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EUTM file information

018431615

REVOLU GREEN VEGGIE MEAL


March 16, 2021

Trademark Summary

The trademark application REVOLU GREEN VEGGIE MEAL was filed by GRUPO EMPRESARIAL PALACIOS ALIMENTACION, S.A., a corporation established under the laws of the Kingdom of Spain (the "Applicant"). The application was published for oppositions on March 22, 2021, and it was registered by office on June 29, 2021 without any oppositions.

It was designated 'Basic Application' for International Application 1615517 at the World Intellectual Property Organization (WIPO).

The application was filed in Spanish (English was selected as the second language).


Goods And Services

  • The mark was filed in class 29 with following description of goods:
    1. Vegetable burgers
    2. Vegetable pate
    3. Prepared vegetable products
    4. Vegetable extracts for food
    5. Formed textured vegetable protein for use as a meat substitute
    6. Chicken nuggets
    7. Cheese sticks
    8. Fish sticks
    9. Potato sticks
    10. Mozzarella sticks
    11. Egg substitutes
    12. Birds eggs and egg products
    13. Prepared meals containing [principally] eggs
    14. Cheese
    15. Cheese substitutes
    16. Yoghurt
    17. Drinking yogurts
    18. Milk
    19. Soya milk
    20. Artificial milk based desserts
    21. Milk substitutes
    22. Rice milk
    23. Dairy products and dairy substitutes
    24. Falafel
    25. Soya patties
    26. Tofu patties
    27. Vegetarian sausages
    28. Botifarra sausages
    29. Chorizo
    30. Cured sausages
    31. Hash browns
    32. Omelettes
    33. Frittatas
    34. Croquettes
    35. Prepared salads
    36. Vegetable salads
    37. Prepared vegetable dishes
    38. Vegetable-based entrees
    39. Meat substitutes
    40. Seitan [meat substitute]
    41. Poultry substitutes
    42. Prepared meals consisting primarily of meat substitutes
    43. Vegetable-based meat substitutes
    44. Vegetarian charcuterie
    45. Meatballs
    46. Processed, edible seaweed
    47. Soya-based beverages used as milk substitutes
    48. Oat-based beverages [milk substitute]
    49. Frozen prepared meals consisting principally of vegetables
    50. Frozen meals consisting primarily of fish
    51. Cooked meals consisting principally of fish
    52. Spinach [prepared]
    53. Processed fruits, fungi, vegetables, nuts and pulses
    54. Soya beans, preserved, for food
    55. Hummus [chickpea paste]
    56. Jellies, jams, compotes, fruit and vegetable spreads
    57. Almond milk
    58. Processed legumes
    59. Vegetable mousses
    60. Artificial cream (dairy product substitutes)
    61. Beancurd sticks
    62. Mincemeat made from fruits
    63. Cooked dish consisting primarily of soybean paste and tofu (doenjang-jjigae)
    64. Snack foods based on legumes
    65. Seeds, prepared
    66. Soya [prepared]
    67. Plant-based milk substitutes
    68. Butter substitutes
    69. Margarine substitutes
    70. Soups
    71. Non-dairy milk substitutes
    72. Tapenades
    73. Tofu
    74. Fermented bean curd
    75. Vegetable chips
    76. Fried tofu pieces (abura-age)
    77. Freeze-dried tofu pieces (kohri-dofu)
    78. Vegetables, processed
    79. Yuba [tofu skin]
    80. Soya yoghurt.
  • The mark was filed in class 30 with following description of goods:
    1. Food dressings [sauces]
    2. Dressings for salad
    3. Rice-based snack food
    4. Cereal-based snack food
    5. Crispbread snacks
    6. Flour based savory snacks
    7. Rice
    8. Sugar
    9. Cereal bars and energy bars
    10. Crumb
    11. Gluten-free bakery products
    12. Pasta
    13. Pizza crust
    14. Taco shells
    15. Pie shells
    16. Sandwiches
    17. Filled bread rolls
    18. Burritos
    19. Cannelloni
    20. Canapes
    21. Cereals
    22. Chow mein [noodle-based dishes]
    23. Rice-based prepared meals
    24. Prepared meals in the form of pizzas
    25. Prepared meals containing [principally] pasta
    26. Condiments
    27. Crepes
    28. Couscous [semolina]
    29. Natural sweeteners
    30. Pies
    31. Pot pies
    32. Pâtés en croûte
    33. Enchiladas
    34. Rice salad
    35. Pasta salad
    36. Spices
    37. Fajitas
    38. Instant chinese noodles
    39. Noodle-based prepared meals
    40. Crème caramel
    41. Hamburgers being cooked and contained in a bread roll
    42. Cheeseburgers [sandwiches]
    43. Flour
    44. Ice, ice creams, frozen yogurts and sorbets
    45. Vegan ice cream
    46. Seaweed [condiment]
    47. Kimchi pancakes
    48. Lasagne
    49. Vegan mayonnaise
    50. Doughs, batters, and mixes therefor
    51. Pizza mixes
    52. Bread
    53. Soya bean paste [condiment]
    54. Prepared pasta
    55. Pasta containing stuffings
    56. Deep frozen pasta
    57. Pastries, cakes, tarts and biscuits (cookies)
    58. Vegan cakes
    59. Frozen pastries
    60. Hot dog sandwiches
    61. Pizzas
    62. Frozen meals consisting primarily of pasta
    63. Frozen meals consisting primarily of rice
    64. Prepared desserts [pastries]
    65. Prepared desserts [confectionery]
    66. Confectionery
    67. Pastries
    68. Bakery goods
    69. Quesadillas
    70. Quiches
    71. Quinoa, processed
    72. Ramen [Japanese noodle-based dish]
    73. Risotto
    74. Spring rolls
    75. Sandwich wraps [bread]
    76. Savory sauces, chutneys and pastes
    77. Soy-based ice cream substitute
    78. Honey substitutes
    79. Cakes
    80. Truffles [confectionery]
    81. Wontons.