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EUTM file information

018296928

August 25, 2020

Trademark Summary

The trademark application was filed by The Bridge S.r.l., a corporation established under the laws of the Italian Republic (the "Applicant"). The application was published for oppositions on September 21, 2020, and it was registered by office on December 29, 2020 without any oppositions.

The application was filed in Italian (English was selected as the second language).

Goods And Services

  • The mark was filed in class 29 with following description of goods:
    1. Sour cream substitutes
    2. Whipped cream
    3. Cream [dairy products]
    4. Smetana [sour cream]
    5. Whipping cream
    6. Artificial cream (dairy product substitutes)
    7. Tofu
    8. Soya milk
    9. Soya yoghurt
    10. Soy-based snack foods
    11. Soya milk
    12. Oat milk
    13. Dairy-based beverages containing oats
    14. Oat-based beverages [milk substitute]
    15. Fruit desserts
    16. Yoghurt desserts
    17. Desserts based on milk substitutes
    18. Almond butter
    19. Almond milk-based beverages
    20. Chilled dairy desserts.
  • The mark was filed in class 30 with following description of goods:
    1. Soya based ice cream products
    2. Snacks based on flour made with soya, rice, oats, buckwheat, spelt, quinoa, almonds, khorasan wheat
    3. Ice cream desserts
    4. Puddings
    5. Foodstuffs made from oats
    6. Oat-based food
    7. Oat biscuits for human consumption.
  • The mark was filed in class 32 with following description of goods:
    1. Cereal based beverages, Other than milk substitutes
    2. Bean-based beverages, Other than milk substitutes
    3. Soya-based beverages, other than milk substitutes
    4. Smoothies containing grains and oats
    5. Isotonic beverages
    6. Beverages containing vitamins
    7. Vegetable drinks
    8. Fruit juice beverages
    9. Mineral water [beverages]
    10. Beverages based on khorasan wheatgrass, other than milk substitutes
    11. Beverages based on spelt, other than milk substitutes
    12. Beverages based on quinoa, other than milk substitutes
    13. Beverages based on buckwheat, other than milk substitutes
    14. Beverages based on cereals, other than milk substitutes, in particular oat-based beverages [other than milk substitutes], beverages based on rice, other than milk substitutes, beverages based on wholemeal rice other than milk substitutes and beverages based on rice, other than milk substitutes
    15. Non-alcoholic legume beverages
    16. Non-alcoholic dried fruit and nut beverages
    17. Non-alcoholic vegetable juice drinks.