The trademark application AROMASENSORIS par MAISON ROUTIN was filed by ROUTIN, a corporation established under the laws of the French Republic (the "Applicant"). The application was published for oppositions on March 23, 2021, and it was registered by office on June 30, 2021 without any oppositions.
The application was filed in French (English was selected as the second language).
Change of name and professional address of the trademark registration was recorded on July 11, 2024.
Goods And Services
The mark was filed in class 16 with following description of goods:
Printed matter
Stationery
Bookbinding material
Cardboard containers
Printed matter
Newspapers
Books
Manuals [handbooks]
Promotional pamphlets
Pamphlets
Prospectuses
Calendars
Printed publications of all kinds in all forms
Magazines [periodicals]
Wrapping paper
Sacks, bags and sheets for packaging in paper or plastics
Shields [paper seals]
Signboards of paper or cardboard, Labels, not of textile
Bunting of paper
Posters
Albums
Postcards
Transfers [decalcomanias]
Pictures
Printing type
Photographs [printed]
Reference works
Study guides
Index
Reports
Stationery and office requisites (except furniture).
The mark was filed in class 32 with following description of goods:
Flavouring syrups to add to beverages
(non-alchoholic beverages)
Mineral and aerated waters
Non-alcoholic fruit drinks and fruit juices
Syrups and other preparations for making beverages
Non-alcoholic fruit extracts
Sherbets [beverages]
Non-alcoholic cocktail bases
Cocktails, non-alcoholic
Aperitifs, non-alcoholic
Concentrates for use in the preparation of soft drinks.
The mark was filed in class 41 with following description of goods:
Teaching
Training
Entertainment services
Publication of online newsletters, electronic journals and electronic blogs
Providing of training, arranging and conducting of colloquiums, conferences, seminars, congresses
Arranging and conducting of workshops [training]
Arranging of exhibitions for cultural or educational purposes
Organization of competitions
Beverage and cocktail-making classes
Publication of magazines and books containing recipes for beverages and cocktails
Training workshops relating to the preparation of beverages and cocktails
Beverage and cocktail tasting events for cultural or educational purposes.