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EUTM file information

018473127

TOP SPECIALTY GRADE COFFEE

May 16, 2021

Trademark Summary

The trademark application TOP SPECIALTY GRADE COFFEE was filed by Espresso House Sweden AB, a corporation established under the laws of the Kingdom of Sweden (the "Applicant"). The application was published for oppositions on June 24, 2021, and it was registered by office on September 30, 2021 without any oppositions.

The application was filed in Swedish (English was selected as the second language).

Goods And Services

  • The mark was filed in class 11 with Refillable coffee capsules.
  • The mark was filed in class 20 with Empty coffee capsules of plastic.
  • The mark was filed in class 21 with following description of goods:
    1. Cups and mugs
    2. Disposable table plates
    3. Coffee mugs
    4. Coffee cups
    5. Coffee grinders
    6. Non-electric coffee drippers for brewing coffee
    7. Coffee stirrers
    8. Non-electric coffee frothers
    9. Non-electric plunger style coffee makers
    10. Tea strainers.
  • The mark was filed in class 30 with following description of goods:
    1. Coffee
    2. Rice
    3. Tapioca and sago
    4. Flour and preparations made from cereals
    5. Bread, pastry and confectionery
    6. Ice cream
    7. Sugar, honey, treacle
    8. Yeast, baking-powder
    9. Salt
    10. Mustard
    11. Vinegar, sauces (condiments)
    12. Spices
    13. Ice
    14. Aniseed
    15. Aromatic preparations for food
    16. Pastries
    17. Baking powder
    18. Royal jelly
    19. Baking soda [bicarbonate of soda for cooking purposes]
    20. Propolis
    21. Binding agents for ice cream
    22. Sausage binding materials
    23. Bean meal
    24. Bread
    25. Buns
    26. Chocolate
    27. Chow-chow [condiment]
    28. Chutneys [condiments]
    29. Chicory [coffee substitute]
    30. Corn flakes
    31. Couscous [semolina]
    32. Crackers
    33. Curry [spice]
    34. Essences for foodstuffs, except etheric essences and essential oils
    35. Tarts
    36. Fruit sauces
    37. Thickening agents for cooking foodstuffs
    38. Chips [cereal products]
    39. Fruit jellies [confectionery]
    40. Frozen yoghurt [confectionery ices]
    41. Fondants [confectionery]
    42. Cake frosting [icing]
    43. Glucose for culinary purposes
    44. Gluten prepared as foodstuff
    45. Gluten additives for culinary purposes
    46. Groats for human food
    47. Turmeric
    48. Halvah
    49. Oat-based food
    50. Oat flakes
    51. Oatmeal
    52. Sea water for cooking
    53. Honey
    54. Infusions, not medicinal
    55. Ginger [spice]
    56. Ice for refreshment
    57. Ice pops
    58. Iced tea
    59. Ferments for pastes
    60. Yeast
    61. Peanut confectionery
    62. Confectionery for decorating Christmas trees
    63. Coffee-based beverages
    64. Coffee beverages with milk
    65. Coffee flavourings
    66. Cake mixes
    67. Cake dough
    68. Caramelised sugar
    69. Cinnamon [spice]
    70. Capers
    71. Sweetmeats [candy]
    72. Ketchup [sauce]
    73. Biscotti
    74. Cooking salt
    75. Caramels
    76. Confectionery
    77. Barley meal
    78. Meat pies
    79. Meat gravies
    80. Relish [condiment]
    81. Seasoning mixes
    82. Cloves [spice]
    83. Allspice
    84. Bread rolls
    85. Flour-milling products
    86. Liquorice [confectionery]
    87. Stick liquorice [confectionery]
    88. Linseed for human consumption
    89. Golden syrup
    90. Mayonnaise
    91. Hominy grits
    92. Hominy
    93. Corn flour
    94. Macaroni
    95. Oatmeal
    96. Corn, milled
    97. Crushed barley
    98. Malt for human consumption
    99. Malt extract for food
    100. Malt biscuits
    101. Maltose
    102. Macaroons [pastry]
    103. Almond confectionery
    104. Almond paste
    105. Semolina
    106. Marinades
    107. Marzipan
    108. Molasses for food
    109. Flour
    110. Farinaceous foods
    111. Meat tenderizers for household purposes
    112. Mousses (Chocolate -)
    113. Mousses (Dessert -) [confectionery]
    114. Nutmegs
    115. Muesli
    116. Mint for confectionery
    117. Ice, natural or artificial
    118. Noodle-based prepared meals
    119. Noodles
    120. Beer vinegar
    121. Unroasted coffee
    122. Seaweed [condiment]
    123. Cheeseburgers [sandwiches]
    124. Unleavened bread
    125. Pies
    126. Pancakes
    127. Peppers [seasonings]
    128. Pasta
    129. Lozenges [confectionery]
    130. Pepper
    131. Gingerbread
    132. Peppermint candy
    133. Pesto [sauce]
    134. Petits fours [cakes]
    135. Pâtés en croûte
    136. Pizzas
    137. Popcorn
    138. Potato flour
    139. Pralines
    140. Cereal preparations
    141. High-protein cereal bars
    142. Puddings
    143. Powders for making ice cream
    144. Quiches
    145. Ravioli
    146. Cream of tartar for culinary purposes
    147. Cream of tartar for culinary purposes
    148. Rice-based snack food
    149. Rice cakes
    150. Corn, roasted
    151. Cereal-based snack food
    152. Saffron [seasoning]
    153. Sago
    154. Dressings for salad
    155. Salt for preserving foodstuffs
    156. Sauces [condiments]
    157. Celery salt
    158. Mustard meal
    159. Husked oats
    160. Husked barley
    161. Ham glaze
    162. Rusks
    163. Biscuits
    164. Flavorings, other than essential oils
    165. Flavourings, other than essential oils, for cakes
    166. Flavourings, other than essential oils, for beverages
    167. Condiments
    168. Sandwiches
    169. Petit-beurre biscuits
    170. Sugar
    171. Soya flour
    172. Soya sauce
    173. Natural sweeteners
    174. Soya bean paste [condiment]
    175. Spaghetti
    176. Preparations for stiffening whipped cream
    177. Starch for food
    178. Star aniseed
    179. Breadcrumbs
    180. Sour dough
    181. Sushi
    182. Tabbouleh
    183. Taco shells
    184. Tapioca
    185. Tapioca flour
    186. Cakes
    187. Tomato sauce
    188. Tortillas
    189. Garden herbs, preserved [seasonings]
    190. Chewing gum
    191. Waffles
    192. Gruel, with a milk base, for food
    193. Vanilla flavourings for culinary purposes
    194. Custard
    195. Vanillin [vanilla substitute]
    196. Spring rolls
    197. Sherbets [ices]
    198. Vermicelli [noodles]
    199. Wheat germ for human consumption
    200. Wheat flour
    201. Vinegar.
  • The mark was filed in class 32 with following description of goods:
    1. Beer
    2. Mineral and aerated waters and other non-alcoholic beverages
    3. Fruit juice beverages
    4. Syrups and other preparations for making beverages
    5. Aloe vera drinks, non-alcoholic
    6. Table waters
    7. Cider, non-alcoholic
    8. Grape must, unfermented
    9. Essences for making beverages
    10. Juices
    11. Fruit nectars, non-alcoholic
    12. Ginger beer
    13. Vegetable juices [beverages]
    14. Extracts of hops for making beer
    15. Aperitifs, non-alcoholic
    16. Cocktails, non-alcoholic
    17. Non-alcoholic beverages
    18. Non-alcoholic fruit juice beverages
    19. Non-alcoholic fruit extracts
    20. Non-alcoholic honey-based beverages
    21. Isotonic beverages
    22. Aerated water
    23. Syrups for making beverages
    24. Concentrates for use in the preparation of soft drinks
    25. Kvass [non-alcoholic beverage]
    26. Soft drinks
    27. Lithia water
    28. Malt beer
    29. Malt wort
    30. Mineral water [beverages]
    31. Must
    32. Beer wort
    33. Preparations for making beverages
    34. Liqueurs (Preparations for making -)
    35. Preparations for making mineral water
    36. Preparations for making aerated water
    37. Powders for effervescing beverages
    38. Sarsaparilla [non-alcoholic beverage]
    39. Seltzer water
    40. Smoothies
    41. Soda water
    42. Sherbets [beverages]
    43. Pastilles for effervescing beverages
    44. Tomato juice [beverage]
    45. Whey beverages
    46. Waters [beverages].
  • The mark was filed in class 33 with following description of goods:
    1. Alcoholic beverages (except beers)
    2. Alcoholic beverages containing fruit
    3. Alcoholic essences
    4. Alcoholic extracts
    5. Fruit extracts, alcoholic
    6. Cider
    7. Anisette [liqueur]
    8. Anise [liqueur]
    9. Aperitifs
    10. Arrack [arak]
    11. Bitters
    12. Cocktails
    13. Curacao
    14. Distilled beverages
    15. Piquette
    16. Pre-mixed alcoholic beverages, other than those based on beer
    17. Gin
    18. Brandy
    19. Kirsch
    20. Liqueurs
    21. Hydromel [mead]
    22. Perry
    23. Peppermint liqueurs
    24. Rice alcohol
    25. Rum
    26. Sake
    27. Spirits [beverages]
    28. Digestifs [liqueurs and spirits]
    29. Wine
    30. Vodka
    31. Whisky.
  • The mark was filed in class 35 with Retailing relating to coffee and coffee beverages.
  • The mark was filed in class 43 with following description of goods:
    1. Services for providing food and drink
    2. Catering for the provision of food and beverages
    3. Cafés.