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EUTM file information

018304825

Happy henrietta

September 9, 2020

Trademark Summary

The trademark application happy henrietta was filed by Happy henrietta GmbH, a corporation established under the laws of the Republic of Austria (the "Applicant"). The application was published for oppositions on September 22, 2020, and it was registered by office on January 26, 2021 without any oppositions.

The application was filed in German (English was selected as the second language).

Goods And Services

  • The mark was filed in class 29 with following description of goods:
    1. Edible oils and fats
    2. Meat and meat products
    3. Antipasto salads
    4. Roast chicken
    5. Bisques
    6. Cottage cheese fritters
    7. Fried chicken
    8. Shepherd's pie
    9. Casseroles [food]
    10. Stews
    11. Cooked dish consisting primarily of chicken and ginseng (samgyetang)
    12. Cooked dish consisting primarily of fermented vegetable, pork and tofu (kimchi-jjigae)
    13. Cooked dish consisting primarily of stir-fried beef and fermented soy sauce (Sogalbi)
    14. Caesar salad
    15. Broth [soup]
    16. Falafel
    17. Dolmas
    18. Chili con carne
    19. Chile con queso
    20. Chicharron
    21. Prepared meals containing [principally] chicken
    22. Prepared dishes consisting principally of meat
    23. Prepared meals made from poultry [poultry predominating]
    24. Prepared meals made from meat [meat predominating]
    25. Cooked dish consisting primarily of stir-fried chicken and fermented hot pepper paste (dak-galbi)
    26. Prepared meals consisting principally of vegetables
    27. Prepared meals containing [principally] bacon
    28. Meatballs
    29. Prepared meat dishes
    30. Beef bouillon
    31. Poultry salads
    32. Pieces of chicken for use as a filling in sandwiches
    33. Frozen pre-packaged entrees consisting primarily of seafood
    34. Filled potato skins
    35. Consommes
    36. Soups
    37. Miso soup
    38. Noodle soup
    39. Potato-based salads
    40. Legume salads
    41. Chicken nuggets
    42. Chicken wings
    43. Frozen prepared meals consisting principally of vegetables
    44. Grilled chicken (Yakitori)
    45. Quick-frozen vegetable dishes
    46. Frozen meals consisting primarily of poultry
    47. Frozen meals consisting primarily of chicken
    48. Ready cooked meals consisting primarily of chicken
    49. Ready cooked meals consisting wholly or substantially wholly of poultry
    50. Ready cooked meals consisting wholly or substantially wholly of meat
    51. Canned soups
    52. Teriyaki chicken
    53. Prepared meals consisting primarily of meat substitutes
    54. Pre-cooked soup
    55. Prepared meals consisting primarily of turkey
    56. Ready cooked meals consisting primarily of turkey
    57. Prepared salads
    58. Prepared meat
    59. Dairy products and dairy substitutes
    60. Sausage casings, natural or artificial
    61. Fish, seafood and molluscs, not live
    62. Soups and stocks, meat extracts
    63. Processed fruits, fungi, vegetables, nuts and pulses.
  • The mark was filed in class 30 with following description of goods:
    1. Ice, ice creams, frozen yogurts and sorbets
    2. Coffee, teas and cocoa and substitutes therefor
    3. Salts, seasonings, flavourings and condiments, excluding mayonnaise
    4. Processed grains, starches, and goods made thereof, baking preparations and yeasts
    5. Sugars, natural sweeteners, sweet coatings and fillings, bee products
    6. Cheeseburgers [sandwiches]
    7. Pineapple fritters
    8. French toast
    9. Flavoured popcorn
    10. Snack food products consisting of cereal products
    11. Snack food products made from potato flour
    12. Snack foods prepared from maize
    13. Snacks manufactured from muesli
    14. Banana fritters
    15. Baozi [stuffed buns]
    16. Bibimbap [rice mixed with vegetables and beef]
    17. Flaky pastry containing ham
    18. Pretzels
    19. Brioches
    20. Bean jam buns
    21. Frankfurter sandwiches
    22. Buckwheat jelly (Memilmuk)
    23. Burritos
    24. Calzones
    25. Chalupas
    26. Grain-based chips
    27. Crisps made of cereals
    28. Chow mein [noodle-based dishes]
    29. Crackers made of prepared cereals
    30. Crackers flavoured with meat
    31. Crackers flavoured with herbs
    32. Crackers flavoured with vegetables
    33. Crackers flavoured with cheese
    34. Crackers flavoured with spices
    35. Crepes
    36. Empanadas
    37. Enchiladas
    38. Chocolate-based ready-to-eat food bars
    39. Fajitas
    40. Pastries consisting of vegetables and fish
    41. Rice-based prepared meals
    42. Prepared meals in the form of pizzas
    43. Prepared meals containing [principally] pasta
    44. Pies containing meat
    45. Meat pies
    46. Fresh pies, not incuding pies filled with egg
    47. Fresh pizza
    48. Fresh sausage rolls
    49. Stir fried rice cake [topokki]
    50. Spring rolls
    51. Filled bread rolls, not including bread rolls filled with egg
    52. Vegetable pies
    53. Filled baguettes, not including baguettes filled with egg
    54. Frozen pastry stuffed with meat
    55. Frozen pastry stuffed with vegetables
    56. Fried corn
    57. Freeze-dried dishes with the main ingredient being pasta
    58. Freeze-dried dishes with the main ingredient being rice
    59. Chilled pizzas
    60. Pellet-shaped rice crackers (arare)
    61. Pasta containing stuffings
    62. Rice based dishes
    63. Meals consisting primarily of pasta
    64. Corn, roasted
    65. Corn kernels being toasted
    66. Toasted sandwiches, not including toasted sandwiches filled with egg
    67. Toasted cheese sandwich
    68. Toasted cheese sandwich with ham
    69. Chips [cereal products]
    70. Hamburgers being cooked and contained in a bread roll
    71. Cereal-based meal replacement bars
    72. Cereal-based snack food
    73. Mincemeat pies
    74. Snack foods made from corn
    75. Snack foods made from corn and in the form of puffs
    76. Snack foods made from corn and in the form of rings
    77. Chicken pies
    78. Chicken wraps
    79. Hot dog sandwiches
    80. Hamburgers contained in bread rolls
    81. Puffed corn snacks
    82. Lasagne
    83. Crackers filled with cheese
    84. Nachos
    85. Noodle-based prepared meals
    86. Sandwiches containing meat
    87. Steamed buns stuffed with minced meat (niku-manjuh)
    88. Vegetable flavoured corn chips
    89. Corn chips
    90. Stir-fried noodles with vegetables (Japchae)
    91. Pies containing poultry
    92. Pies containing vegetables
    93. Pies containing fish
    94. Pies, not including pies filled with egg
    95. Pastries consisting of vegetables and meat
    96. Pasta dishes
    97. Pies [sweet or savoury], not including pies filled with egg
    98. Prepared pizza meals
    99. Pizza bases
    100. Pizza crust
    101. Savory pastries, not including pastries filled with egg
    102. Corn-based savoury snacks
    103. Cereal-based savoury snacks
    104. Savoury pancakes
    105. Risotto
    106. Sandwiches, not including sandwiches filled with egg
    107. Rice salad
    108. Rice-based snack food
    109. Pizzas
    110. Sandwiches containing chicken
    111. Sandwiches containing minced beef
    112. Sandwiches containing salad
    113. Snack foods made from wheat
    114. Multigrain-based snack foods
    115. Snack food products made from cereal starch
    116. Snack food products made from maize flour
    117. Snack food products made from rusk flour
    118. Snack foods made of whole wheat
    119. Cheese flavored puffed corn snacks
    120. Ready to eat savory snack foods made from maize meal formed by extrusion
    121. Boxed lunches consisting of rice, with added meat, fish or vegetables
    122. Turkey sandwiches
    123. Tortillas
    124. Tortilla chips
    125. Tortilla snacks
    126. Dry and liquid ready-to-serve meals, mainly consisting of pasta
    127. Dry and liquid ready-to-serve meals, mainly consisting of rice
    128. Korean traditional rice cake [injeolmi]
    129. Prepared meals containing [principally] rice
    130. Meals consisting primarily of rice
    131. Frozen meals consisting primarily of rice
    132. Frozen meals consisting primarily of pasta
    133. Wraps [sandwich], not including wraps filled with egg
    134. Poultry and game meat pies
    135. Snack foods consisting principally of bread
    136. Pre-packaged lunches consisting primarily of rice, and also including meat, fish or vegetables
    137. Meat pies [prepared]
    138. Prepared foodstuffs in the form of sauces
    139. Pasta-based prepared meals
    140. Pizzas [prepared]
    141. Sweets (candy), candy bars and chewing gum
    142. Cereal bars and energy bars
    143. Pastries, cakes, tarts and biscuits (cookies)
    144. Bread
    145. Flavoured sugar confectionery
    146. Bakery goods
    147. Meringues
    148. Croissants
    149. Dessert mousses [confectionery]
    150. Chocolate-coated berries
    151. Dessert souffles
    152. Chocolate based products
    153. Peanut confectionery
    154. Peanut brittle
    155. Custard
    156. Sandwich spread made from chocolate and nuts.
  • The mark was filed in class 40 with following description of goods:
    1. Food treatment, excluding food treatment relating to eggs
    2. Beverage treatment
    3. Preservation of food, excluding preservation of eggs
    4. Freezing of foods, excluding freezing of eggs
    5. Preservation of drink
    6. Food preservation, excluding preservation of eggs
    7. Drink preservation
    8. Food processing, excluding processing of eggs
    9. Food grinding, excluding grinding of eggs
    10. Pasteurizing of food, excluding the pasteurizing of eggs
    11. Pasteurizing of beverages
    12. Processing of foodstuffs for use in manufacture, excluding the processing of eggs
    13. Forage processing
    14. Cooked foods (Treatment of -) excluding eggs
    15. Fish processing
    16. Smoking of fish
    17. Smoking of meat
    18. Smoking of cheese
    19. Smoke house services for smoking food, none relating to eggs
    20. Food smoking, not including egg smoking
    21. Milk processing
    22. Tea-leaf processing
    23. Coffee roasting and processing.