EUTM file information

018428311

DELTORA


March 15, 2021

Trademark Summary

The trademark application DELTORA was filed by CHOCOLATERIE DE L'OPERA, a corporation established under the laws of the French Republic (the "Applicant"). The application was published for oppositions on April 6, 2021, and it was registered by office on July 14, 2021 without any oppositions.

It was designated 'Basic Application' for International Application 1619845 at the World Intellectual Property Organization (WIPO).

The application was filed in French (English was selected as the second language).


Goods And Services

  • The mark was filed in class 29 with following description of goods:
    1. Gelatin and pectin for food
    2. Almonds, ground
    3. Peanut butter
    4. Peanuts, prepared
    5. Butter
    6. Buttercream
    7. Cocoa butter for food
    8. Coconut butter
    9. Coconut fat
    10. Coconut oil for food
    11. Coconut, desiccated
    12. Broth and preparations for making broth
    13. Crystallized fruits
    14. Jams
    15. Compotes
    16. Marmalade
    17. Preserved, frozen, dried and cooked fruits and vegetables
    18. Consommes
    19. Crystallized fruits
    20. Fruit peel
    21. Fruit jellies and pulp
    22. Fool
    23. Fruit salads
    24. Fruit chips
    25. Beans, preserved
    26. Jellies for food
    27. Edible fats
    28. Oils for food
    29. White of eggs
    30. Yolk of eggs
    31. Eggs
    32. Powdered eggs
    33. Prepared walnuts
    34. Soups and soup preparations
    35. Fruit and/or vegetable purées
    36. Vegetable salads
    37. Fat-containing mixtures for bread slices
    38. Meat and meat products, fish and fish products, crustacea, poultry and game, all the aforesaid products in fresh, frozen, preserved, dried or cooked form
    39. Extracts, jellies of vegetables, meat, fish and crustaceans
    40. Vegetable, fish and crustacean juices
    41. Pickles.
  • The mark was filed in class 30 with following description of goods:
    1. Cocoa
    2. Cocoa products, in particular cocoa pastes for beverages, beverages based on cocoa
    3. Chocolate paste
    4. Chocolate decorations
    5. Chocolate eggs
    6. Pralines
    7. Chocolate decorations, and more generally chocolate, chocolate products and/or products based on chocolate or chocolate substitutes, chocolate coatings, chocolate-based beverages, products consisting predominantly of chocolate or chocolate substitutes, including with an alcoholic filling
    8. Sugar-based food
    9. Edible decorations for cakes
    10. Cocoa beverages with milk
    11. Milk chocolate
    12. Coffee beverages with milk
    13. Foodstuffs of vegetable origin prepared for consumption or preservation, Namely cereal-based snack food, Rice-based snack food
    14. Gingerbread
    15. Waffles
    16. Wafers
    17. Amaretti biscuits
    18. Petit-beurre biscuits
    19. Chicory [coffee substitute]
    20. Coffee essences
    21. Coffee extracts
    22. Coffee flavourings
    23. Coffee-based beverages
    24. Coffee
    25. Artificial coffee
    26. Tea
    27. Sugars of all kinds
    28. Confectionery
    29. Rice
    30. Tapioca
    31. Sago
    32. Natural tabletop sweetener
    33. Pasta
    34. Almond confectionery
    35. Almond paste
    36. Peanut confectionery
    37. Cakes (flavorings [flavourings], other than essential oils, for-)
    38. Aromatic preparations for food
    39. Stick liquorice
    40. Flour
    41. Preparations, foods and products made from or with a base of cereals, or flour
    42. Biscuits
    43. Biscuits and bakery goods
    44. Cakes
    45. Buns
    46. Bread
    47. Gingerbread
    48. Filled Genoa cake
    49. Pastry and confectionery
    50. Chewing gum, with and without sugar
    51. Sweets, with and without sugar
    52. Caramels [candy]
    53. Pastes for pastries and confectionery
    54. Fine pastries and crisp pastries
    55. Tarts
    56. Petits fours [cakes]
    57. Puddings
    58. Chocolate-based entremets
    59. Honey
    60. Treacle
    61. Yeast
    62. Baking powder
    63. Salt
    64. Mustard
    65. Pepper
    66. Vinegar
    67. Sauces [condiments]
    68. Condiments
    69. Spices.