018401221

LA MAXIMA ARGENTINA

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February 17, 2021

Trademark Summary

The trademark LA MAXIMA ARGENTINA was filed by LA NUEVA MAXIMA, S.L., a corporation established under the laws of the Kingdom of Spain (the "Applicant"). The application was published for oppositions on March 14, 2021, and received one opposition filed on June 14, 2021 by MAXIMA LT, UAB on Likelihood of confusion. the opponent was represented by METIDA and proceedings were handled in English, and the oppositon was dismissed by the Euorpean Union Intellectual Property Office with decision issued June 14, 2021

The application was filed in Spanish, and Spanish was also language of all opposition proceedings (English was selected as the second language).

The Opposition with reference B 003148770 was refused according to Article 8(1)(b) EUTMR with decision issued on October 20, 2022 by the EUIPO.

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Goods And Services

• The mark was filed in class 29 with following description of goods:
  
  1. Meat and meat products
  2. Cured sausages
  3. Charcuterie
  4. Edible oils and fats
  5. Birds eggs and egg products
  6. Prepared insects and larvae
  7. Fish, seafood and molluscs, not live
  8. Dairy products and dairy substitutes
  9. Soups and stocks, meat extracts
  10. Sausage skins and imitations thereof
  11. Pie fillings of meat.
• The mark was filed in class 30 with following description of goods:
  
  1. Sugars, natural sweeteners, sweet coatings and fillings, bee products
  2. Coffee, teas and cocoa and substitutes therefor
  3. Processed grains, starches, and goods made thereof, baking preparations and yeasts
  4. Ice, ice creams, frozen yogurts and sorbets
  5. Salts, seasonings, flavourings and condiments
  6. Cereal bars and energy bars
  7. Sweets (candy), candy bars and chewing gum
  8. Pastries, cakes, tarts and biscuits (cookies)
  9. Oat clusters containing dried fruit
  10. Cotton candy
  11. Foods with a cocoa base
  12. Foodstuffs containing cocoa [as the main constituent]
  13. Foodstuffs containing chocolate [as the main constituent]
  14. Almonds covered in chocolate
  15. Snack foods consisting principally of confectionery
  16. Chocolate flavourings
  17. Rice pudding
  18. Confectionery items coated with chocolate
  19. Candy
  20. Wafered pralines
  21. Chocolate waffles
  22. Bars of sweet jellied bean paste (Yohkan)
  23. Chocolate coated nougat bars
  24. Chocolate-coated berries
  25. Viennoiserie
  26. Fruited scones
  27. Jam buns
  28. Chocolates
  29. Liqueur chocolates
  30. Apple fritters
  31. Canapes
  32. Chocolate
  33. Chocolate with alcohol
  34. Chocolate with Japanese horseradish
  35. Imitation chocolate
  36. Non-medicated chocolate
  37. Chocolate for toppings
  38. Chocolate for confectionery and bread
  39. Aerated chocolate
  40. Deep-fried dough sticks (Youtiao)
  41. Chocolate bunnies
  42. Ginseng confectionery
  43. Orange based confectionery
  44. Flavoured sugar confectionery
  45. Low-carbohydrate confectionery
  46. Nut confectionery
  47. Non-medicated flour confectionery containing chocolate
  48. Non-medicated flour confectionery containing imitation chocolate
  49. Non-medicated flour confectionery coated with imitation chocolate
  50. Non-medicated flour confectionery coated with chocolate
  51. Confectionery containing jelly
  52. Confectionery having wine fillings
  53. Confectionery having liquid fruit fillings
  54. Confectionery having liquid spirit fillings
  55. Chocolate flavoured confectionery
  56. Mint flavoured confectionery (Non-medicated -)
  57. Liquorice flavoured confectionery
  58. Confectionery in frozen form
  59. Frozen confectionery containing ice cream
  60. Chocolate confectionery having a praline flavour
  61. Non-medicated chocolate confectionery
  62. Chocolate confectionery containing pralines
  63. Non-medicated flour confectionery
  64. Ice confectionery
  65. Non-medicated mint confectionery
  66. Non-medicated confectionery in jelly form
  67. Confectionery in liquid form
  68. Dairy confectionery
  69. Non-medicated confectionery in the shape of eggs
  70. Non-medicated confectionery having toffee fillings
  71. Non-medicated confectionery having a milk flavour
  72. Non-medicated confectionery for use as part of a calorie controlled diet
  73. Non-medicated confectionery containing chocolate
  74. Non-medicated confectionery containing milk
  75. Confectionery containing jam
  76. Chocolate bark containing ground coffee beans
  77. Creamed rice
  78. Custard
  79. Cocoa based creams in the form of spreads
  80. Chocolate creams
  81. Chocolate spreads
  82. Pancakes
  83. Peanut brittle
  84. Croissants
  85. Crumble
  86. Decorations [edible] for christmas trees
  87. Chocolate decorations for confectionery items
  88. Chocolate decorations for cakes
  89. Chocolate decorations for christmas trees
  90. Turkish delight
  91. Turkish delight coated in chocolate
  92. Boiled confectionery
  93. Frozen dairy confections
  94. Panned sweets (Non-medicated -)
  95. Frozen confections on a stick
  96. Korean traditional sweets and cookies [hankwa]
  97. Frozen yogurt pies
  98. Chocolate vermicelli
  99. Crème caramel
  100. Chocolate fondue
  101. Chocolate coated fruits
  102. Chocolate-coated nuts
  103. Cheese-flavored biscuits
  104. Salt crackers
  105. Confectionery chips for baking
  106. Salted biscuits
  107. Crackers
  108. Crackers flavoured with fruit
  109. Savory biscuits
  110. Salted wafer biscuits
  111. Waffles
  112. Waffles with a chocolate coating
  113. Graham crackers
  114. Sugar-coated coffee beans
  115. Halvah
  116. Potato flour confectionery
  117. Confectionery ices
  118. Cocoa-based ingredients for confectionery products
  119. Floating islands
  120. Graham cracker pie crusts
  121. Marzipan
  122. Chocolate marzipan
  123. Meringues
  124. Sweet bean jam coated with sugared-bean based soft shell [nerikiri]
  125. Kheer mix (rice pudding)
  126. Hot chocolate mixes
  127. Chocolate mousses
  128. Mousse confections
  129. Dessert mousses [confectionery]
  130. Custards [baked desserts]
  131. Bread
  132. Chocolate coated macadamia nuts
  133. Coated nuts [confectionery]
  134. Edible paper wafers
  135. Pandoro
  136. Cinnamon rolls
  137. Pains au chocolat
  138. Panettone
  139. Edible paper
  140. Edible rice paper
  141. Fruit jellies [confectionery]
  142. Biscotti dough
  143. Sandwich spread made from chocolate and nuts
  144. Chocolate-based spreads
  145. Chocolate spreads containing nuts
  146. Dried sugared cakes of rice flour (rakugan)
  147. Sweet pounded rice cakes (mochi-gashi)
  148. Cakes of sugar-bounded millet or popped rice (okoshi)
  149. Soft pin-rolled cakes of pounded rice (gyuhi)
  150. Japanese sponge cakes (kasutera)
  151. Sopapillas [fried pastries]
  152. Herbal honey lozenges [confectionery]
  153. Pavlovas made with hazelnuts
  154. Butterscotch chips
  155. Poppadums
  156. Chocolate desserts
  157. Muesli desserts
  158. Rice-based pudding dessert
  159. Prepared desserts [chocolate based]
  160. Prepared desserts [confectionery]
  161. Preparations for making of sugar confectionery
  162. Chocolate based products
  163. Confectionery
  164. Almond confectionery
  165. Peanut confectionery
  166. Peanut butter confectionery chips
  167. Non-medicated confectionery products
  168. Confectionery for decorating Christmas trees
  169. Chocolate-coated sugar confectionery
  170. Bakery goods
  171. Gluten-free bakery products
  172. Eight-treasure rice pudding
  173. Bread pudding
  174. Puddings
  175. Yorkshire puddings
  176. Rice puddings containing sultanas and nutmeg
  177. Ready-to-eat puddings
  178. Instant dessert puddings
  179. Marshmallow topping
  180. Semolina pudding
  181. Chocolate topping
  182. Sopapillas [fried bread]
  183. Dessert souffles
  184. Imitation custard
  185. Marzipan substitutes
  186. Tablet (confectionary)
  187. Tiramisu
  188. Taiyaki (Japanese fish-shaped cakes with various fillings)
  189. Fried dough twists
  190. Truffles (rum -) [confectionery]
  191. Truffles [confectionery]
  192. Nougat
  193. Chocolate spreads for use on bread
  194. Vla [custard]
  195. Pies
  196. Pot pies
  197. Fresh pies
  198. Meat pies
  199. Empanadas
  200. Egg pies
  201. Vegetable pies
  202. Pies
  203. Pork pies
  204. Pies containing fish
  205. Pies containing vegetables
  206. Pies containing meat
  207. Pies [sweet or savoury]
  208. Pies containing game
  209. Non-meat pies
  210. Meat pies
  211. Meat pies
  212. Pies containing poultry
  213. Meat pies
  214. Poultry and game meat pies
  215. Frozen pastry stuffed with vegetables
  216. Frozen pastry stuffed with meat
  217. Frozen pastry stuffed with meat and vegetables
  218. Dulce de leche.
• The mark was filed in class 35 with following description of goods:
  
  1. Retailing of foodstuffs and beverages
  2. Wholesaling of foodstuffs and beverages
  3. Online retailing of foodstuffs and beverages.