The trademark application REVOLU GREEN VEGGIE MEAL was filed by GRUPO EMPRESARIAL PALACIOS ALIMENTACION, S.A., a corporation established under the laws of the Kingdom of Spain (the "Applicant"). The application was published for oppositions on March 22, 2021, and it was registered by office on June 29, 2021 without any oppositions.
It was designated 'Basic Application' for International Application 1615517 at the World Intellectual Property Organization (WIPO).
The application was filed in Spanish (English was selected as the second language).
Goods And Services
The mark was filed in class 29 with following description of goods:
Vegetable burgers
Vegetable pate
Prepared vegetable products
Vegetable extracts for food
Formed textured vegetable protein for use as a meat substitute
Chicken nuggets
Cheese sticks
Fish sticks
Potato sticks
Mozzarella sticks
Egg substitutes
Birds eggs and egg products
Prepared meals containing [principally] eggs
Cheese
Cheese substitutes
Yoghurt
Drinking yogurts
Milk
Soya milk
Artificial milk based desserts
Milk substitutes
Rice milk
Dairy products and dairy substitutes
Falafel
Soya patties
Tofu patties
Vegetarian sausages
Botifarra sausages
Chorizo
Cured sausages
Hash browns
Omelettes
Frittatas
Croquettes
Prepared salads
Vegetable salads
Prepared vegetable dishes
Vegetable-based entrees
Meat substitutes
Seitan [meat substitute]
Poultry substitutes
Prepared meals consisting primarily of meat substitutes
Vegetable-based meat substitutes
Vegetarian charcuterie
Meatballs
Processed, edible seaweed
Soya-based beverages used as milk substitutes
Oat-based beverages [milk substitute]
Frozen prepared meals consisting principally of vegetables
Frozen meals consisting primarily of fish
Cooked meals consisting principally of fish
Spinach [prepared]
Processed fruits, fungi, vegetables, nuts and pulses
Soya beans, preserved, for food
Hummus [chickpea paste]
Jellies, jams, compotes, fruit and vegetable spreads
Almond milk
Processed legumes
Vegetable mousses
Artificial cream (dairy product substitutes)
Beancurd sticks
Mincemeat made from fruits
Cooked dish consisting primarily of soybean paste and tofu (doenjang-jjigae)
Snack foods based on legumes
Seeds, prepared
Soya [prepared]
Plant-based milk substitutes
Butter substitutes
Margarine substitutes
Soups
Non-dairy milk substitutes
Tapenades
Tofu
Fermented bean curd
Vegetable chips
Fried tofu pieces (abura-age)
Freeze-dried tofu pieces (kohri-dofu)
Vegetables, processed
Yuba [tofu skin]
Soya yoghurt.
The mark was filed in class 30 with following description of goods:
Food dressings [sauces]
Dressings for salad
Rice-based snack food
Cereal-based snack food
Crispbread snacks
Flour based savory snacks
Rice
Sugar
Cereal bars and energy bars
Crumb
Gluten-free bakery products
Pasta
Pizza crust
Taco shells
Pie shells
Sandwiches
Filled bread rolls
Burritos
Cannelloni
Canapes
Cereals
Chow mein [noodle-based dishes]
Rice-based prepared meals
Prepared meals in the form of pizzas
Prepared meals containing [principally] pasta
Condiments
Crepes
Couscous [semolina]
Natural sweeteners
Pies
Pot pies
Pâtés en croûte
Enchiladas
Rice salad
Pasta salad
Spices
Fajitas
Instant chinese noodles
Noodle-based prepared meals
Crème caramel
Hamburgers being cooked and contained in a bread roll