EUTM file information
018430857
Dr. Mannah’s – DAILY VEGAN March 16, 2021
Trademark Summary
The trademark application Dr. Mannah’s – DAILY VEGAN was filed by Happy Cheeze GmbH, a corporation established under the laws of the Federal Republic of Germany (the "Applicant"). The application was published for oppositions on April 21, 2021, and it was registered by office on July 29, 2021 without any oppositions.
The application was filed in German (English was selected as the second language).
Change of name and professional address of the trademark registration was recorded on August 21, 2023. Change of name and professional address of the trademark registration was recorded on March 5, 2024.
Goods And Services
The mark was filed in class 29 with following description of goods:Cheese Vegan cheese Cheese with a base of vegetable fats Cheese alternatives containing vegetable fat Cheese substitutes with vegetable fat, processed cheese with vegetable fat Food products, namely, non-dairy cheese substitutes Smetana [sour cream] Milk cream Soya milk Oat milk Almond milk Rice milk Spelt milk Soya cream Oat cream Rice cream Margarine Yoghurt Vegan yoghurt Vegan sour cream Vegan buttermilk Vegan crème fraîche Vegan coffee cream Vegan quark Vegan whey Vegan cream cheese Prepared meals of vegetables with melted cheese or vegan cheese Edible oils and fats Soya yoghurt Soya cheese Coconut milk Coconut butter Coconut fat Coconut, desiccated Coconut oil for food Tofu Hummus [chickpea paste] Tomato paste Paprika paste Linseed oil for food Vegetable margarine Peanut butter Almond butter Preserved, frozen, dried and cooked fruits and vegetables (including nuts and pulses) Non-dairy yoghurts Non-dairy butter, fromage frais and cream cheese Meat-free foodstuffs based on cashew nuts for vegetarians Vegetarian spreads based on processed nuts and pulses, in particular cashew nuts, hazelnuts, walnuts, Brazil nuts, macadamia nuts and sunflower seeds Cream-like products (included in class 29) Drinking yogurts Meat-free snacks and desserts (including soups and broths) with a meat-free base of vegetables, vegetable fats and nuts Vegetarian foodstuffs and delicatessen goods, namely consisting of vegetarian spreads Jellies, jams, compotes, fruit and vegetable spreads Tinned fruit and vegetables Processed cheese containing vegetable fat Edible seeds Milk of almonds [beverage] Rice milk (beverages) Oat milk (beverage) Yeast sauce in the form of a cheese substitute Foodstuffs made from vegetable products, namely pulses Savoury snack food, namely sesame-based snack food Fermented vegetables Milk substitutes Milk alternatives based on legumes Milk alternatives based on fava beans Milk alternatives based on cauliflower Non-fermented vegetables Kephir [milk beverage] Dairy products and dairy substitutes Cheese alternatives based on legumes Cheese alternatives based on fava beans Cheese alternatives based on cauliflower. The mark was filed in class 30 with following description of goods:Savoury snack food, namely corn-based. cereal-based and flour-based snack food Crackers Dumplings Pancakes Pancake mixes Pasta Rice and cereal dishes Pies and farinaceous foods Pizzas, sandwiches Prepared meals containing [principally] pasta Ravioli filled with cheese or vegan cheese Prepared vegan pizza Prepared vegan sandwiches Prepared vegan Toast Hawaii Spring rolls and seaweed rolls Bread Pastry and confectionery Pastry and confectionery containing cheese substitutes not made from dairy products Tortilla foodstuffs Salts, seasonings, flavourings and condiments Chocolate and desserts Sugar Natural sweeteners, sweet toppings and fillings, and bee products, in particular honey for food Ice, ice creams, frozen yogurts and sorbets Non-dairy frozen desserts, ice cream and edible ices Coffee, teas and cocoa and substitutes therefor Processed grains, starches, and goods made thereof, baking preparations and yeasts Soya bean paste [condiment] Soya flour Soya sauce Oat flakes Oat-based food Yeast and products made therefrom Durum wheat noodles Chickpea flour Guar gum Locust bean gum Arrowroot flour Tapioca flour Potato flour or cornflour Gluten additives for culinary purposes Gluten prepared as foodstuff Almond paste Rice Tapioca Sago Flour Cereal preparations Golden syrup Baking powder Salt Spices Mustard Vinegar Sauces [condiments] Flour products and cereals with salted or sweet fillings made from cheese, cheese alternatives, cheese substitutes and processed cheese Crackers, pancakes, bread rolls and biscuits/crackers with fillings made from cheese, cheese alternatives and processed cheese Dough pieces, bread rolls and baked goods with fillings containing cheese Sauces Foodstuffs made from cereals Cereal based foodstuffs for human consumption Linseed for human consumption Maple syrup Soy mayonnaise (vegan mayonnaise substitute) Kombucha. The mark was filed in class 31 with Vegetables, fresh and Organic fresh vegetables.. The mark was filed in class 32 with following description of goods:Smoothies Beer Non-alcoholic beer In particular malt beer Agave syrup, pear syrup and sugar beet syrup for making beverages Mineral water [beverages] Aerated water Fruit drinks Juices Syrups for making beverages Non-alcoholic preparations for making beverages Douzhi (fermented bean drink) Water kefirs Fermented cashew drinks Fermented protein drinks Fermented juices Fermented lemonades Orgeat.