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EUTM file information

018448485

GIAN PAN

April 6, 2021

Trademark Summary

The trademark application GIAN PAN was filed by Panifici Italiani srls, a corporation established under the laws of the Italian Republic (the "Applicant"). The application was published for oppositions on April 22, 2021, and it was registered by office on July 30, 2021 without any oppositions.

It was designated 'Basic Application' for International Application 1630679 at the World Intellectual Property Organization (WIPO).

The application was filed in Italian (English was selected as the second language).

Change of name and professional address of the trademark registration was recorded on October 5, 2021.

Goods And Services

  • The mark was filed in class 21 with following description of goods:
    1. Cups
    2. Mug racks
    3. Table plates
    4. Vases
    5. Drinking glasses
    6. Kitchen utensils
    7. Cooking pot sets
    8. Bread bins
    9. Glass pots
    10. Household containers
    11. Majolica
    12. Boxes of porcelain
    13. Porcelain ware
    14. Heat insulated domestic vessels of porcelain
    15. Porcelain cake decorations
    16. Bone china tableware [other than cutlery]
    17. Bread baskets for household purposes
    18. Bread tongs
    19. Confectioners' molds
    20. Confectioners' decorating bags [pastry bags]
    21. Pie servers
    22. Serving spoons
    23. Coffee scoops
    24. Tableware, except forks, knives and spoons
    25. Cookware, except forks, knives and spoons
    26. Cookware and tableware, except forks, knives and spoons.
  • The mark was filed in class 30 with following description of goods:
    1. Bakery goods
    2. Long-life pastry
    3. Fresh pasties
    4. Savory pastries
    5. Chocolate
    6. Cakes
    7. Rusks
    8. Bread
    9. Pizzas
    10. Chili oil for use as a seasoning or condiment
    11. Sauces
    12. Preparations for making up into sauces
    13. Dried and fresh pastas, noodles and dumplings
    14. Processed wheat
    15. Pounded wheat
    16. Wheat germ
    17. Unsorted wheatflour
    18. Whole wheat grains being dried
    19. Wheat starch flour
    20. Whole wheat grains being precooked
    21. Whole wheat grains being cooked
    22. Whole wheat grains being preserved
    23. Bars based on wheat
    24. Wheat germ [other than a dietary supplement]
    25. Extruded food products made of wheat
    26. Wheat germ for human consumption
    27. Mixed flour for food
    28. Farinaceous foods
    29. Enriched farina [meal]
    30. Flour confectionery
    31. Farinaceous food pastes for human consumption
    32. Snack food products made from maize flour
    33. Snack food products made from rusk flour
    34. Flaked wheat.
  • The mark was filed in class 35 with following description of goods:
    1. Wholesale services in relation to chocolate
    2. Wholesale services in relation to confectionery
    3. Wholesale services in relation to desserts
    4. Wholesale services in relation to baked goods
    5. Wholesale services in relation to food preparation implements
    6. Retail services in relation to chocolate
    7. Retail services in relation to confectionery
    8. Retail services in relation to desserts
    9. Business management of retail outlets
    10. Retail services relating to food
    11. Retail services relating to delicatessen products
    12. Mail order retail services related to foodstuffs
    13. Retail services via global computer networks related to foodstuffs
    14. Retail services in relation to foodstuffs
    15. Retail services relating to bakery products
    16. Online ordering services
    17. On-line ordering services in the field of restaurant take-out and delivery
    18. Business administration
    19. Management administration of commercial undertakings
    20. Business assistance, management and administrative services
    21. Assistance and advice regarding business organisation and management
    22. Organization of events, exhibitions, fairs and shows for commercial, promotional and advertising purposes
    23. Distribution of advertising, marketing and promotional material
    24. Business advice relating to franchising
    25. Business assistance relating to franchising.
  • The mark was filed in class 41 with following description of goods:
    1. Education services relating to cooking
    2. Provision of instruction relating to nutrition
    3. Training of personnel in food technology
    4. Education services relating to the training of personnel in food technology
    5. Training in the display of food
    6. Training in the handling of food
    7. Teaching of diet education
    8. Training relating to the restaurant industry
    9. Organisation of training courses
    10. Organisation of correspondence courses
    11. Provision of training courses
    12. Vocational training courses (Provision of -)
    13. Conducting courses, seminars and workshops
    14. Providing online courses of instruction
    15. Correspondence courses relating to cookery
    16. Training services relating to business management
    17. Training
    18. Business training consultancy services
    19. Educational advisory services
    20. Management training consultancy services
    21. Consultancy services relating to the training of employees
    22. Organisation of entertainment and cultural events.
  • The mark was filed in class 43 with following description of goods:
    1. Serving food and drinks
    2. Take-out restaurant services
    3. Delicatessens [restaurants]
    4. Food and drink catering
    5. Snack-bar services
    6. Preparation and provision of food and drink for immediate consumption
    7. Providing food and drink in restaurants and bars
    8. Advice concerning cooking recipes.