018316515

NUTRICOIN

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October 1, 2020

Trademark Summary

The trademark application NUTRICOIN was filed by Live Better, a corporation established under the laws of the Italian Republic (the "Applicant"). The application was published for oppositions on October 12, 2020, and it was registered by office on January 19, 2021 without any oppositions.

The application was filed in Italian (English was selected as the second language).

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Goods And Services

• The mark was filed in class 29 with following description of goods:
  
  1. Powdered egg whites
  2. Powdered nut butters
  3. Coconut powder
  4. Fruit Powders
  5. Powdered goat milk
  6. Coconut milk powder
  7. Powdered soya milk
  8. Powdered milk
  9. Flavoured milk powder for making drinks
  10. Powdered milk for food purposes
  11. Almonds, ground
  12. Vegetable powders
  13. Powdered cream
  14. Coffee cream in the form of powder
  15. Soup powders
  16. Powdered eggs
  17. Coffee creamer
  18. Coffee whiteners consisting principally of dairy products
  19. Non-dairy creamer
  20. Coconut milk [beverage]
  21. Oat-based beverages [milk substitute]
  22. Lactic acid drinks
  23. Beverages having a milk base
  24. Milk-based beverages flavored with chocolate
  25. Dairy-based beverages containing oats
  26. Milk-based beverages containing fruit juice
  27. Milk-based beverages containing coffee
  28. Peanut milk-based beverages
  29. Almond milk-based beverages
  30. Coconut milk-based beverages
  31. Milk beverages, milk predominating
  32. Drinks made from dairy products
  33. Soya-based beverages used as milk substitutes
  34. Drinks based on yogurt
  35. Flavoured milk beverages
  36. Cocoa flavored milk beverages
  37. Milk beverages with cocoa
  38. Milk drinks containing fruits
  39. Yogurt drinks
  40. Koumiss [milk beverage]
  41. Coconut milk used as beverage
  42. Creamers for beverages
  43. Whiteners [dairy] for beverages.
• The mark was filed in class 30 with following description of goods:
  
  1. Powdered garlic
  2. Drinks in powder form containing cocoa
  3. Cocoa powder
  4. Instant cocoa powder
  5. Cocoa [roasted, powdered, granulated, or in drinks]
  6. Coffee [roasted, powdered, granulated, or in drinks]
  7. Cinnamon powder [spice]
  8. Clove powder [spice]
  9. Chocolate powder
  10. Spices in the form of powders
  11. Cumin powder
  12. Curry powder [spice]
  13. Corn starch derivatives in powder form for making into drinks
  14. Tea mix powders
  15. Iced tea mix powders
  16. Glucose powder for food
  17. Perilla powder for food
  18. Turmeric for use as a condiment
  19. Japanese arrowroot powder (kudzu-ko, for food)
  20. Cereal powders
  21. Instant tea [other than for medicinal purposes]
  22. Powdered preparations containing cocoa for use in making beverages
  23. Tea of parched powder of barley with husk (mugi-cha)
  24. Tea of salty kelp powder (kombu-cha)
  25. Sweets (Non-medicated -) in compressed form
  26. Tablets (Non-medicated -) made of glucose with a caffeine base
  27. Non-medicated mouth freshening lozenges
  28. Confectionery in the form of tablets
  29. Coffee flavourings
  30. Coffee-based beverages
  31. Coffee-based beverage containing milk
  32. Coffee-based beverages containing ice cream (affogato)
  33. Beverages based on coffee substitutes
  34. Coffee beverages with milk
  35. Aerated beverages [with coffee, cocoa or chocolate base]
  36. Ice beverages with a coffee base
  37. Prepared coffee beverages
  38. Coffee bags
  39. Coffee
  40. Chocolate coffee
  41. Malt coffee
  42. Flavoured coffee
  43. Artificial coffee
  44. Decaffeinated coffee
  45. Iced coffee
  46. Freeze-dried coffee
  47. Prepared coffee and coffee-based beverages
  48. Coffee, teas and cocoa and substitutes therefor
  49. Unroasted coffee
  50. Chicory and chicory mixtures, all for use as substitutes for coffee
  51. Chicory [coffee substitute]
  52. Coffee essences
  53. Coffee extracts for use as substitutes for coffee
  54. Coffee extracts
  55. Malt coffee extracts
  56. Extracts of coffee for use as flavours in foodstuffs
  57. Extracts of coffee for use as flavours in beverages
  58. Chicory extracts for use as substitutes for coffee
  59. Mixtures of malt coffee with cocoa
  60. Mixtures of malt coffee with coffee
  61. Mixtures of coffee
  62. Mixtures of coffee and chicory
  63. Mixtures of coffee and malt
  64. Chicory mixtures, all for use as substitutes for coffee
  65. Mixtures of coffee essences and coffee extracts
  66. Mixtures of malt coffee extracts with coffee
  67. Coffee oils
  68. Barley for use as a coffee substitute
  69. Roasted barley and malt for use as substitute for coffee
  70. Preparations of chicory for use as a substitute for coffee
  71. Preparations for making beverages [coffee based]
  72. Chocolate drink preparations flavoured with mocha
  73. Vegetal preparations for use as coffee substitutes
  74. Chicory based coffee substitute
  75. Vegetable based coffee substitutes
  76. Coffee substitutes [grain or chicory based]
  77. Coffee substitutes [artificial coffee or vegetable preparations for use as coffee]
  78. Flavouring syrups
  79. Syrups and treacles
  80. Maple syrup
  81. Topping syrup
  82. Chocolate syrup
  83. Pancake syrup
  84. Corn syrup
  85. Treacle
  86. Table syrup
  87. Yacon syrup
  88. Syrup for food
  89. Glucose syrups for food
  90. Treacle tarts
  91. Agave syrup [natural sweetener]
  92. Glutinous starch syrup (mizu-ame)
  93. Starch syrup [for food]
  94. Molasses syrup for culinary purposes
  95. Corn syrup for culinary purposes
  96. Starch syrup for culinary purposes
  97. Fructose syrup for use in the manufacture of foods
  98. Glucose syrup for use in the manufacture of foods
  99. Powdered starch syrup [for food]
  100. Glucose syrup for use as a sweetener for food
  101. Glucose syrup for use as a preservative for food
  102. Glucose syrup for use as a gelling agent for food
  103. Glucose syrup for use as a fermenting aid for food
  104. Chocolate syrups for the preparation of chocolate based beverages
  105. Glucose syrup for use as a texture improver for food
  106. Flavourings of almond for food or beverages
  107. Herbal flavourings for making beverages
  108. Flavourings of lemons for food or beverages
  109. Flavourings, other than essential oils, for beverages
  110. Flavourings for beverages
  111. Cocoa-based beverages
  112. Cocoa beverages with milk
  113. Chamomile-based beverages
  114. Chocolate-based beverages
  115. Chocolate-based beverages with milk
  116. Chocolate food beverages not being dairy-based or vegetable based
  117. Ice cream drinks
  118. Tea-based beverages
  119. Tea-based beverages with fruit flavoring
  120. Tea beverages with milk
  121. Chocolate beverages with milk
  122. Drinks flavoured with chocolate
  123. Ice beverages with a chocolate base
  124. Ice beverages with a cocoa base
  125. Prepared cocoa and cocoa-based beverages
  126. Cocoa for use in making beverages
  127. Chocolate extracts for the preparation of beverages
  128. Extracts of cocoa for use as flavours in beverages
  129. Cocoa preparations for use in making beverages
  130. Herbal preparations for making beverages
  131. Preparations for making beverages [chocolate based]
  132. Preparations for making beverages [cocoa based]
  133. Preparations for making beverages [tea based]
  134. Chocolate drink preparations
  135. Chocolate flavoured beverage making preparations
  136. Processed seeds used as a flavoring for foods and beverages
  137. Powdered sugar for preparing isotonic beverages.
• The mark was filed in class 32 with following description of goods:
  
  1. Syrups for beverages
  2. Syrups for lemonade
  3. Malt syrup for beverages
  4. Syrups for making soft drinks
  5. Syrups for making beverages
  6. Syrups for making flavoured mineral waters
  7. Syrups for making non-alcoholic beverages
  8. Syrups for making fruit-flavored drinks
  9. Syrups and other non-alcoholic preparations for making beverages
  10. Syrups for making whey-based beverages.