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EUTM file information

018402975

MYLKCHOCY

February 18, 2021

Trademark Summary

The trademark application MYLKCHOCY was filed by Good Candy GmbH, a corporation established under the laws of the Federal Republic of Germany (the "Applicant"). The application was published for oppositions on February 23, 2021, and it was registered by office on June 2, 2021 without any oppositions.

The application was filed in German (English was selected as the second language).

Change of name and address of the trademark registration was recorded on July 30, 2023.

Goods And Services

  • The mark was filed in class 29 with following description of goods:
    1. Nut-based spreads
    2. Nut-based meal replacement bars
    3. Nut-based food bars
    4. Soya milk
    5. Oat milk
    6. Almond milk
    7. Rice milk
    8. Soya yoghurt
    9. Fruit, processed
    10. Jellies, jams, compotes, fruit and vegetable spreads
    11. Apple chips
    12. Apple flakes
    13. Aromatized fruit
    14. Arrangements of processed fruit
    15. Banana chips
    16. Blanched nuts
    17. Candied nuts
    18. Candied fruit snacks
    19. Cashew nuts (Prepared -)
    20. Coconut flakes
    21. Coconut chips
    22. Dried cranberries
    23. Dried dates
    24. Dried figs
    25. Dried fruit
    26. Dried fruit mixes
    27. Dried fruit products
    28. Dried fruit-based snacks
    29. Dried mangoes
    30. Dried nuts
    31. Dried pineapples
    32. Dried strawberries
    33. Fermented fruits
    34. Fruit Powders
    35. Fruit chips
    36. Fruit jellies
    37. Fruit paste
    38. Hazelnuts, prepared
    39. Nut and seed-based snack bars
    40. Processed nuts
    41. Peanuts, prepared
    42. Prepared coconut
    43. Prepared pistachio
    44. Prepared walnuts
    45. Processed almonds
    46. Processed apples
    47. Processed blueberries
    48. Processed cherries
    49. Processed dates
    50. Seeds, prepared
    51. Snack mixes consisting of dehydrated fruit and processed nuts
    52. Spiced nuts
    53. Vegetables, dried
    54. Fruit, stewed
    55. Fruit preserves
    56. Pastes made from nuts
    57. Almond milk-based beverages
    58. Cocoa butter for food.
  • The mark was filed in class 30 with following description of goods:
    1. Vegan cakes
    2. Vegan ice cream
    3. Chocolate
    4. Confectionery bars
    5. Sweets (candy), candy bars and chewing gum
    6. Confectionery
    7. Chocolate spreads for use on bread
    8. Chocolate candies
    9. Chocolate bars
    10. Chocolate covered pretzels
    11. Biscuits having a chocolate coating
    12. Chocolate candy with fillings
    13. Chocolate based products
    14. Almonds covered in chocolate
    15. Foodstuffs containing chocolate [as the main constituent]
    16. Non-medicated confectionery products
    17. Chocolate biscuits
    18. Candy bars
    19. Coffee
    20. Tea
    21. Cocoa
    22. Sugar
    23. Rice
    24. Sago
    25. Artificial coffee
    26. Flour
    27. Preparations made from cereals
    28. Bread
    29. Pastries
    30. Edible ices
    31. Golden syrup
    32. Yeast
    33. Baking powder
    34. Salt
    35. Mustard
    36. Vinegar
    37. Sauces [condiments]
    38. Spices
    39. Ice for refreshment
    40. Biscuits
    41. Aperitif biscuits
    42. Rolled wafers [biscuits]
    43. Cakes
    44. Pralines
    45. Sweetmeats [candy]
    46. Marzipan
    47. Coated nuts [confectionery]
    48. Chocolate-coated nuts
    49. Chocolate spreads containing nuts
    50. Caramel coated popcorn with candied nuts
    51. Nut flours
    52. Nut confectionery
    53. Snack bars containing a mixture of grains, nuts and dried fruit [confectionery]
    54. Fruit breads
    55. Fruit coulis [sauces]
    56. Fruit sugar
    57. Ice cream with fruit
    58. Fruit cake snacks
    59. Sherbets [ices]
    60. Fruit drops [confectionery]
    61. Chocolate coated fruits
    62. Biscuits containing fruit
    63. Fruited malt loaf
    64. Breakfast cereals containing fruit
    65. Fruit ices
    66. Crackers flavoured with fruit
    67. Edible fruit ices
    68. Bread casings filled with fruit
    69. Filled yeast dough with fillings consisting of fruits
    70. Flavourings made from fruits
    71. Fruit gums [other than for medical use]
    72. Fruit flavorings, other than essential oils
    73. Natural sweeteners in the form of fruit concentrates
    74. Flavourings made from fruits [other than essential oils]
    75. Fruit flavoured water ices in the form of lollipops
    76. Chewing sweets (Non-medicated -) having liquid fruit fillings
    77. Candy with cocoa
    78. Preparations based on cocoa
    79. Foods with a cocoa base
    80. Foodstuffs containing cocoa [as the main constituent]
    81. Cocoa-based ingredients for confectionery products
    82. Cocoa extracts for human consumption
    83. Coffee, teas and cocoa and substitutes therefor
    84. Cocoa based creams in the form of spreads
    85. Extracts of cocoa for use as flavours in foodstuffs
    86. Coconut meal for human consumption
    87. Rice porridge
    88. Flour of rice
    89. Rice crisps
    90. Rice-based snack food
    91. Rice cakes
    92. Rice biscuits
    93. Rice mixes
    94. Rice starch flour
    95. Edible rice paper
    96. Foodstuffs made of rice
    97. Breakfast cereals made of rice
    98. Rice based dishes
    99. Cereal bars and energy bars
    100. High-protein cereal bars
    101. Dry seasonings
    102. Dried herbs
    103. Dried chili peppers seasoning
    104. Gimbap [Korean rice dish]
    105. Tortilla snacks
    106. Cereal-based snack food
    107. Snack food products made from cereal starch
    108. Snacks manufactured from muesli
    109. Snack food products consisting of cereal products
    110. Extruded food products made of wheat
    111. Extruded food products made of rice
    112. Extruded food products made of maize
    113. Snack foods consisting principally of extruded cereals
    114. Cereal based food bars
    115. Puffed corn snacks
    116. Waffles
    117. Cocoa-based beverages
    118. Mixtures of malt coffee with cocoa.
  • The mark was filed in class 32 with following description of goods:
    1. Orgeat
    2. Smoothies
    3. Beer
    4. Non-alcoholic beer
    5. Mineral water [beverages]
    6. Aerated water
    7. Nut and soy based beverages
    8. Fruit drinks
    9. Juices
    10. Syrups for making beverages
    11. Non-alcoholic preparations for making beverages
    12. Dilutable preparations for making beverages
    13. Syrups and other non-alcoholic preparations for making beverages.