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EUTM file information

018472028

SUKI BAKERY


May 13, 2021

Trademark Summary

The trademark application SUKI BAKERY was filed by SUKI BAKERY LIMITED, a corporation established under the laws of New Zealand (the "Applicant"). The application was published for oppositions on August 18, 2021, and it was registered by office on November 25, 2021 without any oppositions.

The application was filed in German (English was selected as the second language).


Goods And Services

  • The mark was filed in class 21 with following description of goods:
    1. Glassware
    2. Household containers
    3. Yoghurt makers being household or kitchen containers in this class
    4. Non-electric ice cream makers
    5. Earthenware
    6. Yoghurts makers, Not electric
    7. Utensils for household purposes
    8. Porcelain ware
    9. Vessels of metal for making ices and iced drinks.
  • The mark was filed in class 29 with following description of goods:
    1. Dairy spreads
    2. Fruit jellies
    3. Dried yoghurt mixes
    4. Fruit, stewed
    5. Yoghurt made from goats milk
    6. Yoghurt
    7. Yoghurt and Culture for yoghurt
    8. Powdered milk
    9. Jams
    10. Milk, Powdered milk and milk products
    11. Lactic culture mixes
    12. Fruit pulp
    13. Milk
    14. Yogurt drinks
    15. Milk products
    16. Drinks based on yogurt
    17. Crystallized fruits
    18. Yoghurt desserts
    19. Low fat yoghurts
    20. Drinks based on yogurt
    21. Drinks made from dairy products
    22. Dairy produce
    23. Goods consisting primarily of yoghurt
    24. Dairy puddings
    25. Drinking yogurts
    26. Jellies for food
    27. Flavoured yoghurts
    28. Drinks based on yogurt
    29. Dairy products and dairy substitutes.
  • The mark was filed in class 30 with following description of goods:
    1. Ice confectionery in the form of lollipops
    2. Powders for making ice cream
    3. Iced cakes
    4. Soya based ice cream products
    5. Mixtures for making ice cream products
    6. Ice cream confectionery
    7. Ice beverages with a cocoa base
    8. Ice beverages with a coffee base
    9. Frozen yogurt cakes
    10. Frozen confectionery containing ice cream
    11. Edible ices
    12. Ice confectionery
    13. Vegan ice cream
    14. Frozen yogurt confections
    15. Mixtures for making water ices
    16. Ice cubes
    17. Ice cream with fruit
    18. Ice pops
    19. Ice cream desserts
    20. Ice cream drinks
    21. Frozen yoghurt [confectionery ices]
    22. Ice cream
    23. Ice beverages with a chocolate base
    24. Instant ice cream mixes
    25. Mixtures for making frozen confections
    26. Ice-cream cakes
    27. Powders for making ice cream
    28. Sauces
    29. Ice cream substitute
    30. Natural flavourings for use in ice cream [other than etheric essences or essential oils]
    31. Frozen yoghurt [confectionery ices]
    32. Ice cream
    33. Ice, ice creams, frozen yogurts and sorbets
    34. Edible ices
    35. Non-dairy ice cream
    36. Ice cream stick bars
    37. Binding agents for ice cream
    38. Flavourings for foods
    39. Coffee-based beverages containing ice cream (affogato)
    40. Mixtures for making water ices
    41. Ice cream substitute
    42. Sherbets [ices]
    43. Ice creams flavoured with chocolate
    44. Ice milk [ice cream]
    45. Ice cream mixes
    46. Instant ice cream
    47. Sauces for ice cream
    48. Ice cream with fruit
    49. Ice cream gateaux
    50. Yoghurt based ice cream [ice cream predominating]
    51. Ice confectionery
    52. Confectionery in frozen form
    53. Ice cream sandwiches
    54. Ice cream stick bars
    55. Ice creams containing chocolate
    56. Preparations for making ices, ice cream, ice cream products, frozen yoghurt and frozen confections
    57. Iced coffee.