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EUTM file information

018403258

SAVAGE SAUCE


February 18, 2021

Trademark Summary

The trademark application SAVAGE SAUCE was filed by Savage Sauce GmbH, a corporation established under the laws of the Federal Republic of Germany (the "Applicant"). The application was published for oppositions on July 1, 2021, and it was registered by office on October 8, 2021 without any oppositions.

The application was filed in German (English was selected as the second language).

Deletion of the representative of the trademark registration was recorded on February 21, 2021.


Goods And Services

  • The mark was filed in class 21 with following description of goods:
    1. Table plates
    2. Tableware, cookware and containers
    3. Cups
    4. Glasses, drinking vessels and barware
    5. Tableware, other than knives, forks and spoons
    6. Glassware, porcelain and earthenware
    7. Potholders
    8. Oven mitts.
  • The mark was filed in class 25 with following description of goods:
    1. Sportswear
    2. Clothing
    3. Baseball caps
    4. Hats
    5. Tee-shirts
    6. Sweat shirts
    7. Polo shirts
    8. Headbands [clothing]
    9. Overalls.
  • The mark was filed in class 30 with following description of goods:
    1. Rice, pasta and noodles
    2. Salt, condiments, spices, preserved herbs
    3. Vinegar, sauces and other condiments
    4. Natural sweeteners
    5. Syrups and treacles
    6. Sugar, namely Liquid sugar, Caramelised sugar, Brown sugar, Sugar paste
    7. Flavouring for beverages
    8. Savory sauces, chutneys and pastes
    9. Convenience food and savory snacks, In particular Prepared foodstuffs in the form of sauces.
  • The mark was filed in class 35 with following description of goods:
    1. Advertising
    2. Online advertisements
    3. Marketing
    4. Product demonstrations and product display services
    5. Advertising
    6. Provision of space on web-sites for advertising goods and services.
  • The mark was filed in class 41 with following description of goods:
    1. Seminars
    2. Arranging and conducting of seminars
    3. Musical entertainment
    4. Organisation of live musical performances
    5. Conducting of cultural events
    6. Arranging online seminars, Organising online seminars, Conducting of online seminars
    7. Organisation of cookery courses, Arranging and conducting of cookery courses.