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EUTM file information

018400373

Deary


February 14, 2021

Trademark Summary

The trademark application deary was filed by Deary OÜ, a corporation established under the laws of the Republic of Estonia (the "Applicant"). The application was published for oppositions on April 13, 2021, and it was registered by office on July 21, 2021 without any oppositions.

The application was filed in Estonian (English was selected as the second language).

Change of name and address of the trademark registration was recorded on February 17, 2021. A transfer of the trademark registration was recorded on May 16, 2022. Creation of rights in rem of the trademark registration was recorded on December 11, 2023.


Goods And Services

  • The mark was filed in class 29 with following description of goods:
    1. Milk
    2. Milk products
    3. Curd
    4. Prostokvasha [soured milk]
    5. Yoghurt
    6. Yogurt drinks
    7. Kephir [milk beverage]
    8. Butter
    9. Cream [dairy products]
    10. Whipping cream
    11. Drinks made from dairy products
    12. Flavoured milk beverages
    13. Ryazhenka [fermented baked milk]
    14. Skyr
    15. Desserts made from milk products
    16. Dairy puddings
    17. Curd cheese
    18. Quark
    19. Cottage cheese
    20. Cottage cheese preparations
    21. Cheese
    22. Processed cheese
    23. Cheese spreads
    24. Cream cheese
    25. Dips
    26. Milk-based snacks
    27. Meat and meat products
    28. Meat spreads
    29. Sausage skins and imitations thereof
    30. Ready cooked meals consisting wholly or substantially wholly of meat
    31. Prepared meals consisting primarily of meat substitutes
    32. Fish, seafood and molluscs, not live
    33. Fish, seafood and molluscs spreads
    34. Prepared meals consisting substantially of seafood
    35. Birds eggs and egg products
    36. Prepared meals containing [principally] eggs
    37. Processed fruits, fungi, vegetables, nuts and pulses
    38. Prepared meals consisting principally of vegetables
    39. Jellies, jams, compotes, fruit and vegetable spreads
    40. Soups and stocks, meat extracts
    41. Pre-cooked soup
    42. Prepared insects and larvae
    43. Edible oils and fats
    44. Soybean oil
    45. Soya milk
    46. Tofu
    47. Soya yoghurt
    48. Soya patties
    49. Soy-based snack foods
    50. Powdered soya milk
    51. Soya [prepared] and Soya beans
    52. Soy-based food bars
    53. Tofu
    54. Soya-based beverages used as milk substitutes
    55. Vegetarian sausages
    56. Tofu patties
    57. Tofu-based snacks
    58. Milk of plant origin and vegetable dairy
    59. Products and prepared meals containing plant-based milk and/or plant-based dairy products, included in class 29.
  • The mark was filed in class 30 with following description of goods:
    1. Coffee, teas and cocoa and substitutes therefor
    2. Dried and fresh pastas, noodles and dumplings
    3. Rice
    4. Cereals
    5. Processed grains, starches, and goods made thereof, baking preparations and yeasts
    6. Flour
    7. Breakfast cereals, porridge and grits
    8. Yeast and leavening agents
    9. Doughs, batters, and mixes therefor
    10. Bread
    11. Chocolate
    12. Confectionery
    13. Fresh pasties
    14. Pastries, cakes, tarts and biscuits (cookies)
    15. Sweets (candy), candy bars and chewing gum
    16. Dessert souffles
    17. Dessert mousses [confectionery]
    18. Puddings
    19. Cereal bars and energy bars
    20. Cereal-based snack food
    21. Sugars, natural sweeteners, sweet coatings and fillings, bee products
    22. Syrups and treacles
    23. Sweet glazes and fillings
    24. Ice, ice creams, frozen yogurts and sorbets
    25. Salts, seasonings, flavourings and condiments
    26. Savory sauces, chutneys and pastes
    27. Prepared foodstuffs in the form of sauces
    28. Cheese curls [snacks]
    29. Ice [frozen water]
    30. Bread with soy bean
    31. Soya flour
    32. Soya sauce
    33. Soya flour for food
    34. Soya based ice cream products
    35. Soy-based ice cream substitute
    36. Snack food products made from soya flour and Sauces
    37. Products and prepared meals containing plant-based milk and/or plant-based dairy products, included in class 30, including ice creams and desserts.