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EUTM file information

018382618

HOSYAUSHKA ХОЗЯЮШКА

January 25, 2021

Trademark Summary

The trademark HOSYAUSHKA ХОЗЯЮШКА was filed by Peter Schuju, a national of the Federal Republic of Germany (the "Applicant"). The application was published for oppositions on March 2, 2021, and received one opposition filed on March 14, 2021 by Lackmann Fleisch- und Feinkostfabrik GmbH on (a) Identity of marks and Goods and Services, (b) Likelihood of confusion. the opponent was represented by Lingenfelser, Andreas and proceedings were handled in German, and the oppositon was dismissed by the Euorpean Union Intellectual Property Office with decision issued March 14, 2021

It was designated 'Basic Application' for International Application 1730090 at the World Intellectual Property Organization (WIPO).

The application was filed in German, and German was also language of all opposition proceedings (English was selected as the second language).

Change of name and professional address of the trademark registration was recorded on February 23, 2021. Change of name and professional address of the trademark registration was recorded on February 11, 2024.

The Opposition with reference B 003142717 was rejected according to Article 8(1)(a) EUTMR with decision issued on June 13, 2022 by the EUIPO.

Goods And Services

  • The mark was filed in class 29 with following description of goods:
    1. Processed fruits, fungi, vegetables, nuts and pulses
    2. Sunflower seeds, prepared, Edible sunflower seeds
    3. Vegetables, tinned
    4. Bottled vegetables
    5. Pickled vegetables
    6. Vegetables, processed
    7. Vegetables, preserved
    8. Dairy products and dairy substitutes
    9. Egg products
    10. Meats and meat products
    11. Fish, seafood and molluscs, not live
    12. Edible fats
    13. Oils for food
    14. Soups and stocks, meat extracts
    15. Processed fruits and vegetables.
  • The mark was filed in class 30 with following description of goods:
    1. Savory sauces, chutneys and pastes
    2. Sauces [condiments]
    3. Spices
    4. Spices in the form of powders
    5. Dry seasonings
    6. Alimentary seasonings
    7. Spice rubs
    8. Seasoning mixes
    9. Spice extracts
    10. Mustard powder
    11. Salts, seasonings, flavourings and condiments
    12. Groats for human food
    13. Breakfast cereals, porridge and grits
    14. Cereals
    15. Rice
    16. Porridge oats
    17. Pasta, Dried and fresh pasta, noodles, Dumplings
    18. Convenience food and savory snacks, The aforesaid goods with a base of cereals or corn or rice
    19. Processed grains, starches, and goods made thereof, baking preparations and yeasts
    20. Rolled oats and wheat
    21. Ground coriander
    22. Cilantro, dried
    23. Potato flour
    24. Bread and pastry products
    25. Waffles
    26. Chocolate and Prepared desserts [pastries]
    27. Sugars, natural sweeteners, sweet coatings and fillings, bee products
    28. Ice, ice creams, frozen yogurts and sorbets
    29. Biscuits and crackers, Dumplings, Pancakes, Pies and farinaceous foods, Sandwiches and pizzas, Spring rolls and seaweed rolls, Steamed buns, Tortilla foodstuffs
    30. Coffee, teas and cocoa and substitutes therefor.