
    43. Maize
    44. Edible seeds [unprocessed]
    45. Rhubarb
    46. Pears, fresh
    47. Bred stock
    48. Chicory salad
    49. Fresh potatoes
    50. Berries, fresh
    51. Christmas trees
    52. Oil cake
    53. Live poultry
    54. Beans, fresh
    55. Natural plants
    56. Fresh beans
    57. Wreaths of natural flowers
    58. Flowers
    59. Fresh lentils
    60. Chestnuts, fresh
    61. Dried plants
    62. Fresh plums
    63. Barley
    64. Fresh herbs
    65. Cereal seeds, unprocessed
    66. Nuts [fruits]
    67. Malt
    68. Dried plants for decoration
    69. Bedding and litter for animals
    70. Plant seeds
    71. Fresh brussel sprouts
    72. Fresh cherries
    73. Fishing bait (live)
    74. Bran
    75. Raw potatoes
    76. Fresh lemons
    77. Cucumbers, fresh
    78. Fresh parsnips
    79. Citrus fruit
    80. Unprocessed cereal seeds
    81. Fresh fruits and vegetables
    82. Seedlings
    83. Beet
    84. Live blue mussels
    85. Unprocessed rice
    86. Leeks, fresh
    87. Bird food
    88. Unprocessed peaches
    89. Fresh chestnuts
    90. Fresh bok choy
    91. Raw tomatoes
    92. Lettuce, fresh
    93. Raw lemons
    94. Live crayfish
    95. Mussels, live
    96. Bran mash for animal consumption
    97. Crustaceans, live
    98. Fresh peaches
    99. Chinese toon sprout, fresh vegetable
    100. Natural flowers
    101. Raw cocoa beans
    102. Fresh berries
    103. Fresh cucumbers
    104. Quinoa, unprocessed
    105. Fresh vegetables
    106. Olives, fresh
    107. Lemons, fresh
    108. Fresh Japanese leeks
    109. Wheat germ for animal consumption
    110. Raw cabbage
    111. Sugarcane
    112. Mushrooms, fresh
    113. Fresh peppers
    114. Fresh leeks
    115. Blue mussels [live]
    116. Fresh blueberries
    117. Raw mushrooms
    118. Fresh garden herbs
    119. Edible sesame, unprocessed
    120. Beverages for pets
    121. Wheat
    122. Fresh olives
    123. Bulbs
    124. Oranges
    125. Seed potatoes
    126. Fresh Cabbage
    127. Raw peaches
    128. Fresh bean sprouts
    129. Fresh nuts.
    130. Bushes
    131. Berries, fresh fruits
    132. Fresh grapes
    133. Fresh lettuce
    134. Grains [cereals]
    135. Agricultural grains for planting
    136. Oats
    137. Chicory roots
    138. Live plants.
  • The mark was filed in class 32 with following description of goods:
    1. Vegetable juices [beverages]
    2. Cider, non-alcoholic
    3. Beers
    4. Ginger beer
    5. Fruit beverages and fruit juices
    6. Smoothies (non-alcoholic fruit beverages).
    7. Non-alcoholic wines
    8. Honey-based beverages (Non-alcoholic -)
    9. Vegetable juices [beverage]
    10. Carbonated waters
    11. Whey beverages
    12. Syrups for making beverages
    13. Mineral water [beverages]
    14. Energy drinks containing caffeine
    15. Aerated waters
    16. Guarana drinks
    17. Isotonic drinks
    18. Hop extracts for manufacturing beer.
    19. Vegetable juice
    20. Concentrated fruit juice
    21. Porter
    22. Isotonic beverages
    23. Vegetable smoothies
    24. Stout
    25. Aerated water
    26. Preparations for making beverages.
    27. Non-alcoholic preparations for making beverages
    28. Sports drinks
    29. Lemonades
    30. Lager
    31. Tomato juice [beverage]
    32. Juices
    33. Low-alcohol beer
    34. Table waters
    35. Fruit flavoured waters
    36. Non-alcoholic malt free beverages [other than for medical use]
    37. Aloe vera juices
    38. Malt beer
    39. Kvass
    40. Soft drinks
    41. Energy drinks
    42. Flavoured mineral water
    43. Aloe vera drinks, non-alcoholic
    44. Shandy
    45. Water
    46. Non-alcoholic aperitifs
    47. Non-alcoholic cocktails
    48. Preparation for making non-alcoholic beverages
    49. Flavoured waters
    50. Fruit juice concentrates
    51. Concentrated fruit juices
    52. Ale
    53. Alcohol free cider
    54. Ginger ale
    55. Fruit drinks
    56. Non-alcoholic honey-based beverages
    57. Waters
    58. Fruit juice
    59. Beverages containing vitamins
    60. Smoothies
    61. Flavoured carbonated beverages
    62. Malt wort
    63. None being dairy based beverages, mixed milk/dairy and plant blend beverages, meal replacement beverages or animal protein-based beverages.
  • The mark was filed in class 33 with following description of goods:
    1. Cocktails
    2. Curacao
    3. Sake
    4. Aperitifs
    5. Digesters [liqueurs and spirits]
    6. Blended whisky
    7. Rum
    8. Brandy
    9. Cachaca
    10. Perry
    11. Sparkling wines
    12. Cider
    13. Peppermint liqueurs
    14. Calvados
    15. Distilled beverages
    16. Rice alcohol
    17. Vermouth.
    18. Pre-mixed alcoholic beverages (other than beer-based)
    19. Hydromel [mead]
    20. Spirits
    21. Nira [sugarcane- based alcoholic beverage]
    22. Alcoholic beverages (except beer)
    23. Wine
    24. Bitters
    25. Alcoholic energy drinks
    26. Mulled wines
    27. Low alcoholic drinks
    28. Alcoholic preparations for making beverages.
    29. Schnapps
    30. Vodka
    31. Sangria
    32. Alcoholic punches
    33. Bourbon whiskey
    34. Gin
    35. Beverages containing wine [spritzers]
    36. Whisky
    37. Sherry
    38. Piquette
    39. Liqueurs containing cream
    40. Alcoholic carbonated beverages, except beer
    41. Malt whisky
    42. None being dairy based beverages, mixed milk/dairy and plant blend beverages, meal replacement beverages or animal protein-based beverages.