EUTM file information

018452135

PARASTA KANAA NAAPURIN MAALAISKANA

April 13, 2021

Trademark Summary

The trademark application PARASTA KANAA NAAPURIN MAALAISKANA was filed by Naapurin Maalaiskana Oy, a corporation established under the laws of the Republic of Finland (the "Applicant"). The application was published for oppositions on May 9, 2021, and it was registered by office on August 16, 2021 without any oppositions.

The application was filed in Swedish (English was selected as the second language).

Appointment and Replacement of representative of the trademark registration was recorded on November 16, 2022. Change of name and professional address of the trademark registration was recorded on October 19, 2023.

Goods And Services

  • The mark was filed in class 29 with following description of goods:
    1. Poultry
    2. Deep-frozen poultry
    3. Preserves of poultry
    4. Poultry meatballs
    5. Ready cooked meals consisting wholly or substantially wholly of poultry
    6. Frozen meals consisting primarily of poultry
    7. Poultry salads
    8. Extracts of poultry
    9. Chicken
    10. Fresh chicken
    11. Deep frozen chicken
    12. Chicken pieces
    13. Chicken breast fillets
    14. Chicken legs
    15. Chicken wings
    16. Chicken balls
    17. Chicken burgers
    18. Chicken sausages
    19. Chicken croquettes
    20. Chicken mousse
    21. Dehydrated chicken
    22. Cooked chicken
    23. Prepared meals containing [principally] chicken
    24. Chicken salad
    25. Grilled chicken (Yakitori)
    26. Teriyaki chicken
    27. Pulled chicken
    28. Chicken nuggets
    29. Frozen appetizers consisting primarily of chicken
    30. Charcuterie
    31. Pastrami
    32. Instant stew
    33. Animal kidneys [offal]
    34. Liver pâté
    35. Blended oils for food
    36. Edible fats
    37. Cooking fats
    38. Jellies for food
    39. Jams
    40. Compotes
    41. Broth
    42. Soups
    43. Instant soup
    44. Preparations for making soup
    45. Consommes
    46. Seafood [not live]
    47. Vegetables, dried
    48. Canned pulses
    49. Processed brussel sprouts
    50. Processed collard greens
    51. Processed onions
    52. Processed potatoes
    53. Processed shallots [used as a vegetable, not seasoning]
    54. Processed asparagus
    55. Processed cabbage
    56. Processed avocados
    57. Processed Pulses
    58. Processed beets
    59. Edible seeds
    60. Edible nuts
    61. Processed eggplant
    62. Processed parsnips
    63. Processed peppers
    64. Processed soybeans
    65. Processed tomatoes
    66. Vegetables, processed
    67. Mixed pickles
    68. Tomato purée
    69. Legume-based spreads
    70. Tinned tomatoes
    71. Beans
    72. Frozen vegetables
    73. Vegetable burgers
    74. Mixed vegetables
    75. Canned beans
    76. Vegetables, preserved
    77. Carrots
    78. French fries
    79. Frozen spinach
    80. Cooked spinach
    81. Vegetable extracts for cooking
    82. Frozen prepared meals consisting principally of vegetables
    83. Prepared salads
    84. Eggs
    85. Prepared meals containing [principally] eggs
    86. Dairy products and dairy substitutes
    87. Milk
    88. Butter
    89. Whipping cream
    90. Curd
    91. Smetana [sour cream]
    92. Flavoured yoghurts
    93. Cheese
    94. Caesar salad
    95. Hash browns
    96. Fruits, tinned
    97. Frozen fruits
    98. Dried fruit products
    99. Fruit, processed
    100. Berries, preserved
    101. Fruit marmalade.
  • The mark was filed in class 31 with following description of goods:
    1. Poultry, live
    2. Bedding material for fowl
    3. Litter for birds
    4. Foodstuffs and fodder for animals
    5. Malt
    6. Wheat
    7. Bran
    8. Rye
    9. Barley
    10. Oats
    11. Edible sesame, unprocessed
    12. Sunflower seeds
    13. Lentils, fresh
    14. Fresh chick peas
    15. Beans, fresh
    16. Quinoa, unprocessed
    17. Unprocessed flax seeds
    18. Fresh fruits and vegetables
    19. Fresh pulses
    20. Sowing seeds
    21. Plants
    22. Unprocessed grain
    23. Flowers
    24. Fresh plants
    25. Dried plants
    26. Nuts [fruits]
    27. Fungi
    28. Maize
    29. Agricultural produce (Unprocessed -).
  • The mark was filed in class 40 with following description of goods:
    1. Slaughtering
    2. Preservation of food
    3. Food processing
    4. Processing of foodstuffs for use in manufacture
    5. Butchering.
  • The mark was filed in class 44 with following description of goods:
    1. Poultry breeding services
    2. Information services relating to farming
    3. Farming services.