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EUTM file information

018403251

DUO Sweet Plus


February 18, 2021

Trademark Summary

The trademark application DUO Sweet Plus was filed by ZIV EOOD, a corporation established under the laws of the Republic of Bulgaria (the "Applicant"). The application was published for oppositions on June 20, 2021, and it was registered by office on September 27, 2021 without any oppositions.

The application was filed in Bulgarian (English was selected as the second language).


Goods And Services

  • The mark was filed in class 30 with following description of goods:
    1. Coffee, tea, cocoa and artificial coffee
    2. Rice, pasta and noodles
    3. Tapioca and sago
    4. Flour and preparations made from cereals
    5. Bread, pastries and confectionery
    6. Chocolate
    7. Ice cream, sorbets and other edible ices
    8. Sugar, honey, treacle
    9. Yeast, baking-powder
    10. Salt, seasonings, spices, preserved herbs
    11. Vinegar, sauces and other condiments
    12. Ice [frozen water]
    13. Aerated chocolate
    14. Iced coffee
    15. Aperitif biscuits
    16. Bavarian creams
    17. Almonds covered in chocolate
    18. Almond cake
    19. Almond cookies
    20. Almond confectionery
    21. Almond pastries
    22. Almond paste
    23. Baklava
    24. Herbal infusions
    25. Biological honey for human consumption
    26. Biscuit products
    27. Biscuits
    28. Bread biscuits
    29. Petit-beurre biscuits
    30. Rusks
    31. Onion biscuits
    32. Malt biscuits
    33. Wholewheat crisps
    34. Biscuits containing fruit
    35. Cheese-flavored biscuits
    36. Onion or cheese biscuits
    37. Biscuits flavoured with fruit
    38. Biscuits with an iced topping
    39. Biscotti
    40. Lollipops [confectionery]
    41. Candy
    42. White sugar
    43. Boiled confectionery
    44. Wafers
    45. Waffles
    46. Viennese pastries
    47. High-protein cereal bars
    48. Bagels
    49. Cake frosting [icing]
    50. Glucose for culinary purposes
    51. Glucose syrups for food
    52. Hot chocolate
    53. Prepared desserts [confectionery]
    54. Sage tea
    55. Grape sugar
    56. Danish butter cookies
    57. Danish pastries
    58. Danish bread rolls
    59. Danish bread
    60. Puddings
    61. Dessert creams for consumption
    62. Dessert mousses [confectionery]
    63. Gingerbread
    64. Gingerbread cookies
    65. Sugar-free chewing gum
    66. Bubble gum
    67. Clear gums [confectionery]
    68. Chewing sweets (Non-medicated)
    69. Eclairs
    70. Natural honey
    71. Gum sweets (Non-medicated)
    72. Confectionery toppings for desserts with sugar as main ingredient
    73. Artificial coffee
    74. Honey substitutes
    75. Ice cream substitute
    76. Tea substitutes
    77. Imitation chocolate
    78. Imitation custard
    79. Frozen pastry sheets
    80. Frozen dairy confections
    81. Iced sponge cakes
    82. Frozen pizzas
    83. Iced fruit cakes
    84. Confectionery in frozen form
    85. Frozen confectionery containing ice cream
    86. Frozen yoghurt [confectionery ices]
    87. Frozen custards
    88. Sugar
    89. Sugar confectionery
    90. Candy decorations or cakes
    91. Cereal bars
    92. Cereals
    93. Corn flakes
    94. Cereal products
    95. Cereal preparations
    96. Grain-based chips
    97. Kadaif
    98. Cocoa
    99. Cocoa-based beverages
    100. Cocoa beverages with milk
    101. Cocoa products
    102. Cocoa mixes
    103. Cinnamon [spice]
    104. Cinnamon rolls
    105. Cappuccino
    106. Filled sweetmeats
    107. Caramelised sugar
    108. Caramel coated popcorn
    109. Caramels [candy]
    110. Coffee
    111. Cupcakes
    112. Pâtés en croûte
    113. Bread rolls
    114. Cream buns
    115. Fruited scones
    116. Maple syrup
    117. Milk chocolate teacakes
    118. Buns
    119. Pastry shells
    120. Crackers
    121. Crème brûlée
    122. Crème caramel
    123. Cocoa based creams in the form of spreads
    124. Granulated sugar
    125. Croissants
    126. Brioches
    127. Pykelets
    128. Cookies
    129. Ice pops
    130. Snack foods consisting principally of confectionery
    131. Turkish delight
    132. Malt cakes
    133. Marshmallow creme
    134. Marzipan
    135. Butter biscuits
    136. Petit-beurre cakes
    137. Honey
    138. Soft caramels
    139. Parfaits
    140. Mint for confectionery
    141. Peppermint sweets
    142. Dairy ice cream
    143. Milk chocolates
    144. Dairy confectionery
    145. Mousse confections
    146. Muesli desserts
    147. Coffee beverages with milk
    148. Beverages made from cocoa
    149. Beverages made from coffee
    150. Tea-based beverages
    151. Chocolate-based beverages
    152. Beverages containing coffee
    153. Natural sweeteners
    154. Custard powder
    155. Nougat
    156. Oatmeal for human consumption
    157. Oat flakes
    158. Oat-based food
    159. Flour of oats
    160. Flavoured sugar confectionery
    161. Flavoured fillings for confectionery
    162. Savory pastries
    163. Nut confectionery
    164. Rice cakes
    165. Rice pudding
    166. Rice chips
    167. Rice biscuits
    168. Rice snacks
    169. Rice cake snacks
    170. Rice crackers
    171. Rice crisps
    172. Infusions, not medicinal
    173. Pies
    174. Crepes
    175. Palm sugar
    176. Custard-based fillings in the preparation of pastries
    177. Spreads made from chocolate as main ingredient and nuts
    178. Foamed sugar sweets
    179. Petits fours [cakes]
    180. Custards [baked desserts]
    181. Pastries containing creams and fruit
    182. Pies [sweet or savoury]
    183. Pitta bread
    184. Flat bread
    185. Pizzas
    186. Fruit ices
    187. Fruit tea [other than for medical purposes]
    188. Fruit sugar
    189. Chocolate coated fruits
    190. Fruit drops [confectionery]
    191. Fruit gums [other than for medical use]
    192. Fruit jellies [confectionery]
    193. Fruit cake snacks
    194. Fruit covers [sauces]
    195. Tarts
    196. Pastries containing fruit
    197. Fruit coulis [sauces]
    198. Fruit cakes
    199. Fruit teas
    200. Lozenges [confectionery]
    201. Flat figurines [saves] confectionery
    202. Doughnuts
    203. Pralines
    204. Powders for making cake
    205. Powders for making ice cream
    206. Puddings in powder form
    207. Powders for culinary use
    208. Cake mixes
    209. Ready-made baking mixtures
    210. Propolis
    211. Profiteroles
    212. Custard
    213. Popcorn
    214. Rolled wafers [biscuits]
    215. Custard-based fillings for cakes and pies
    216. Coffee based fillings
    217. Sandwiches
    218. Binding agents for ice cream
    219. Thickening agents for cooking foodstuffs
    220. Rock [confectionery]
    221. Confectionery bars
    222. Marshmallow topping
    223. Sweets
    224. Candy coated confections
    225. Pastry
    226. Cakes
    227. Sugarless sweets
    228. Tea cakes
    229. Butter dough cakes
    230. Custard tarts
    231. Edible ices
    232. Instant ice cream mixes
    233. Ice cream desserts
    234. Ice cream confectionery
    235. Ice creams
    236. Ice-cream cakes
    237. Ice cream mixes
    238. Frozen cakes
    239. Cereal-based snack food
    240. Salted biscuits
    241. Salted wafer biscuits
    242. Salty sauces
    243. Pretzels
    244. Sorbets [water ices]
    245. Relishes [condiments]
    246. Sauces for ice cream
    247. Iced tea
    248. Hard caramels [candies]
    249. Pastry confectionery
    250. Dough
    251. Cake batter
    252. Small, longish sweetmeat soaked in syrup (tulumbichka)
    253. Tortellini
    254. Tarts [sweet or savoury]
    255. Truffles [confectionery]
    256. Rum Truffles [confectionery]
    257. Waffles with a chocolate coating
    258. Fondants [confectionery]
    259. Fructose syrup for use in the manufacture of foods
    260. Cones for ice cream
    261. Peanut confectionery
    262. Halvah
    263. Bakery goods
    264. Bread
    265. Crisps made of cereals
    266. Puffed corn snacks
    267. Puffed corn sticks
    268. Corn starch [for food]
    269. Meringues
    270. Tea drinks
    271. Tea
    272. Chips [cereal products]
    273. Sherbets [ices]
    274. Chocolate mousses
    275. Chocolate biscuits
    276. Chocolate candies
    277. Chocolate wafers
    278. Chocolate creams
    279. Chocolate spreads containing nuts
    280. Chocolate beverages
    281. Chocolate beverages with milk
    282. Chocolate pastes
    283. Chocolate bars
    284. Chocolate based fillings
    285. Chocolate confectionery
    286. Brownies
    287. Chocolate pastries
    288. Chocolate sаuces
    289. Chocolate topping
    290. Chocolate cakes
    291. Chocolate truffles
    292. Chocolate decorations for confectionery items
    293. Chocolate eggs
    294. Chocolate fondue
    295. Apple pies
    296. Apple tarts
    297. Coated nuts [confectionery]
    298. Chocolate-coated nuts
    299. Egg cream in the form of custard pudding
    300. Strudel.