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EUTM file information

018384451

SAPORI CREATIVI

January 27, 2021

Trademark Summary

The trademark application SAPORI CREATIVI was filed by DROGHERIA E ALIMENTARI S.P.A., a corporation established under the laws of the Italian Republic (the "Applicant"). The application was published for oppositions on March 16, 2021, and it was registered by office on June 23, 2021 without any oppositions.

The application was filed in Italian (English was selected as the second language).

Goods And Services

  • The mark was filed in class 29 with following description of goods:
    1. Meat, fish, poultry and game
    2. Meat extracts
    3. Preserved, frozen, dried and cooked fruits and vegetables
    4. Jellies, jams, compotes
    5. Eggs
    6. Milk and milk products
    7. Oils and fats for food
    8. Anchovy, not live
    9. Ajvar [preserved peppers]
    10. Salted meats
    11. Aloe vera prepared for human consumption
    12. Onion rings
    13. Peanuts, prepared
    14. Spiny lobsters, not live
    15. Herrings, not live
    16. Bacon
    17. Peanut milk-based beverages
    18. Coconut milk-based beverages
    19. Almond milk-based beverages
    20. Milk beverages, milk predominating
    21. Broth
    22. Soups
    23. Fruit peel
    24. Sausage casings, natural or artificial
    25. Butter
    26. Peanut butter
    27. Cocoa butter for food
    28. Coconut butter
    29. Game, not live
    30. Artichokes, preserved
    31. Meat, preserved
    32. Pork
    33. Freeze-dried meat
    34. Caviar
    35. Gherkins
    36. Fish-based foodstuffs
    37. Onions, preserved
    38. Arrangements of processed fruit
    39. Broth concentrates
    40. Tomato paste
    41. Shellfish, not live
    42. Jams
    43. Preserved garlic
    44. Meat preserves
    45. Fruit preserves
    46. Vegetables, tinned
    47. Fish, preserved
    48. Sauerkraut
    49. Vegetable-based cream
    50. Buttercream
    51. Aubergine paste
    52. Nut-based spreads
    53. Vegetable marrow paste
    54. Croquettes
    55. Seaweed extracts for food
    56. Soya beans, preserved, for food
    57. Beans, preserved
    58. Fish fillets
    59. Potato flakes
    60. Cheese
    61. Cottage cheese fritters
    62. Potato fritters
    63. Milk shakes
    64. Sliced fruit
    65. Fruit preserved in alcohol
    66. Crystallized fruits
    67. Berries, preserved
    68. Mushrooms, preserved
    69. Meat jellies
    70. Gelatine
    71. Jellies for food
    72. Fruit jellies
    73. Potato-based dumplings
    74. Edible fats
    75. Edible insects, not live
    76. Vegetable soup preparations
    77. Kimchi [fermented vegetable dish]
    78. Bacon
    79. Vegetables, preserved
    80. Vegetables, cooked
    81. Vegetables, dried
    82. Lentils, preserved
    83. Fruit salads
    84. Vegetable salads
    85. Sweet corn, processed
    86. Almonds, ground
    87. Margarine
    88. Vegetable mousses
    89. Fish mousses
    90. Edible birds' nests
    91. Hazelnuts, prepared
    92. Prepared walnuts
    93. Oils for food
    94. Coconut oil for food
    95. Rape oil for food
    96. Sunflower oil for food
    97. Maize oil for food
    98. Palm kernel oil for food
    99. Olive oil for food
    100. Bone oil for food
    101. Palm oil for food
    102. Linseed oil for food
    103. Sesame oil for food
    104. Extra virgin olive oil for food
    105. Soya bean oil for food
    106. Olives, preserved
    107. Cream [dairy products]
    108. Tomato purée
    109. Pressed fruit paste
    110. Potato crisps
    111. Fish, preserved
    112. Salted fish
    113. Peas, preserved
    114. Fruit pulp
    115. Soya patties
    116. Tofu patties
    117. Preparations for making bouillon
    118. Preparations for making soup
    119. Meat
    120. Milk products
    121. Ham
    122. Apple purée
    123. Sardines, not live
    124. Sunflower seeds, prepared
    125. Seeds, prepared
    126. Fruit-based snack food
    127. Pickles
    128. Milk substitutes
    129. Vegetable juices for cooking
    130. Lemon juice for culinary purposes
    131. Tomato juice for cooking
    132. Tofu
    133. Tuna, not live
    134. Snail eggs for consumption
    135. Fish roe, prepared
    136. Freeze-dried vegetables
    137. Ginger jam.
  • The mark was filed in class 30 with following description of goods:
    1. Coffee, tea, cocoa and artificial coffee
    2. Rice
    3. Tapioca and sago
    4. Flour and preparations made from cereals
    5. Bread, pastry and confectionery
    6. Ice cream
    7. Sugar, honey, treacle
    8. Yeast, baking-powder
    9. Salt
    10. Mustard
    11. Vinegar, sauces (condiments)
    12. Spices
    13. Ice (frozen water)
    14. Beer vinegar
    15. Minced garlic [condiment]
    16. Seaweed [condiment]
    17. Oat-based food
    18. Seasonings
    19. Food flavourings, other than essential oils
    20. Vanilla flavourings for culinary purposes
    21. Flavourings, other than essential oils, for beverages
    22. Flavourings, other than essential oils, for cakes
    23. Cereal bars
    24. Biscuits
    25. Petit-beurre biscuits
    26. Sweetmeats [candy]
    27. Buns
    28. Puddings
    29. Eight-treasure rice pudding
    30. Bulgur
    31. Burritos
    32. Cinnamon [spice]
    33. Capers
    34. Caramels [candy]
    35. Cheeseburgers [sandwiches]
    36. Cloves [spice]
    37. Chow-chow [condiment]
    38. Chutneys [condiments]
    39. Chocolate-based spreads
    40. Aromatic preparations for food
    41. Condiments
    42. Pralines
    43. Fruit coulis [sauces]
    44. Crackers
    45. Custard
    46. Pancakes
    47. Macaroons [pastry]
    48. Croûtons
    49. Turmeric
    50. Curry [spice]
    51. Couscous [semolina]
    52. Cakes
    53. Garden herbs, preserved [seasonings]
    54. Hominy
    55. Flour
    56. Flowers or leaves for use as tea substitutes
    57. Pies
    58. Edible ices
    59. Fruit jellies [confectionery]
    60. Wheat germ for human consumption
    61. Shaved ice with sweetened red beans
    62. Buckwheat, processed
    63. Corn, milled
    64. Corn, roasted
    65. Popcorn
    66. Halvah
    67. Dough
    68. Spring rolls
    69. Ketchup [sauce]
    70. Yeast powder
    71. Leaven
    72. Mayonnaise
    73. Malt for human consumption
    74. Marinades
    75. Chocolate mousses
    76. Dessert mousses [confectionery]
    77. Muesli
    78. Chocolate-coated nuts
    79. Nutmegs
    80. Crushed barley
    81. Husked barley
    82. Rusks
    83. Breadcrumbs
    84. Bread rolls
    85. Hot dog sandwiches
    86. Royal jelly
    87. Rice pulp for culinary purposes
    88. Soya bean paste [condiment]
    89. Pasta
    90. Petits fours [cakes]
    91. Meat pies
    92. Noodle-based prepared meals
    93. Pâtés en croûte
    94. Pepper
    95. Pesto [sauce]
    96. Pizzas
    97. Cake powder
    98. Powders for making ice cream
    99. Meat tenderizers for household purposes
    100. Propolis
    101. Quiches
    102. Quinoa, processed
    103. Relish [condiment]
    104. Cooking salt
    105. Celery salt
    106. Salt for preserving foodstuffs
    107. Apple sauce [condiment]
    108. Cranberry sauce [condiment]
    109. Tomato sauce
    110. Soya sauce
    111. Dressings for salad
    112. Pasta sauce
    113. Sandwiches
    114. Peppers [seasonings]
    115. Treacle
    116. Linseed for culinary purposes [seasoning]
    117. Sesame seeds [seasonings]
    118. Processed seeds for use as a seasoning
    119. Crushed oats
    120. Semolina
    121. Cereal-based snack food
    122. Rice-based snack food
    123. Sherbets [ices]
    124. Piccalilli
    125. Artificial coffee
    126. Meat gravies
    127. Tacos
    128. Tea
    129. Iced tea
    130. Tarts
    131. Rice cakes
    132. Tortillas
    133. Frozen yoghurt [confectionery ices]
    134. Saffron [seasoning]
    135. Ginger [spice]
    136. Candy
    137. Palm sugar
    138. Meal enhancers
    139. Meat gravies.
  • The mark was filed in class 35 with following description of goods:
    1. Organisation of exhibitions and trade fairs for business and promotional purposes
    2. Import-export agency services
    3. Retailing and wholesaling, including online, of spices, condiments, flavourings, sauces, gravies, food and drinks
    4. Consultancy relating to setting up a franchise in the field of food.