The trademark application Céréal BIO was filed by NARDOBEL SAS, a corporation established under the laws of the French Republic (the "Applicant"). The application was published for oppositions on October 27, 2020, and it was registered by office on February 3, 2021 without any oppositions.
The application was filed in French (English was selected as the second language).
Appointment and Replacement of representative of the trademark registration was recorded on June 21, 2021. Appointment and Replacement of representative of the trademark registration was recorded on June 30, 2024. Change of name and professional address of the trademark registration was recorded on August 5, 2024.
Goods And Services
The mark was filed in class 29 with following description of goods:
Soya milk
Powdered soya milk
Milk substitutes
Non-dairy creamer
Soya yoghurt
Artificial milk based desserts
Tofu
Soy-based snack foods
Soy-based food bars
Soya beans, preserved, for food
Tofu
Cooked dish consisting primarily of soybean paste and tofu (doenjang-jjigae)
Tofu-based snacks
Tofu patties
Prepared meals consisting principally of vegetables
All these products deriving from organic farming or made from products derived therefrom.
The mark was filed in class 30 with following description of goods:
Cereal preparations
Biscuits
Cakes
Bread
Sauces [condiments]
Food dressings [sauces]
Pasta
Rusks
Chocolate
Gingerbread
All the aforesaid goods deriving from organic farming or made from products derived therefrom.
The mark was filed in class 32 with following description of goods:
Syrups and other non-alcoholic preparations for making beverages
Soft drinks
Non-alcoholic fruit juice beverages
Non-alcoholic preparations for making beverages
Vegetable juices [beverages]
Juices
All these products deriving from organic farming or made from products derived thereof.