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EUTM file information

018441450

Tante Ly


March 29, 2021

Trademark Summary

The trademark application Tante Ly was filed by Walter Lang GmbH, a corporation established under the laws of the Federal Republic of Germany (the "Applicant"). The application was published for oppositions on April 29, 2021, and it was registered by office on August 6, 2021 without any oppositions.

The application was filed in German (English was selected as the second language).

Change of name and address of the trademark registration was recorded on April 22, 2021.


Goods And Services

  • The mark was filed in class 29 with following description of goods:
    1. Apple purée
    2. Compotes
    3. Dates
    4. Dried fruit products
    5. Raisins
    6. Peanut butter
    7. Fruit spreads
    8. Fruit chips
    9. Fruit jellies
    10. Fruit pulp
    11. Fruit-based snack food
    12. Almonds, ground
    13. Coconut, desiccated
    14. Flavoured nuts
    15. Ginger jam
    16. Crystallized fruits, Candied nuts
    17. Crystallized ginger
    18. Coconut butter
    19. Coconut fat
    20. Coconut milk
    21. Shredded coconut
    22. Compotes
    23. Jams
    24. Berries, preserved
    25. Fruit, preserved
    26. Fruit-based concentrate for cooking
    27. Marmalade
    28. Marrons and Chestnut preparations
    29. Purees of stone fruits
    30. Purees of oil seeds
    31. Nut purée
    32. Nut-based spreads
    33. Fruits, tinned
    34. Pistachios
    35. Pine nuts
    36. Trail mixes
    37. Mixed nuts
    38. Mixtures of fruit and nuts
    39. Peanuts, prepared
    40. Hazelnuts, prepared
    41. Nuts, prepared
    42. Seeds, prepared
    43. Sunflower seeds, prepared
    44. Fruit, processed
    45. Pollen prepared as foodstuff.
  • The mark was filed in class 30 with following description of goods:
    1. Agave syrup [natural sweetener]
    2. Apple sauce [condiment]
    3. Flowers or leaves for use as tea substitutes
    4. Candy
    5. Chutneys [condiments]
    6. Fruit coulis [sauces]
    7. Royal jelly
    8. Honey
    9. Honey-based products
    10. Caramels
    11. Tomato ketchup
    12. Marzipan
    13. Muesli
    14. Natural sweeteners
    15. Palm sugar
    16. Propolis
    17. Cake powder
    18. Relish
    19. Sauces (spices)
    20. Chocolate
    21. Chocolate-based spreads
    22. Chocolate spreads containing nuts
    23. Syrups
    24. Tea
    25. Sugar
    26. Ready-made baking mixtures.
  • The mark was filed in class 32 with Syrups for beverages.