018311987

OGU

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September 21, 2020

Trademark Summary

The trademark application OGU was filed by FLUNCH, a corporation established under the laws of the French Republic (the "Applicant"). The application was published for oppositions on October 18, 2020, and it was registered by office on January 25, 2021 without any oppositions.

The application was filed in French (English was selected as the second language).

Change of name and professional address of the trademark registration was recorded on November 10, 2020. A transfer of the trademark registration was recorded on January 13, 2021. Change of name and address of the trademark registration was recorded on March 8, 2022. Appointment and Replacement of representative of the trademark registration was recorded on January 9, 2023. A transfer of the trademark registration was recorded on December 4, 2023.

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Goods And Services

• The mark was filed in class 29 with following description of goods:
  
  1. Meat, fish, poultry and game
  2. Meat extracts
  3. Charcuterie
  4. Preserved fruits, dried and cooked fruits and vegetables
  5. Fruit salads
  6. Vegetable salads
  7. Vegetables, tinned
  8. Meat preserves
  9. Meat, preserved
  10. Bottled fish
  11. Jellies, jams, compotes
  12. Eggs
  13. Edible oils and fats
  14. Butter
  15. Cheese
  16. Milk products
  17. Cream (milk products)
  18. Yoghurts
  19. Fruit pulp and fruit salads
  20. Jellies for food
  21. Ham
  22. Fish-based dishes, poultry-based dishes and meat-based dishes
  23. Sausages
  24. Pickles
  25. Preserved, in particular by freezing, cooked dishes and prepared foods, based on meat, fish and vegetables
  26. Consommes
  27. Soups
  28. Crustaceans and shellfish, not live
  29. Cooked dishes made of the aforesaid products.
• The mark was filed in class 30 with following description of goods:
  
  1. Coffee, tea, cocoa, sugar, rice, tapioca, sago
  2. Artificial coffee
  3. Flour and preparations made from cereals
  4. Bread
  5. Pasta
  6. Spaghetti
  7. Rusks
  8. Cakes
  9. Pastry and confectionery
  10. Edible ices
  11. Honey, treacles
  12. Yeast, baking-powder
  13. Salt, mustard
  14. Vinegar
  15. Condiments, namely sauces
  16. Meat gravies
  17. Ferments for pastes
  18. Spices
  19. Spice rubs
  20. Ice for refreshment
  21. Cocoa, coffee and chocolate-based beverages
  22. Biscuits
  23. Buns
  24. Chips [cereal products]
  25. Chocolate
  26. Crepes
  27. Tomato ketchup
  28. Mayonnaise
  29. Pizzas
  30. Tarts and cakes
  31. Tortillas
  32. Tacos
  33. Quiches
  34. Sandwiches
  35. Cooked dishes made of the aforesaid products.
• The mark was filed in class 32 with following description of goods:
  
  1. Bear
  2. Mineral and aerated waters
  3. Non-alcoholic beer
  4. Mineral water [beverages]
  5. Aerated water
  6. Fruit-based beverages
  7. Juices
  8. Syrups for beverages
  9. Non-alcoholic preparations for making beverages
  10. Lemonades
  11. Fruit nectars, non-alcoholic
  12. Soda water
  13. Aperitifs, non-alcoholic.
• The mark was filed in class 33 with following description of goods:
  
  1. Alcoholic beverages (except beer)
  2. Cider
  3. Fruit (alcoholic beverages containing -)
  4. Distilled beverages
  5. Spirits [beverages]
  6. Wine
  7. Wines of protected appellation of origin
  8. Wines of protected geographical indication.
• The mark was filed in class 35 with following description of goods:
  
  1. Retailing of agri-foodstuffs, including meat, fish, poultry and game, meat extracts, charcuterie, preserved, dried and cooked fruits and vegetables, tinned vegetables
  2. Retailing of agri-foodstuffs, including tinned meat, Meat, preserved, fish preserves, Jellies, jams, compotes, Eggs, Edible oils and fats, butter, Cheese, Milk products, Cream [dairy products], Yogurt
  3. Retailing of agri-foodstuffs, including pulp and fruit salads, jellies for food, ham, foodstuffs based on fish, poultry, and meat, sausages, sausages
  4. Retailing of agri-foodstuffs, including pickles, cooked dishes and preserved prepared food in particular by deep-freezing, based on meat, fish, vegetables, broth, soups, jellies for food, crustaceans and shellfish, not live
  5. Retailing of agri-foods, including tea, cocoa, sugar, rice, tapioca, sago, artificial coffee, flour and preparations made from cereals, bread, pasta, spaghetti, rusks, cakes, pastries and confectionery, edible ices, honey, treacle, yeast, baking powder, salt, mustard, vinegar, condiments namely sauces, meat gravies, ferments for pastes
  6. Retailing of agri-foodstuffs, including spices, seasonings, ice, cocoa-based, coffee-based and chocolate-based beverages, biscuits, buns, chips (cereal products), chocolate, pancakes, ketchup, mayonnaise, pizzas, tarts and pies, tortillas, tacos, quiches, sandwiches
  7. Commercial intermediation services
  8. Presentation of goods on communication media, for retail purposes
  9. Business assistance relating to the creation and/or operation of points of sale for the providing of food and drink and the promotion of the goods and services of others through loyalty reward card schemes
  10. Organisation of promotional and advertising activities for the promotion of customer loyalty relating to services for providing food and drink.
• The mark was filed in class 43 with following description of goods:
  
  1. Bar services
  2. Salad bars
  3. Cafés
  4. Cafeterias
  5. Self-service restaurants
  6. Tea rooms
  7. Food and drink catering
  8. Catering for the provision of food and beverages Restaurants
  9. Restaurant services
  10. Snack-bars, namely fast-food and permanent restaurants
  11. Services for providing food and drink
  12. Providing of food and drink via a mobile truck Preparation and providing of food and beverages
  13. Preparation and providing of food and drinks to take away or to sit in
  14. Providing of information online relating to foodstuffs and beverages
  15. Rental of chairs, tables, table linen, glassware
  16. Providing of workspaces and meeting rooms in cafés
  17. Provision of temporary work accommodation
  18. Temporary leasing of offices, study rooms, coworking spaces, meeting rooms.