018431140

STOCKELD

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March 16, 2021

Trademark Summary

The trademark application STOCKELD was filed by Stockeld Dreamery AB, a corporation established under the laws of the Kingdom of Sweden (the "Applicant"). The application was published for oppositions on April 11, 2021, and it was registered by office on July 19, 2021 without any oppositions.

The application was filed in Swedish (English was selected as the second language).

Appointment and Replacement of representative of the trademark registration was recorded on February 5, 2023. Change of name and professional address of the trademark registration was recorded on November 2, 2023.

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Goods And Services

• The mark was filed in class 29 with following description of goods:
  
  1. Dairy products and dairy substitutes
  2. Meat substitutes
  3. Processed cheese
  4. Blended butter
  5. Cheese spreads
  6. Smetana [sour cream]
  7. Drinks made from dairy products
  8. Creamers for beverages
  9. Artificial cream (dairy product substitutes)
  10. Cooked fruits
  11. Jams
  12. Jellies for food
  13. Desserts made from milk products
  14. Drinks based on yogurt
  15. Drinks made from dairy products
  16. Cheese-based snack foods
  17. Truffle cheeses
  18. Birds eggs and egg products
  19. Prepared dishes consisting of dairy substitutes
  20. Meat and meat products
  21. Processed fruits, fungi, vegetables, nuts and pulses
  22. Fish, seafood and molluscs, not live
  23. Substitutes for cheese products
  24. Almond milk, Almond milk-based beverages
  25. Coconut milk
  26. Coconut milk-based beverages
  27. Peanut milk
  28. Peanut-milk based beverages
  29. Rice milk
  30. Soya milk
  31. Soya milk (milk substitute)
  32. Functional food beverages [milk substitute]
  33. Yoghurt substitutes
  34. Cream substitutes
  35. Crème fraiche substitutes
  36. Cream substitutes containing oats
  37. Crème fraiche substitutes containing oats
  38. Vegetable-based cream
  39. Butter substitutes, margarine substitutes
  40. Cheese products made from dairy product substitutes
  41. Cheese mixtures made from dairy product substitutes
  42. Fruit and vegetable compotes and spreads
  43. Fruit, processed, Fruit-based snack food, Fruit chips
  44. Fruit-based snack foods
  45. Fruit juices for cooking
  46. Vegetable juices for cooking
  47. Milk
  48. Cheese
  49. Butter.
• The mark was filed in class 30 with following description of goods:
  
  1. Rice
  2. Pasta
  3. Noodles
  4. Ice, ice creams, frozen yoghurts and sorbets
  5. Ice beverages with a chocolate base
  6. Mixtures for making water ices
  7. Binding agents for ice cream
  8. Ice cream drinks
  9. Soft ices
  10. Soya based ice cream products
  11. Frozen yoghurt [confectionery ices]
  12. Vegan ice cream
  13. Biscuits for cheese
  14. Oatmeal
  15. Oat flakes
  16. Foodstuffs made from cereals
  17. Cakes
  18. Pastry and confectionery
  19. Coffee
  20. Artificial coffee
  21. Coffee-based beverages containing milk substitutes
  22. Pancakes
  23. Waffles
  24. Drinks in powder form containing cocoa
  25. Cooking sauces
  26. Dairy substitute ice cream
  27. Oat-based ice cream
  28. Fruit flavoured ice cream
  29. Soya-based ice cream
  30. Frozen yoghurt made from milk substitutes
  31. Frozen yoghurt made from dairy substitutes
  32. Oat-based spreads.
• The mark was filed in class 32 with following description of goods:
  
  1. Preparations for making beverages
  2. Oat-based beverages
  3. Oat-based smoothies
  4. Oat-based fruit and berry drinks and beverages
  5. Energy drinks
  6. Energy drinks containing caffeine
  7. Reviving drinks
  8. Functional drinks
  9. Functional water-based beverages
  10. Nut and soy based beverages
  11. Nutritionally fortified beverages
  12. Beverages containing vitamins
  13. Juices
  14. Non-alcoholic preparations for making beverages
  15. Non-alcoholic beverages.