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EUTM file information

018322030

MUCHO AMOR

October 14, 2020

Trademark Summary

The trademark MUCHO AMOR was filed by VéGé RETAIL S.R.L., a corporation established under the laws of the Italian Republic (the "Applicant"). The application was published for oppositions on October 26, 2020, and received one opposition filed on January 20, 2021 by PERNIGOTTI S.p.A. on Likelihood of confusion. the opponent was represented by BARZANO' & ZANARDO MILANO S.P.A.

The application was filed in Italian, and Italian was also language of all opposition proceedings (English was selected as the second language).

A transfer of the trademark registration was recorded on July 8, 2024.

The Opposition with reference B 003139418 was partially refused EUTMA/IR according to Article 8(1)(b) EUTMR with decision issued on May 29, 2022 by the EUIPO.

Goods And Services

  • The mark was filed in class 29 with following description of goods:
    1. Fish, seafood and molluscs spreads
    2. Fish, seafood and molluscs, not live
    3. Meat
    4. Meat spreads
    5. Vegetable spreads
    6. Cheese
    7. Dairy products and dairy substitutes
    8. Edible oils and fats
    9. Soups and stocks, meat extracts
    10. Processed fruits, fungi, vegetables, nuts and pulses
    11. Birds eggs and egg products
    12. Prepared insects and larvae
    13. Ajvar [preserved peppers]
    14. Albumin milk
    15. Seaweed extracts for food
    16. Alginates for culinary purposes
    17. Non-alcoholic eggnog
    18. Apple purée
    19. Arrangements of processed fruit
    20. Aubergine paste
    21. Cottage cheese fritters
    22. Broth
    23. Butter
    24. Buttercream
    25. Dates
    26. Curd
    27. Salted meats
    28. Yolk of eggs
    29. Salted fish
    30. Powdered eggs
    31. Albumen for culinary purposes
    32. Peanut milk
    33. Escamoles [edible ant larvae, prepared]
    34. Edible birds' nests
    35. Gherkins
    36. Extra virgin olive oil for food
    37. Falafel
    38. Low-fat potato crisps
    39. Fat-containing mixtures for bread slices
    40. Fish fillets
    41. Fish-based foodstuffs
    42. Fish, preserved
    43. Fish mousses
    44. Broth concentrates
    45. Meat extracts
    46. Meat preserves
    47. Sliced fruit
    48. Fruit preserved in alcohol
    49. Freeze-dried meat
    50. Freeze-dried vegetables
    51. Vegetables, cooked
    52. Fruit, stewed
    53. Gelatine
    54. Vegetables, tinned
    55. Vegetable mousses
    56. Vegetable salads
    57. Coconut milk-based beverages
    58. Peanut milk-based beverages
    59. Almond milk-based beverages
    60. Coconut, desiccated
    61. Vegetables, dried
    62. Condensed milk
    63. Guacamole [mashed avocado]
    64. Oat milk
    65. Ginger jam
    66. Yoghurt
    67. Potato crisps
    68. Potato puffs
    69. Potato-based dumplings
    70. Potato fritters
    71. Caviar
    72. Kephir [milk beverage]
    73. Hummus [chickpea paste]
    74. Kimchi [fermented vegetable dish]
    75. Coconut butter
    76. Coconut fat
    77. Coconut milk
    78. Coconut oil for food
    79. Compotes
    80. Jams
    81. Artichokes, preserved
    82. Berries, preserved
    83. Beans, preserved
    84. Peas, preserved
    85. Lentils, preserved
    86. Olives, preserved
    87. Mushrooms, preserved
    88. Soya beans, preserved, for food
    89. Truffles, preserved
    90. Onions, preserved
    91. Preserved garlic
    92. Laver, preserved
    93. Preserved vegetables
    94. Meat, preserved
    95. Soups
    96. Koumiss [milk beverage]
    97. Liver pâté
    98. Linseed oil for food
    99. Lecithin for culinary purposes
    100. Maize oil for food
    101. Almond milk
    102. Margarine
    103. Milk
    104. Milk substitutes
    105. Milk ferments for culinary purposes
    106. Milk beverages, milk predominating
    107. Milk products
    108. Powdered milk
    109. Whey
    110. Milk shakes
    111. Oysters, not live
    112. Edible insects, not live
    113. Fish, not live
    114. Crustaceans, not live
    115. Anchovy, not live
    116. Sardines, not live
    117. Shellfish, not live
    118. Poultry, not live
    119. Fruit salads
    120. Olive oil for food
    121. Palm kernel oil for food
    122. Palm oil for food
    123. Vegetable marrow paste
    124. Pectin for culinary purposes
    125. Vegetable juices for cooking
    126. Pickles
    127. Prostokvasha [soured milk]
    128. Rape oil for food
    129. Rice milk
    130. Ryazhenka [fermented baked milk]
    131. Raisins
    132. Vegetable-based cream
    133. Cream [dairy products]
    134. Sauerkraut
    135. Fruit peel
    136. Whipped cream
    137. Bacon
    138. Silkworm chrysalis for human consumption
    139. Sesame oil for food
    140. Tahini [sesame seed paste]
    141. Smetana [sour cream]
    142. Soya patties
    143. Soya milk
    144. Soya bean oil for food
    145. Sunflower oil for food
    146. Edible fats
    147. Pork
    148. Oils for food
    149. Preparations for making soup
    150. Suet for food
    151. Tofu
    152. Tofu patties
    153. Tomato paste
    154. Tomato purée
    155. Tomato juice for cooking
    156. Aloe vera prepared for human consumption
    157. Peanuts, prepared
    158. Fish roe, prepared
    159. Sweet corn, processed
    160. Game, not live
    161. Yuba [tofu skin]
    162. Lemon juice for culinary purposes
    163. Pollen prepared as foodstuff
    164. Onion rings
    165. Preparations for making bouillon
    166. Agar-agar for culinary purposes
    167. Apple flakes
    168. Apple chips
    169. Flavoured milk
    170. Banana chips
    171. Chia seed oil for food
    172. Peanut oil [for food]
    173. Edible flowers, dried.
  • The mark was filed in class 30 with following description of goods:
    1. Ice [frozen water], Dried and fresh pastas, noodles and dumplings
    2. Yeast and leavening agents
    3. Coffee, tea and substitutes therefor
    4. Flour
    5. Savory sauces, chutneys and pastes
    6. Rice
    7. Syrups
    8. Salts, seasonings, flavourings and condiments
    9. Natural sweeteners, bee products
    10. Agave syrup [natural sweetener]
    11. Seaweed [condiment]
    12. Aniseed
    13. Apple sauce [condiment]
    14. Flavourings, other than essential oils, for beverages
    15. Wheat flour
    16. Flavourings, other than essential oils, for cakes
    17. Yeast powder
    18. Beer vinegar
    19. Thickening agents for cooking foodstuffs
    20. Binding agents for ice cream
    21. Flowers or leaves for use as tea substitutes
    22. Bean meal
    23. Mints for breath freshening
    24. Buckwheat flour
    25. Bulgur
    26. Burritos
    27. Couscous [semolina]
    28. Chutneys [condiments]
    29. Croûtons
    30. Curry [spice]
    31. Iced tea
    32. Iced tea (Non-medicated -)
    33. Ice cubes
    34. Edible rice paper
    35. Essences for foodstuffs, except etheric essences and essential oils
    36. Vinegar
    37. Edible paper
    38. Vermicelli [noodles]
    39. Savory pastries
    40. Meat pies
    41. Meat gravies
    42. Freeze-dried dishes with the main ingredient being pasta
    43. Freeze-dried dishes with the main ingredient being rice
    44. Royal jelly
    45. Corn, milled
    46. Crushed oats
    47. Barley meal
    48. Crushed barley
    49. Husked barley
    50. Tea-based beverages
    51. Chips [cereal products]
    52. Cereal preparations
    53. Spices
    54. Condiments
    55. Cloves [spice]
    56. Glucose for culinary purposes
    57. Gluten additives for culinary purposes
    58. Semolina
    59. Groats for human food
    60. Oat flakes
    61. Husked oats
    62. Yeast
    63. Honey
    64. Hot dog sandwiches
    65. Ginger [spice]
    66. Instant rice
    67. Frozen yoghurt [confectionery ices]
    68. Coffee
    69. Artificial coffee
    70. Vegetal preparations for use as coffee substitutes
    71. Coffee flavourings
    72. Coffee-based beverages
    73. Chamomile-based beverages
    74. Capers
    75. Caramels [candy]
    76. Potato flour
    77. Chewing gum
    78. Chewing gum for breath freshening
    79. Ketchup [sauce]
    80. Cooking salt
    81. Garden herbs, preserved [seasonings]
    82. Salt for preserving foodstuffs
    83. Crackers
    84. Ice [frozen water]
    85. Turmeric
    86. Liquorice [confectionery]
    87. Food flavourings, other than essential oils
    88. Linseed for culinary purposes [seasoning]
    89. Corn flakes
    90. Hominy grits
    91. Corn flour
    92. Macaroni
    93. Macaroons [pastry]
    94. Maltose
    95. Malt for human consumption
    96. Malt extract for food
    97. Marinades
    98. Mayonnaise
    99. Sea water for cooking
    100. Flour-based dumplings
    101. Coffee beverages with milk
    102. Nutmegs
    103. Muesli
    104. Oat-based food
    105. Natural sweeteners
    106. Infusions, not medicinal
    107. Noodle-based prepared meals
    108. Noodles
    109. Nut flours
    110. Onigiri [rice balls]
    111. Palm sugar
    112. Pasta sauce
    113. Pâtés en croûte
    114. Pesto [sauce]
    115. Pepper
    116. Gingerbread
    117. Mint for confectionery
    118. Piccalilli
    119. Pizzas
    120. Cranberry sauce [condiment]
    121. Propolis
    122. Popcorn
    123. Quiches
    124. Ravioli
    125. Rice pulp for culinary purposes
    126. Preparations for stiffening whipped cream
    127. Dressings for salad
    128. Sandwiches
    129. Allspice
    130. Zephyr [confectionery]
    131. Celery salt
    132. Saffron [seasoning]
    133. Relish [condiment]
    134. Unroasted coffee
    135. Sago
    136. Breadcrumbs
    137. Senbei [rice crackers]
    138. Mustard
    139. Mustard meal
    140. Sesame seeds [seasonings]
    141. Soya bean paste [condiment]
    142. Soya flour
    143. Soya sauce
    144. Sherbets [ices]
    145. Sauces [condiments]
    146. Spaghetti
    147. Powders for making ice cream
    148. Baking soda [bicarbonate of soda for cooking purposes]
    149. Starch for food
    150. Star aniseed
    151. Tacos
    152. Tapioca flour
    153. Tea
    154. Dough
    155. Ferments for pastes
    156. Pasta
    157. Batter mixes for okonomiyaki [Japanese savoury pancakes]
    158. Tomato sauce
    159. Tortillas
    160. Udon noodles
    161. Unleavened bread
    162. Vanilla flavourings for culinary purposes
    163. Vanillin [vanilla substitute]
    164. Quinoa, processed
    165. Processed seeds for use as a seasoning
    166. Buckwheat, processed
    167. Wheat germ for human consumption
    168. Sausage binding materials
    169. Aromatic preparations for food
    170. Chicory [coffee substitute]
    171. Cinnamon [spice]
    172. Gluten prepared as foodstuff.
  • The mark was filed in class 31 with following description of goods:
    1. Beverages for pets
    2. Foodstuffs for dairy animals
    3. Synthetic animal feed
    4. Formula animal feed
    5. Bulbs (Plant -)
    6. Seeds for planting
    7. Fresh fruits and vegetables
    8. Foodstuffs for marine animals
    9. Algarovilla for animal consumption
    10. Bran mash for animal consumption
    11. Litter for dogs
    12. Cat litter
    13. Litter peat
    14. Bark-based products for use as animal litter
    15. Catnip
    16. Algae for human or animal consumption
    17. Flowers
    18. Fresh fruits, nuts, vegetables and herbs
    19. Foodstuffs and fodder for animals
    20. Agricultural and aquacultural crops, horticulture and forestry products
    21. Bedding and litter for animals
    22. Seeds, bulbs and seedlings for plant breeding
    23. Fungi
    24. Plant residues (raw materials)
    25. Plants
    26. Natural turf
    27. Malts and unprocessed cereals
    28. Trees and forestry products
    29. Aloe vera plants
    30. Aromatic sand [litter] for pets
    31. Trees
    32. Flower corms
    33. Nettles
    34. Peanut meal for animals
    35. Peanut cake for animals
    36. Edible chews for animals
    37. Edible sesame, unprocessed
    38. Fish meal for animal consumption
    39. Berries, fresh
    40. Peanuts, fresh
    41. Hazelnuts, fresh
    42. Animal foodstuffs
    43. Straw [forage]
    44. Meal for animals
    45. Grains for animal consumption
    46. Lime for animal forage
    47. Pet food
    48. Fruit, fresh
    49. Fresh pulses
    50. Barley
    51. Sanded paper [litter] for pets
    52. Grains [cereals]
    53. Plants, dried, for decoration
    54. Oats
    55. Yeast for animal consumption
    56. Hay
    57. Undressed timber
    58. Hops
    59. Dog biscuits
    60. Potatoes, fresh
    61. Seed germ for botanical purposes
    62. Bran
    63. Coconuts
    64. Coconut shell
    65. Kola nuts
    66. Strengthening animal forage
    67. Garlands of natural flowers
    68. Copra
    69. Linseed for animal consumption
    70. Linseed meal for animal consumption
    71. Flax meal [fodder]
    72. Maize
    73. Maize cake for cattle
    74. Almonds [fruits]
    75. Animal fattening preparations
    76. Stall food for animals
    77. Straw mulch
    78. Cereal seeds, unprocessed
    79. Quinoa, unprocessed
    80. Unprocessed sweet corn ears [husked or unhusked]
    81. Buckwheat, unprocessed
    82. Edible linseed, unprocessed
    83. Nuts [fruits]
    84. Oil cake
    85. Palms [leaves of the palm tree]
    86. Palm trees
    87. Seedlings for planting
    88. Peppers [plants]
    89. Pollen [raw material]
    90. Rape cake for cattle
    91. Rice meal for forage
    92. Rye
    93. Raw barks
    94. Locust beans, raw
    95. Cocoa beans, raw
    96. Rough cork
    97. Unsawn timber
    98. Cuttle bone for birds
    99. Litter for animals
    100. Straw litter
    101. Pine cones
    102. Bred stock
    103. Flowers, dried, for decoration
    104. Rice, unprocessed
    105. Fodder
    106. Salt for cattle
    107. Bird food
    108. Juniper berries
    109. Christmas trees
    110. Wheat
    111. Wheat germ for animal consumption
    112. Roots for animal consumption
    113. Chicory roots
    114. Bagasses of cane [raw material]
    115. Sugarcane
    116. Active dried yeast for animals
    117. Hop cones.