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EUTM file information

018393128

• • QUALITY DELIVERY SERVICE • • EATMAN • 2019 • • BESIEGT DEINEN HUNGER •


February 7, 2021

Trademark Summary

The trademark application • • QUALITY DELIVERY SERVICE • • EATMAN • 2019 • • BESIEGT DEINEN HUNGER • was filed by ΔΗΜΗΤΡΑ ΜΠΑΛΑΣΟΠΟΥΛΟΥ, a national of the Hellenic Republic (the "Applicant"). The application was published for oppositions on March 7, 2021, and it was registered by office on June 14, 2021 without any oppositions.

The application was filed in Greek (German was selected as the second language).


Goods And Services

  • The mark was filed in class 12 with Vehicles and conveyances.
  • The mark was filed in class 16 with following description of goods:
    1. Printed matter
    2. Stationery and educational supplies
    3. Pastes and other adhesives for stationery or household purposes
    4. Decoration and art materials and media
    5. Paper and cardboard
    6. Placards of paper or cardboard
    7. Decorations of cardboard for foodstuffs
    8. Drip mats of paper
    9. Drip mats of cardboard
    10. Table place setting mats of card
    11. Cocktail mats of paper
    12. Dinner mats of cardboard
    13. Mats for beer glasses
    14. Hygienic hand towels of paper
    15. Flags of paper
    16. Paper pennants
    17. Table runners of paper
    18. Table linen of paper
    19. Disposable napkins
    20. Bags for packaging made of biodegradable paper
    21. Coasters of cardboard
    22. Decorative paper centerpieces
    23. Table decorations of paper
    24. Tablecloths of paper
    25. Place mats of paper
    26. Mats of paper for drinking glasses
    27. Mats of paper for beer glasses
    28. Napkin paper
    29. Food-wrapping paper
    30. Table napkins of paper.
  • The mark was filed in class 21 with Tableware, cookware and containers.
  • The mark was filed in class 25 with following description of goods:
    1. Hats
    2. Clothing
    3. Parts of clothing, footwear and headgear.
  • The mark was filed in class 28 with Toys, games & playthings and Sporting articles and equipment..
  • The mark was filed in class 29 with following description of goods:
    1. Steamed or toasted cakes of fish paste (kamaboko)
    2. Beef tripe
    3. Beef stew
    4. Filled potato skins
    5. Guacamole [mashed avocado]
    6. Quick-frozen vegetable dishes
    7. Sliced and seasoned barbequed beef (bulgogi)
    8. Galbi [grilled meat dish]
    9. Prepared meals containing [principally] chicken
    10. Prepared meals consisting primarily of turkey
    11. Prepared meals consisting substantially of seafood
    12. Prepared meals consisting principally of vegetables
    13. Prepared meals consisting primarily of fish
    14. Prepared meals made from meat [meat predominating]
    15. Prepared meals made from poultry [poultry predominating]
    16. Prepared meals consisting principally of game
    17. Prepared meals consisting primarily of kebab
    18. Prepared meals containing [principally] eggs
    19. Prepared meals consisting primarily of duck
    20. Prepared meals consisting primarily of meat substitutes
    21. Prepared meat dishes
    22. Fool
    23. Prepared meals containing [principally] bacon
    24. Ready cooked meals consisting wholly or substantially wholly of poultry
    25. Ready cooked meals consisting wholly or substantially wholly of game
    26. Ready cooked meals consisting primarily of turkey
    27. Ready cooked meals consisting primarily of chicken
    28. Ready cooked meals consisting wholly or substantially wholly of meat
    29. Prepared entrees consisting primarily of seafood
    30. Prepared dishes consisting principally of meat
    31. Prepared dishes consisting primarily of fishcakes, vegetables, boiled eggs, and broth (oden)
    32. Prepared snails [escargot]
    33. Prepared salads
    34. Prepared beef
    35. Prepared meat
    36. Soups
    37. Broth [soup]
    38. Beef bouillon
    39. Chowder
    40. Squid [prepared]
    41. Frozen prepared meals consisting principally of vegetables
    42. Frozen meals consisting primarily of meat
    43. Frozen meals consisting primarily of poultry
    44. Frozen meals consisting primarily of fish
    45. Frozen meals consisting primarily of chicken
    46. Frozen pre-packaged entrees consisting primarily of seafood
    47. Frozen cooked fish
    48. Egg muffins
    49. Meatballs
    50. Pieces of chicken for use as a filling in sandwiches
    51. Consommes
    52. Teriyaki chicken
    53. Cooked meals consisting principally of fish
    54. Cooked meat dishes
    55. Cooked dish consisting primarily of chicken and ginseng (samgyetang)
    56. Cooked dish consisting primarily of soybean paste and tofu (doenjang-jjigae)
    57. Cooked dish consisting primarily of rich soybean paste and tofu (cheonggukjang-jjigae)
    58. Cooked dish consisting primarily of stir-fried beef and fermented soy sauce (Sogalbi)
    59. Cooked dish consisting primarily of stir-fried chicken and fermented hot pepper paste (dak-galbi)
    60. Cooked dish consisting primarily of fermented vegetable, pork and tofu (kimchi-jjigae)
    61. Gumbo
    62. Fish cakes
    63. Dolmas
    64. Omelets
    65. Shepherd's pie
    66. Chicken nuggets
    67. Potato salad
    68. Steamed egg hotchpotch
    69. Pre-cooked soup
    70. Pre-cooked miso soup
    71. Pre-cooked curry stew
    72. Pre-packaged dinners consisting primarily of seafood
    73. Pre-packaged dinners consisting primarily of game
    74. Antipasto salads
    75. Vegetable salads
    76. Potato-based salads
    77. Poultry salads
    78. Legume salads
    79. Caesar salad
    80. Sashimi
    81. Shish kabobs
    82. Surimi
    83. Matzo ball soup
    84. Miso soup
    85. Noodle soup
    86. Canned soups
    87. Bisques
    88. Tajine [prepared meat, fish or vegetable dish]
    89. Cottage cheese fritters
    90. Fried chicken
    91. Chili con carne
    92. Chile con queso
    93. Chicharron
    94. Casseroles [food]
    95. Stews
    96. Falafel
    97. Beans cooked in soy sauce (Kongjaban)
    98. Grilled fish fillets
    99. Frittatas
    100. Chicken wings
    101. Fish with chips
    102. Roast chicken
    103. Grilled chicken (Yakitori)
    104. Chilled foods consisting predominately of fish
    105. Birds eggs and egg products
    106. Dairy products and dairy substitutes
    107. Processed fruits, fungi, vegetables, nuts and pulses
    108. Meat and meat products
    109. Prepared insects and larvae
    110. Soups and stocks, meat extracts
    111. Fish, seafood and molluscs, not live.
  • The mark was filed in class 30 with following description of goods:
    1. Salts, seasonings, flavourings and condiments
    2. Processed grains, starches, and goods made thereof, baking preparations and yeasts
    3. Sugars, natural sweeteners, sweet coatings and fillings, bee products
    4. Coffee, teas and cocoa and substitutes therefor
    5. Ice, ice creams, frozen yogurts and sorbets
    6. Baozi [stuffed buns]
    7. Bibimbap [rice mixed with vegetables and beef]
    8. Gimbap [Korean rice dish]
    9. Jiaozi [stuffed dumplings]
    10. Frozen meals consisting primarily of rice
    11. Okonomiyaki [Japanese savory pancakes]
    12. Ramen [Japanese noodle-based dish]
    13. Uncooked pizzas
    14. French toast
    15. Pretzels
    16. Cereal-based savoury snacks
    17. Corn-based savoury snacks
    18. Millet cakes
    19. Savory pastries
    20. Savoury pancakes
    21. Maize, roasted
    22. Pizza bases
    23. Flapjacks
    24. Rice crusts
    25. Cheese curls [snacks]
    26. Meals consisting primarily of pasta
    27. Meals consisting primarily of rice
    28. Chocolate-coated rice cakes
    29. Crumble
    30. Rice glue balls
    31. Prepared savory foodstuffs made from potato flour
    32. Noodle-based prepared meals
    33. Pasta-based prepared meals
    34. Rice-based prepared meals
    35. Prepared rice dishes
    36. Prepared pizza meals
    37. Prepared meals containing [principally] rice
    38. Prepared meals containing [principally] pasta
    39. Prepared meals in the form of pizzas
    40. Ready to eat savory snack foods made from maize meal formed by extrusion
    41. Prepared foodstuffs in the form of sauces
    42. Dry and liquid ready-to-serve meals, mainly consisting of pasta
    43. Dry and liquid ready-to-serve meals, mainly consisting of rice
    44. Pizzas [prepared]
    45. Prepared rice rolled in seaweed
    46. Sweet rice with nuts and jujubes (yaksik)
    47. Wontons
    48. Chips [cereal products]
    49. Egg rolls
    50. Empanadas
    51. Enchiladas
    52. Processed unpopped popcorn
    53. Chocolate-based ready-to-eat food bars
    54. Buckwheat jelly (Memilmuk)
    55. Pastries consisting of vegetables and fish
    56. Rice cakes
    57. Stir fried rice cake [topokki]
    58. Calzones
    59. Canapes
    60. Frozen meals consisting primarily of pasta
    61. Frozen waffles
    62. Frozen pastry stuffed with meat and vegetables
    63. Frozen pastry stuffed with vegetables
    64. Frozen pizzas
    65. Frozen French toast sticks
    66. Frozen pancakes
    67. Frozen pastry stuffed with meat
    68. Frozen French toast
    69. Quesadillas
    70. Mincemeat pies
    71. Chinese stuffed dumplings (gyoza, cooked)
    72. Chinese steamed dumplings (shumai, cooked)
    73. Quiches
    74. Glutinous rice wrapped in bamboo leaves (Zongzi)
    75. Sticky rice cakes (Chapsalttock)
    76. Glutinous pounded rice cake coated with bean powder (injeolmi)
    77. Kimchi pancakes (kimchijeon)
    78. Pumpkin porridge (Hobak-juk)
    79. Crackers made of prepared cereals
    80. Crackers filled with cheese
    81. Crackers flavoured with herbs
    82. Prawn crackers
    83. Crackers flavoured with meat
    84. Crackers flavoured with vegetables
    85. Crackers flavoured with spices
    86. Crackers flavoured with cheese
    87. Rice crackers
    88. Rice crackers [senbei]
    89. Crepes
    90. Meat pies
    91. Meat pies [prepared]
    92. Lasagne
    93. Sausage rolls
    94. Hamburgers being cooked and contained in a bread roll
    95. Macaroni salad
    96. Macaroni with cheese
    97. Soft pretzels
    98. Tamales
    99. Snack food products made from cereal flour
    100. Snack food products made from soya flour
    101. Snack foods made from corn and in the form of puffs
    102. Snack foods made from corn and in the form of rings
    103. Snack foods consisting principally of extruded cereals
    104. Snack foods prepared from maize
    105. Multigrain-based snack foods
    106. Snack foods consisting principally of bread
    107. Snack food products made from rice flour
    108. Snack foods made from wheat
    109. Snack foods made of whole wheat
    110. Cereal snack foods flavoured with cheese
    111. Cheese flavored puffed corn snacks
    112. Cereal-based snack food
    113. Rice-based snack food
    114. Snack foods made from corn
    115. Snacks manufactured from muesli
    116. Tortilla snacks
    117. Extruded wheat snacks
    118. Filled baguettes
    119. Onion biscuits
    120. Hamburgers contained in bread rolls
    121. Burritos
    122. Brioches
    123. Nachos
    124. Ramen noodles
    125. Shrimp dumplings
    126. Rice dumplings dressed with sweet bean jam (ankoro)
    127. Rice dumplings
    128. Fresh sausage rolls
    129. Fresh pies
    130. Paella
    131. Pies
    132. Pies [sweet or savoury]
    133. Poultry and game meat pies
    134. Pastries consisting of vegetables and meat
    135. Vegetable pies
    136. Egg pies
    137. Pastries consisting of vegetables and poultry
    138. Pies containing poultry
    139. Pork pies
    140. Pies containing meat
    141. Pies containing game
    142. Pies containing vegetables
    143. Pies containing fish
    144. Gluten free pizza
    145. Pizza
    146. Preserved pizzas
    147. Wholewheat crisps
    148. Pasta containing stuffings
    149. Korean traditional rice cake [injeolmi]
    150. Pasta dishes
    151. Rice based dishes
    152. Freeze-dried dishes with main ingredient being pasta
    153. Freeze-dried dishes with main ingredient being rice
    154. Chicken pies
    155. Candy coated popcorn
    156. Caramel coated popcorn
    157. Popcorn
    158. Microwave popcorn
    159. Flavoured popcorn
    160. Caramel coated popcorn with candied nuts
    161. Pre-packaged lunches consisting primarily of rice, and also including meat, fish or vegetables
    162. Pre-baked pizzas crusts
    163. Snack food products made from cereal starch
    164. Snack food products made from maize flour
    165. Snack food products made from potato flour
    166. Snack food products made from rusk flour
    167. Snack food products consisting of cereal products
    168. Ravioli
    169. Ravioli [prepared]
    170. Risotto
    171. Spring rolls
    172. Rice biscuits
    173. Sandwiches
    174. Sandwiches containing minced beef
    175. Turkey sandwiches
    176. Sandwiches containing chicken
    177. Frankfurter sandwiches
    178. Rice salad
    179. Pasta salad
    180. Samosas
    181. Cheeseburgers [sandwiches]
    182. Sandwiches containing salad
    183. Sandwiches containing fish fillet
    184. Sandwiches containing fish
    185. Sandwiches containing meat
    186. Hot dog sandwiches
    187. Pineapple fritters
    188. Banana fritters
    189. Oat clusters containing dried fruit
    190. Pot pies
    191. Puffed corn snacks
    192. Stir-fried noodles with vegetables (Japchae)
    193. Sushi
    194. Spaghetti and meatballs
    195. Canned spaghetti in tomato sauce
    196. Pellet-shaped rice crackers (arare)
    197. Bean jam buns
    198. Boxed lunches consisting of rice, with added meat, fish or vegetables
    199. Flaky pastry containing ham
    200. Tacos
    201. Tabbouleh
    202. Green onion pancake [pajeon]
    203. Pancakes
    204. Mung bean pancakes (bindaetteok)
    205. Fried corn
    206. Tortillas
    207. Crisps made of cereals
    208. Pizza crust
    209. Canned pasta foods
    210. Chalupas
    211. Chimichanga
    212. Taco chips
    213. Wonton chips
    214. Corn chips
    215. Vegetable flavoured corn chips
    216. Seaweed flavoured corn chips
    217. Grain-based chips
    218. Pita chips
    219. Rice crisps
    220. Tortilla chips
    221. Chow mein
    222. Chow mein [noodle-based dishes]
    223. Wraps [sandwich]
    224. Chicken wraps
    225. Cereal-based meal replacement bars
    226. Chocolate-based meal replacement bars
    227. Fajitas
    228. Puffed cheese balls [corn snacks]
    229. Fresh pizza
    230. Hot sausage and ketchup in cut open bread rolls
    231. Toasted sandwiches
    232. Toasted cheese sandwich with ham
    233. Toasted cheese sandwich
    234. Corn kernels being toasted
    235. Chilled pizzas
    236. Steamed buns stuffed with red bean paste
    237. Steamed buns stuffed with minced meat (niku-manjuh)
    238. Filled bread rolls
    239. Bread
    240. Pastries, cakes, tarts and biscuits (cookies)
    241. Sweets (candy), candy bars and chewing gum
    242. Cereal bars and energy bars
    243. Sopapillas [fried pastries]
    244. Taiyaki (Japanese fish-shaped cakes with various fillings)
    245. Vla [custard]
    246. Salted wafer biscuits
    247. Salt crackers
    248. Salted biscuits
    249. Savory biscuits
    250. Almond confectionery
    251. Almonds covered in chocolate
    252. Imitation custard
    253. Waffles with a chocolate coating
    254. Chocolate flavourings
    255. Chocolate waffles
    256. Boiled confectionery
    257. Decorations [edible] for christmas trees
    258. Edible rice paper
    259. Edible paper
    260. Edible paper wafers
    261. Panned sweets (Non-medicated -)
    262. Sweet pounded rice cakes (mochi-gashi)
    263. Dried sugared cakes of rice flour (rakugan)
    264. Meringues
    265. Rice-based pudding dessert
    266. Chocolate decorations for christmas trees
    267. Bakery goods
    268. Potato flour confectionery
    269. Gluten free bakery goods
    270. Liquorice flavoured confectionery
    271. Orange based confectionery
    272. Confectionery having wine fillings
    273. Dairy confectionery
    274. Chocolate flavoured confectionery
    275. Confectionery items coated with chocolate
    276. Confectionery containing jelly
    277. Nut confectionery
    278. Confectionery having liquid spirit fillings
    279. Confectionery having liquid fruit fillings
    280. Confectionery containing jam
    281. Confectionery in frozen form
    282. Confectionery in liquid form
    283. Chocolate confectionery having a praline flavour
    284. Chocolate confectionery containing pralines
    285. Chocolate-based spreads
    286. Chocolate spreads containing nuts
    287. Floating islands
    288. Prepared desserts [confectionery]
    289. Prepared desserts [chocolate based]
    290. Muesli desserts
    291. Chocolate desserts
    292. Confectionery for decorating Christmas trees
    293. Chocolate-coated sugar confectionery
    294. Flavoured sugar confectionery
    295. Low-carbohydrate confectionery
    296. Bars of sweet jellied bean paste (Yohkan)
    297. Biscotti dough
    298. Tablet (confectionary)
    299. Japanese sponge cakes (kasutera)
    300. Cakes of sugar-bounded millet or popped rice (okoshi)
    301. Ginseng confectionery
    302. Frozen confectionery containing ice cream
    303. Frozen dairy confections
    304. Frozen confections on a stick
    305. Waffles
    306. Butterscotch chips
    307. Crackers
    308. Korean traditional sweets and cookies [hankwa]
    309. Crackers flavoured with fruit
    310. Crème caramel
    311. Chocolate creams
    312. Creamed rice
    313. Croissants
    314. Pains au chocolat
    315. Graham cracker pie crusts
    316. Chocolate fondue
    317. Turkish delight
    318. Marshmallow topping
    319. Turkish delight coated in chocolate
    320. Soft pin-rolled cakes of pounded rice (gyuhi)
    321. Cotton candy
    322. Chocolate coated nougat bars
    323. Nougat
    324. Sweet bean jam coated with sugared-bean based soft shell [nerikiri]
    325. Marzipan
    326. Chocolate marzipan
    327. Hot chocolate mixes
    328. Kheer mix (rice pudding)
    329. Non-medicated mint confectionery
    330. Non-medicated confectionery for use as part of a calorie controlled diet
    331. Non-medicated flour confectionery containing imitation chocolate
    332. Non-medicated flour confectionery coated with imitation chocolate
    333. Non-medicated flour confectionery containing chocolate
    334. Non-medicated confectionery containing milk
    335. Non-medicated confectionery having a milk flavour
    336. Mint flavoured confectionery (Non-medicated -)
    337. Non-medicated flour confectionery
    338. Non-medicated flour confectionery coated with chocolate
    339. Non-medicated confectionery having toffee fillings
    340. Non-medicated confectionery containing chocolate
    341. Non-medicated confectionery in the shape of eggs
    342. Non-medicated confectionery products
    343. Non-medicated confectionery in jelly form
    344. Non-medicated chocolate confectionery
    345. Non-medicated chocolate
    346. Fruited scones
    347. Snack foods consisting principally of confectionery
    348. Mousse confections
    349. Mousses (Dessert -) [confectionery]
    350. Mousses (Chocolate -)
    351. Chocolate covered mulberries
    352. Graham crackers
    353. Cheese-flavored biscuits
    354. Peanut butter confectionery chips
    355. Confectionery chips for baking
    356. Chocolate coated macadamia nuts
    357. Coated nuts [confectionery]
    358. Chocolate-coated nuts
    359. Pavlovas made with hazelnuts
    360. Ice confectionery
    361. Confectionery ices
    362. Frozen yogurt pies
    363. Panettone
    364. Preparations for making of sugar confectionery
    365. Cocoa based creams in the form of spreads
    366. Sandwich spread made from chocolate and nuts
    367. Chocolate spreads
    368. Herbal honey lozenges [confectionery]
    369. Eight-treasure rice pudding
    370. Custard
    371. Ready-to-eat puddings
    372. Instant dessert puddings
    373. Yorkshire puddings
    374. Bread pudding
    375. Wafered pralines
    376. Viennoiserie
    377. Foods with a cocoa base
    378. Chocolate for toppings
    379. Chocolate based products
    380. Poppadums
    381. Cinnamon rolls
    382. Rice puddings
    383. Rice puddings containing sultanas and nutmeg
    384. Semolina pudding
    385. Apple fritters
    386. Chocolate
    387. Aerated chocolate
    388. Chocolate spreads for use on bread
    389. Chocolate for confectionery and bread
    390. Chocolate with alcohol
    391. Chocolate with Japanese horseradish
    392. Chocolate topping
    393. Liqueur chocolates
    394. Chocolates
    395. Chocolate decorations for confectionery items
    396. Chocolate bunnies
    397. Chocolate decorations for cakes
    398. Sopapillas [fried bread]
    399. Dessert souffles
    400. Sugar-coated coffee beans
    401. Cocoa-based ingredients for confectionery products
    402. Deep-fried dough sticks (Youtiao)
    403. Fried dough twists
    404. Tiramisu
    405. Chocolate vermicelli
    406. Truffles [confectionery]
    407. Truffles (rum -) [confectionery]
    408. Foodstuffs containing cocoa [as the main constituent]
    409. Foodstuffs containing chocolate [as the main constituent]
    410. Jam buns
    411. Imitation chocolate
    412. Marzipan substitutes
    413. Peanut brittle
    414. Chocolate coated fruits
    415. Fruit jellies [confectionery]
    416. Peanut confectionery
    417. Halvah
    418. Chocolate bark containing ground coffee beans
    419. Pandoro
    420. Custards [baked desserts].
  • The mark was filed in class 32 with following description of goods:
    1. Non-alcoholic beverages
    2. Beer and brewery products
    3. Preparations for making beverages.
  • The mark was filed in class 33 with following description of goods:
    1. Alcoholic beverages (except beer)
    2. Cider
    3. Alcoholic preparations for making beverages.
  • The mark was filed in class 35 with following description of goods:
    1. Advertising, marketing and promotional services
    2. Purchasing of goods and services for other businesses
    3. Procurement of contracts for the purchase and sale of goods and services
    4. Mediation of agreements regarding the sale and purchase of goods
    5. Mediation of trade business for third parties
    6. Mediation of contracts for purchase and sale of products
    7. Negotiation of commercial transactions for third parties
    8. Negotiation and conclusion of commercial transactions for third parties
    9. Negotiation and conclusion of commercial transactions for third parties via telecommunication systems
    10. Negotiation of contracts relating to the purchase and sale of goods
    11. Arranging commercial transactions, for others, via online shops
    12. Sales administration
    13. Arranging of trading transactions and commercial contracts
    14. Arranging of buying and selling contracts for third parties
    15. Administrative order processing
    16. Administrative processing of purchase orders
    17. Electronic order processing
    18. Arranging of contracts for others for the buying and selling of goods
    19. Arranging of contracts for the purchase and sale of goods and services, for others
    20. Arranging of commercial and business contacts
    21. Mediation and conclusion of commercial transactions for others
    22. Procurement of contracts for others relating to the sale of goods
    23. Providing consumer product information relating to food or drink products
    24. Providing commercial information to consumers
    25. Providing consumer information relating to goods and services
    26. Bidding quotation
    27. Goods or services price quotations
    28. Online ordering services
    29. On-line ordering services in the field of restaurant take-out and delivery
    30. Price comparison services
    31. Telemarketing
    32. Telephone order-taking services for others
    33. Business assistance, management and administrative services.
  • The mark was filed in class 36 with Financial and monetary services, and banking.
  • The mark was filed in class 39 with following description of goods:
    1. Transport
    2. Packaging and storage of goods
    3. Rental services related to transportation and storage
    4. Transport information, advice and reservation services.
  • The mark was filed in class 41 with Education, entertainment and sports and Education, entertainment and sport services..
  • The mark was filed in class 42 with following description of goods:
    1. Science and technology services
    2. Design services
    3. IT services
    4. Testing, authentication and quality control.
  • The mark was filed in class 43 with following description of goods:
    1. Providing food and drink
    2. Providing temporary accommodation
    3. Temporary accommodation information, advice and reservation services
    4. Information, advice and reservation services for the provision of food and drink.
  • The mark was filed in class 45 with following description of goods:
    1. On-line social networking services
    2. Online social networking services accessible by means of downloadable mobile applications
    3. Legal services.