018418984

Ruff

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March 4, 2021

Trademark Summary

The trademark application Ruff was filed by Bernhard Ruff, a national of the Republic of Austria (the "Applicant"). The application was published for oppositions on March 11, 2021, and it was registered by office on June 18, 2021 without any oppositions.

The application was filed in German (English was selected as the second language).

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Goods And Services

• The mark was filed in class 32 with following description of goods:
  
  1. Mixed fruit juice
  2. Juices
  3. Aerated juices
  4. Orgeat
  5. Syrups for making soft drinks
  6. Cider, non-alcoholic
  7. Grape juice
  8. Grape juice beverages
  9. Orange squash
  10. Lemon squash
  11. Orange juice
  12. Fruit drinks
  13. Grape must, unfermented
  14. Vegetable juices [beverages]
  15. Watermelon juice
  16. Melon juice
  17. Sports drinks containing electrolytes
  18. Non-alcoholic beverages
  19. Carbonated non-alcoholic drinks
  20. Non-alcoholic beverages containing vegetable juices
  21. Colas [soft drinks]
  22. Non-alcoholic beverages flavoured with tea
  23. Non-alcoholic beverages flavoured with coffee
  24. Non-carbonated soft drinks
  25. Non-alcoholic beer flavored beverages
  26. Non-alcoholic beverages containing fruit juices
  27. Non-alcoholic flavored carbonated beverages
  28. Fruit-based soft drinks flavored with tea
  29. Vitamin fortified non-alcoholic beverages
  30. Beer
  31. Beer and brewery products
  32. Beer-based cocktails
  33. Saison beer
  34. Black beer [toasted-malt beer]
  35. Craft beers
  36. Coffee-flavored beer
  37. Barley wine [beer]
  38. Non-alcoholic beer
  39. Flavored beers
  40. Beers enriched with minerals
  41. Pastilles for effervescing beverages
  42. Fruit-flavoured beverages
  43. Non-alcoholic preparations for making beverages
  44. Syrups and other non-alcoholic preparations for making beverages.
• The mark was filed in class 33 with following description of goods:
  
  1. Wine-based drinks
  2. Cooking wine
  3. Black raspberry wine (Bokbunjaju)
  4. Low-alcoholic wine
  5. Wine
  6. Wines of protected appellation of origin
  7. Red wine
  8. Alcoholic wines
  9. Fortified wines
  10. Sparkling wines
  11. Alcoholic carbonated beverages, except beer
  12. Alcoholic beverages (except beer)
  13. Fruit extracts, alcoholic
  14. Fruit wine
  15. Malt whisky
  16. Spirits [beverages]
  17. Distilled beverages
  18. Grain-based distilled alcoholic beverages
  19. Distilled spirits of rice (awamori)
  20. Korean distilled spirits (soju)
  21. Alcoholic beverages of fruit
  22. Alcoholic extracts
  23. Aperitifs with a distilled alcoholic liquor base
  24. Extracts of spiritous liquors
  25. Alcoholic egg nog
  26. Bitters
  27. Cocktails
  28. Prepared alcoholic cocktails
  29. Alcoholic cocktails in the form of chilled gelatins
  30. Alcoholic cocktails containing milk
  31. Pre-mixed alcoholic beverages
  32. Aguardiente [sugarcane spirits]
  33. Tonic liquor flavored with japanese plum extracts (umeshu)
  34. Ginseng liquor
  35. Alcoholic aperitif bitters
  36. Liquor-based aperitifs
  37. Wine-based aperitifs
  38. Aperitifs
  39. Perry
  40. Cider
  41. Fermented spirit
  42. Hydromel [mead]
  43. Digestifs [liqueurs and spirits]
  44. Herb liqueurs
  45. Coffee-based liqueurs
  46. Hulless barley liquor
  47. Liqueurs
  48. Japanese liquor containing herb extracts
  49. Japanese liquor flavored with Japanese plum extracts
  50. Japanese liquor flavored with pine needle extracts
  51. Tonic liquor containing herb extracts (homeishu)
  52. Brandy
  53. Tonic liquor flavored with pine needle extracts (matsuba-zake)
  54. Cream liqueurs
  55. Japanese regenerated liquors (naoshi)
  56. Flavored tonic liquors
  57. Sparkling white wines
  58. Peppermint liqueurs
  59. Rice alcohol
  60. Sake
  61. Sake substitutes
  62. Blackcurrant liqueur
  63. Yellow rice wine
  64. Baijiu [Chinese distilled alcoholic beverage]
  65. Sparkling grape wine
  66. Alcoholic fruit cocktail drinks
  67. Alcoholic coffee-based beverage
  68. Alcoholic tea-based beverage.