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EUTM file information

018297505

NAPOLINA CREATO A NAPOLI

August 26, 2020

Trademark Summary

The trademark application NAPOLINA CREATO A NAPOLI was filed by PRINCES LIMITED, a corporation established under the laws of the United Kingdom of Great Britain and Northern Ireland (the "Applicant"). The application was published for oppositions on November 12, 2020, and it was registered by office on February 21, 2021 without any oppositions.

The application was filed in English (Italian was selected as the second language).

Deletion of the representative of the trademark registration was recorded on March 1, 2021. Appointment and Replacement of representative of the trademark registration was recorded on March 2, 2021. Appointment and Replacement of representative of the trademark registration was recorded on November 24, 2022.

Goods And Services

  • The mark was filed in class 29 with following description of goods:
    1. Meat
    2. Fish
    3. Poultry and game
    4. Meat extracts
    5. Stocks
    6. Preserved, frozen, dried and cooked fruits and vegetables
    7. Compotes
    8. Jellies
    9. Fruit purees
    10. Preserved, dried, cooked and stewed fruits
    11. Soups
    12. Stock
    13. Fruits, tinned [canned (Am.)]
    14. Vegetable preserves
    15. Vegetables, cooked
    16. Fruit salads
    17. Vegetables, tinned [canned (Am.)]
    18. Vegetable salads
    19. Dried pulses
    20. Lentils, preserved
    21. Fruit chips
    22. Frozen fruits
    23. Preserved fruits
    24. Cooked fruits
    25. Crystallized fruits
    26. Mushrooms, preserved
    27. Gelatine
    28. Fruit jellies
    29. Vegetable soup preparations
    30. Sweet or salted appetizers made of potatoes, flavoured or natural, potato chips
    31. Potato-based gnocchi
    32. Cheese pastes
    33. Butter
    34. Eggs
    35. Cheese
    36. Cream (dairy products)
    37. Milk and milk products
    38. Preserved, dried, cooked, fresh, frozen or canned ready-made dishes, partially or wholly made of meat, fish, ham, poultry or game, vegetables
    39. Shellfish, seafood (mussels, crabmeat, clams, oysters)
    40. Edible oils
    41. Olive oils
    42. Edible fats
    43. Extracts of meat and/or fish and/or vegetables and/or cheese.
  • The mark was filed in class 30 with following description of goods:
    1. Coffee, tea, cocoa and artificial coffee
    2. Rice
    3. Tapioca and sago
    4. Flour and preparations made from cereals
    5. Processed grains for food for human consumption, including dried or frozen
    6. Processed pulses for food for human consumption, including dried or frozen
    7. Bread, Flour and preparations made from cereals and/or pulses
    8. Bread substitutes and other bread products
    9. Farinaceous food pastes
    10. Bakery goods
    11. Cake mixes
    12. Sponge cake, Pastry confectionery
    13. Edible ices
    14. Sugar, honey, treacle
    15. Yeast, baking-powder
    16. Salt
    17. Mustard
    18. Vinegar, Sauces and seasonings
    19. Ice
    20. Cooking sauces, including frozen or chilled
    21. Spices
    22. Vinegar, sauces (condiments), Pasta sauces, spices
    23. Dressings for salad, food condiments, seasoning mixes, condiments, foodstuffs, ready and/or pre-packaged meals consisting predominantly of rice, spaghetti, ready-made sauces and/or pastry
    24. Pesto sauce being fresh, frozen or chilled
    25. Snacks made from cereals, cookies, crackers, rusks
    26. Kits for ready and/or pre-packaged meals and microwaveable food consisting predominantly of bread and/or cereals
    27. Thin breadsticks, Dried bread
    28. Pizza and preparations for pizzas including frozen or chilled pizzas and preparations for frozen or chilled pizzas
    29. Calzones
    30. Filled rolls
    31. Dried or fresh pasta
    32. Pasta (plain or flavoured and/or filled)
    33. Whole-meal pasta
    34. Deep frozen pasta
    35. Pasta containing stuffing, namely, tortellini, tortelloni, ravioli, cappelletti
    36. Flour-based gnocchi
    37. Risotto
    38. Risotto being dried, frozen or chilled
    39. Lasagne
    40. Prepared meals totally or partially composed of pasta
    41. Ready to eat meals, fresh or frozen, mainly consisting of pasta or rice
    42. Dough for cakes and pizzas
    43. Pizza
    44. Bread
    45. Dough
    46. Pasta sauces
    47. Tomato sauces
    48. Dressings for salad
    49. Condiments
    50. Fruit sauces
    51. Dry and liquid ready-to-serve meals, mainly consisting of pasta and/or rice
    52. Frozen dough
    53. Frozen pastries
    54. Frozen pastry stuffed with meat and vegetables
    55. Pastries consisting of vegetables and fish.
  • The mark was filed in class 32 with following description of goods:
    1. Mineral and aerated waters and other non-alcoholic beverages
    2. Fruit drinks and fruit juices
    3. Syrups and other preparations for making beverages
    4. Still or aerated waters (mineral or non-mineral waters)
    5. Vegetable juices
    6. Vegetable-based drinks, lemonade, preparations for making drinks, syrups for drinks, alcohol-free fruit or vegetable extract drinks.